nutrition_enterale

Iodine status in children with intestinal failure

Sat, 06 Apr 2024 08:28:05 +0000

Author Names: Leite H.P.,Hatanaka E.F.,Sabio G.S.G.,Evangelista N.M.D.A.,de Camargo M.F.C.

Database Source: Embase Weekly Updates

Journal Title: Journal of Pediatric Gastroenterology and Nutrition,Journal of Pediatric Gastroenterology and Nutrition

Article Title: Iodine status in children with intestinal failure

Year: 2024

Issue: 3

Volume: 78

Abstract: Objectives: Children on long-term parenteral nutrition (PN) are at high risk of iodine deficiency (ID). However, most available information comes from cross-sectional studies. We investigated the iodine status, associated factors, and prevalence of hypothyroidism in children with intestinal failure (IF) who were followed up longitudinally. <br/>Method(s): This was a cohort study of children with IF monitored for urine iodine concentration (UIC), iodine intake, serum selenium concentration, and thyroid function in an intestinal rehabilitation program. The outcome variable ID was defined as a UIC value < 100 mug/L. Adjusted generalized estimating equations were used to assess the effects of the exposure variables on the UIC. <br/>Result(s): Twenty-four patients aged 62.7 (39.1; 79.7) months who received PN for 46.5 (21.5) months were included. The average energy supply was 81.2 kcal/kg/day, 77.6% of which was provided by PN. An average of 5.2 UIC measurements per patient were performed. ID prevalence decreased from baseline (83.3%) to the last assessment (45.8%). Three patients had hypothyroidism secondary to iodine and selenium combined severe deficiency. Iodine intake from enteral or oral nutritional formulas was positively associated with UIC (beta = 0.71 [0.35, 1.07]; p < 0.001). Meeting approximately 80% of the estimated average requirement for iodine from nutritional formulas resulted in a greater probability of normal UIC values. <br/>Conclusion(s): ID is highly prevalent in children with IF who receive long-term PN and its frequency decreases with iodine intake from nutritional formulas. Severe combined iodine and selenium deficiencies are associated with the development of hypothyroidism in these patients.<br/>Copyright © 2024 European Society for Pediatric Gastroenterology, Hepatology, and Nutrition and North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition.

Fat malabsorption in critical illness.

Tue, 02 Apr 2024 04:00:00 +0000

Nutrition in Clinical Practice; 04/02/2024
(AN 175799504); ISSN: 08845336
CINAHL Complete

Fat malabsorption in pancreatic cancer: Pathophysiology and management.

Tue, 02 Apr 2024 04:00:00 +0000

Nutrition in Clinical Practice; 04/02/2024
(AN 175799509); ISSN: 08845336
CINAHL Complete

Investigating the Nutrient Content of Enteral Diets in Mashhad Hospitals and Designing A Blenderized Tube Feeding for Hospitals.

Fri, 01 Mar 2024 05:00:00 +0000

International Journal of Nutrition Sciences; 03/01/2024
(AN 176380360); ISSN: 25381873
CINAHL Complete

Effect of a multidisciplinary nutrition management model in patients with critical illness: A randomized trial.

Fri, 01 Mar 2024 05:00:00 +0000

Nursing in Critical Care; 03/01/2024
(AN 175869898); ISSN: 13621017
CINAHL Complete

Knowledge Level of ICU Nurses Regarding Nutritional Assessment of Critically Ill Patients: A Systematic Review.

Fri, 01 Mar 2024 05:00:00 +0000

Nursing Reports; 03/01/2024
(AN 176364834); ISSN: 2039439X
CINAHL Complete

The impact of jejunostomy feeding on nutritional outcomes after oesophagectomy.

Thu, 01 Feb 2024 05:00:00 +0000

Journal of Human Nutrition & Dietetics; 02/01/2024
(AN 174934207); ISSN: 09523871
CINAHL Complete

An evaluation of nasogastric (NG) tube removal practices and nutritional intake parameters in an acute neurosurgical population: The development of an NG Transition Feeding Protocol.

Thu, 01 Feb 2024 05:00:00 +0000

Journal of Human Nutrition & Dietetics; 02