» 'Simply seeing green spaces' may help reduce cravings
16/07/19 15:00 from Nutrition/Agriculture News From Medical News Today
Access to a view of greenery from the comfort of your home reduces the frequency and intensity of cravings for alcohol, unhealthful food, and tobacco.
» Food system overhaul needed to avoid ‘catastrophic’ climate breakdown
16/07/19 14:14 from FoodNavigator RSS
The UKâs food and farming system must become sustainable by 2030 if the country is to deliver on its ambition to help tackle the climate crisis, according to a new report out today.
» ‘Unlocking the pulp potential’: Nestlé recipe replaces refined sugar with cocoa pulp
16/07/19 14:06 from FoodNavigator RSS
NestlÃ has unveiled a new chocolate recipe that replaces refined sugar with cocoa pulp as it begins to explore the possibilities of side-stream utilisation to reduce food waste.
» Equinom delivers 'game-changing' non-GMO soy with 50% more protein
16/07/19 14:02 from FoodNavigator RSS
Israeli seed breeding specialist Equinom has developed a non-GMO soy with a protein content higher than other conventional varieties.
» How diet quality affects the colon's microbiome
16/07/19 14:00 from Nutrition/Agriculture News From Medical News Today
New research has now examined the bacterial composition of the colonic mucosa of individuals who follow low and high quality diets.
» Baby foods contain 'too much sugar and are incorrectly labelled': WHO
16/07/19 13:56 from FoodNavigator RSS
Baby foods often contain inappropriately high levels of sugar and are being incorrectly marketed as suitable for infants under the age of six months, according to the WHO Regional Office for Europe (WHO/Europe).
» Sugar derived from sucrose and berry-based sweetener prepped for takeoff
16/07/19 12:24 from FoodNavigator RSS
The naturally modified table sugar from Global Biolife, called Laetose, carries 30% fewer calories and about half the glycemic index compared to glucose.
» Dietary quality influences microbiome composition in human colonic mucosa
15/07/19 20:46 from ScienceDaily: Nutrition News
Studying the association between diet quality and microbiome composition in human colonic mucosa revealed that a high-quality diet is linked to more potentially beneficial bacteria, while a low-quality diet is associated with an increase...
» What is bile acid malabsorption?
15/07/19 18:00 from Nutrition/Agriculture News From Medical News Today
Bile acid malabsorption is a condition in which the body does not reabsorb enough bile acid, leading to diarrhea and other gastrointestinal symptoms. Learn more here.
» Cultural shift needed to cut food fraud risk: ‘Put product ahead of profit’
15/07/19 14:51 from FoodNavigator RSS
The profit-driven focus of the food sector places pressure on employees and the food chain to deliver products at the lowest possible cost. Ultimately, this increases the risk of food fraud, according to Arun Chauhan, fraud expert and fo...
» Solar Foods makes protein out of thin air: ‘This is the most environmentally friendly food there is’
15/07/19 14:42 from FoodNavigator RSS
Finnish start-up Solar Foods has developed a complete protein made from carbon dioxide, air and electricity, CEO Pasi Vainikka tells FoodNavigator.
» Roquette breaks 60% protein barrier with pea isolate crisps
15/07/19 14:40 from FoodNavigator RSS
Roquette has developed a âsimple compositionâ pea isolate crisp to meet nutritional requirements for higher protein and lower carbohydrate foods.
» Are crickets and other creepy crawlies the new superfood?
15/07/19 14:00 from Nutrition/Agriculture News From Medical News Today
Researchers now show that crickets and other insects pack a very high antioxidant content, which could make them top contenders as super-nutritious foods.
» An inflammatory diet correlates with colorectal cancer risk
15/07/19 13:49 from ScienceDaily: Nutrition News
This new study correlates a proinflamatory diet with the risk of developing colorectal cancer among the Spanish population.
» There is an urgent need for a consistent definition of the metabolically healthy but obese phenotype
15/07/19 12:14 from Nutrition & Dietetics
Nutrition &Dietetics, EarlyView.
» NPD trend tracker: From CBD tongue shots to omega 3 potato-based smoothies
15/07/19 10:30 from FoodNavigator RSS
FoodNavigator's trend tracker brings you a weekly round-up of some of the most exciting products hitting the shelves in Europe. This week, we hear about CBD ' tongue shots', Asian snacks and potato smoothies.
» Why even slim people may benefit from calorie restriction
15/07/19 10:00 from Nutrition/Agriculture News From Medical News Today
New research reveals the cardiometabolic benefits that a small reduction in calorie intake can have on people who are not overweight or obese.
» In-Depth Qualitative Interviews to Explore Healthy Environment Strategies in Food Pantries in the Western United States
15/07/19 00:00 from Journal of the Academy of Nutrition and Dietetics
Food insecurity and chronic disease are compounded by poverty. A growing number of low-income Americans obtain food regularly from food pantry agencies to combat food insecurity. Evidence demonstrates that food environments may affect he...
» Qualitative Research on the Real-Time Decision Making of WIC Participants While Food Shopping: Use of Think-Aloud Methodology
13/07/19 00:00 from Journal of the Academy of Nutrition and Dietetics
People of lower socioeconomic status often experience disparities related to dietary intake as compared with People of higher socioeconomic status. Foods purchased influence the availability of foods in the home environment, and availabi...
» Dietary pattern, dietary total antioxidant capacity, and dyslipidemia in Korean adults
13/07/19 00:00 from Nutrition Journal - Latest Articles
Abnormal diet is considered to be an important risk factor for dyslipidemia. However, so far, most studies have focused on the association between single factors only, such as specific nutrients, foods, or die...