• Jaitley says, Custom Duty to be increased on processed food, furniture imports, etc. to support domestic industry
    Tuesday, February 5, 2019 from HospitalityBizIndia.com
    Jaitley says, Custom Duty to be increased on processed food, furniture imports, etc. to support domestic industry
  • AccorHotels eyeing 75 hotels in India by 2022
    Friday, December 14, 2018 from HospitalityBizIndia.com
    AccorHotels eyeing 75 hotels in India by 2022
  • FHRAI warns of action against Oyo for large scale breach of contracts
    Friday, December 14, 2018 from HospitalityBizIndia.com
    FHRAI warns of action against Oyo for large scale breach of contracts
  • Zomato enters the events space, set to launch multi─city food carnival Zomaland
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Zomato enters the events space, set to launch multi─city food carnival Zomaland
  • South African restaurant chain Barcelos to add 12 restaurants in India by 2020
    Friday, December 14, 2018 from HospitalityBizIndia.com
    South African restaurant chain Barcelos to add 12 restaurants in India by 2020
  • Chai Point launches rewards program to promote cashless transactions
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Chai Point launches rewards program to promote cashless transactions
  • Anchor by Panasonic introduced first IoT enabled smart plug kit─ Vetar
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Anchor by Panasonic introduced first IoT enabled smart plug kit─ Vetar
  • Cinnamon Hotels bags 2018 PATA Award for the elephant conservation project
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Cinnamon Hotels bags 2018 PATA Award for the elephant conservation project
  • Indian Hotels revamps Ginger brand, eyes profitability by FY19─end
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Indian Hotels revamps Ginger brand, eyes profitability by FY19─end
  • Barista collaborates with Saints Art to boost marketing objectives
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Barista collaborates with Saints Art to boost marketing objectives
  • Sofitel partners with Hainan Airlines for MyBed
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Sofitel partners with Hainan Airlines for MyBed
  • Ministry of Tourism to issue guidelines to regulate OTAs
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Ministry of Tourism, Government of India will roll out guidelines for approval of Online Travel Aggregators (OTAs) by end of this month. The approval process which is designed as a voluntary scheme has been formalised to ensure adequate...
  • FHRAI warns of action against Oyo for large scale breach of contracts
    Friday, December 14, 2018 from HospitalityBizIndia.com
    FHRAI warns of action against Oyo for large scale breach of contracts
  • Taj Santacruz appoints Chef Nitin Mathur as the Executive Chef
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Taj Santacruz appoints Chef Nitin Mathur as the Executive Chef
  • Zomato enters the events space, set to launch multi─city food carnival Zomaland
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Zomato enters the events space, set to launch multi─city food carnival Zomaland
  • Anchor by Panasonic introduced first IoT enabled smart plug kit─ Vetar
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Anchor by Panasonic introduced first IoT enabled smart plug kit─ Vetar
  • AccorHotels eyeing 75 hotels in India by 2022
    Friday, December 14, 2018 from HospitalityBizIndia.com
    AccorHotels eyeing 75 hotels in India by 2022
  • Sula selection announces the third edition of 'Globe In a Glass'
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Sula selection announces the third edition of 'Globe In a Glass'
  • World's first restaurant guide based on AI launched across Asia
    Friday, December 14, 2018 from HospitalityBizIndia.com
    World's first restaurant guide based on AI launched across Asia
  • AccorHotels eyeing 75 hotels in India by 2022
    Friday, December 14, 2018 from HospitalityBizIndia.com
    AccorHotels eyeing 75 hotels in India by 2022
  • Hotel Associations ask membership to stay united and not negotiate with OTAs individually
    Friday, December 14, 2018 from HospitalityBizIndia.com
    Hotel Associations which are on war─path against Online Travel Aggregators (OTAs) against high commissions and deep─discounting of room rates have asked individual hotel owners not to engage individually on negotiations with OTAs. A...
  • Chef's Corner ─ Chef Vivek Saggar
    Thursday, December 6, 2018 from HospitalityBizIndia.com
    Chef Vivek Saggar Head – Business Development & WorldSkills India, THSC
  • Regenta LP Vilas Dehradun ─ An ode to the Begone Era
    Thursday, December 6, 2018 from HospitalityBizIndia.com
    Regenta LP Vilas Dehradun ─ An ode to the Begone Era
  • “Our priority is to make Beluga as widely available as possible”
    Thursday, December 6, 2018 from HospitalityBizIndia.com
  • Taj Connemara Chennai reopens after renovation
    Thursday, December 6, 2018 from HospitalityBizIndia.com
    Taj Connemara Chennai reopens after renovation
  • Hotel Volatility Index (HVI by Hotelivate)
    Thursday, December 6, 2018 from HospitalityBizIndia.com
    Hotel Volatility Index (HVI by Hotelivate)
  • Sarovar Hotels debuts in Zambia
    Thursday, December 6, 2018 from HospitalityBizIndia.com
    Sarovar Hotels debuts in Zambia
  • Skål to sensitise Indian travel trade about the importance of promoting India on the global stage
    Thursday, December 6, 2018 from HospitalityBizIndia.com
    Skål to sensitise Indian travel trade about the importance of promoting India on the global stage
  • Acting tough on Hostile Guests!
    Friday, November 23, 2018 from HospitalityBizIndia.com
    Acting tough on Hostile Guests!
  • Restaurant Interior ─ Need to Balance Design with Food
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    Restaurant Interior ─ Need to Balance Design with Food
  • HRAWI concludes its 13th Conclave of FSSAI
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    The Hotel and Restaurant Association of Western India (HRAWI) recently concluded its 13th Conclave of Food Safety and Standards Authority of India's (FSSAI) Food Safety Supervisor Training in Advance Catering in Mumbai. The programmes...
  • HRAWI concludes its 13th Conclave of FSSAI
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    The Hotel and Restaurant Association of Western India (HRAWI) recently concluded its 13th Conclave of Food Safety and Standards Authority of India's (FSSAI) Food Safety Supervisor Training in Advance Catering in Mumbai. The programmes...
  • Through a Glass, Darkly
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    Through a Glass, Darkly
  • HRAWI concludes its 13th Conclave of FSSAI
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    The Hotel and Restaurant Association of Western India (HRAWI) recently concluded its 13th Conclave of Food Safety and Standards Authority of India's (FSSAI) Food Safety Supervisor Training in Advance Catering in Mumbai. The programmes...
  • Hyatt and Quimera Energy Efficiency wins the AEE's Western Europe Region Energy Project Award 2018
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    Hyatt and Quimera Energy Efficiency wins the AEE's Western Europe Region Energy Project Award 2018
  • Conrad Maldives Rangali Island Announces Opening of The Muraka, World's First─of─its─Kind Residence
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    Conrad Maldives Rangali Island Announces Opening of The Muraka, World's First─of─its─Kind Residence
  • Pride over Value
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    Pride over Value
  • Dealing with Inhospitable Guests
    Thursday, November 22, 2018 from HospitalityBizIndia.com
    Dealing with Inhospitable Guests
  • Pala's hotel management institute enters Limca book of records for marking over 100 napkin folds under 5 minutes by students
    Tuesday, June 26, 2018 from HospitalityBizIndia.com
    St. Joseph's Institute of Hotel Management and Catering Technology, Pala entered into the Limca Book of records, as a team of 12 BHM (Bachelor in Hotel Management) students made 145 different napkin folds in 3 minutes, 37 seconds and 96...
  • Guneev Sachdeva from Amritsar wins eighth edition of YCI 2018
    Saturday, June 23, 2018 from HospitalityBizIndia.com
    Guneev Sachdeva from Dehradun's Welham Girls' School has emerged as the winner of the eighth season of the Young Chef India (YCI) Schools. After months of efforts and a tough culinary battle comprising five rigorous rounds, the hunt for...
  • H&R Johnson opens sixth Experience Store in India to service Customers, Architects & Designers as a one─stop─shop
    Thursday, June 21, 2018 from HospitalityBizIndia.com
    H&R Johnson, being a leading player in end─to─end lifestyle solutions over the past six decades, covering Tiles, Sanitaryware, Bath Fittings, Engineered Marble and Quartz, yesterday launched their new House of Johnson Experience Centre ─...
  • Roseate Hotels & Resorts partners with Oliver Claire to enhance guests' skincare experience
    Monday, June 18, 2018 from HospitalityBizIndia.com
    Roseate Hotels and Resorts has partnered with Olivier Claire, a high─end vegetal skincare brand from France to enhance their guests' experience with a range of products and skincare treatments at Aheli Spa – the hospitality brand's spa.
  • JW Marriott opens first property in Rajasthan
    Wednesday, March 14, 2018 from HospitalityBizIndia.com
    Marriott International recently announced the opening of the JW Marriott Jaipur Resort & Spa, marking the debut of the global luxury brand in India's fabled 'Pink City'.
  • Subway India launches new version of flagship offer
    Saturday, March 10, 2018 from HospitalityBizIndia.com
    Subway India has introduced a new version of its flagship Sub of the Day (SOTD) value offer where the guests can relish their favourite SOTD sandwiches at an attractive price twice a week.
  • Mega Job Fair in UP distributes 950 jobs to candidates in Tourism & Hospitality sectors
    Saturday, February 17, 2018 from HospitalityBizIndia.com
    A Mega Job Fair organised by Tourism & Hospitality Skill Council (THSC) and Uttar Pradesh Skill Development Mission (UPSDM) on February 9, 2018, at ITI campus, Aliganj, Lucknow saw a humungous distribution of 950 job offers in the...
  • FAITH to push IGST & rationalisation of taxes for accommodation sector with GST Council
    Thursday, February 1, 2018 from HospitalityBizIndia.com
    Having accepted two major recommendations of FAITH by the GST Council at its 25th sitting recently, the umbrella body of the travel, tourism and hospitality industry, will be pushing for resolution of their other demands with the Council...
  • Premium Italian furniture brand Flou opens flagship store in Delhi
    Thursday, February 1, 2018 from HospitalityBizIndia.com
    Flou, the Italian luxury bedroom and furniture designs brand, has opened their first flagship store in India at Mahipalpur in Delhi. The Italian company has joined hands with CaptMukesh Kumar, Founder of Kanu Kitchen Kulture, to open the...
  • Coca─Cola introduces Minute Maid Santra
    Monday, September 18, 2017 from HospitalityBizIndia.com
    After launching the wholesome and refreshing taste of home─grown Mosambi in Minute Maid Pulpy Mosambi, Coca─Cola has announced the launch of Minute Maid Pulpy Santra that contains Santra (orange) juice from the oranges locally─grown in...
  • 'Our products are built on customer feedback'
    Tuesday, June 13, 2017 from HospitalityBizIndia.com
    Manoj K Mohanty Vice President – South and Central Asia, IDS Softwares
  • Lessons from Neighbours!
    Thursday, June 23, 2016 from HospitalityBizIndia.com
    A news report from China, our immediate competitor in Asia, last week in one of the leading Indian dailies made me ponder over the actual meaning of “transformation”.
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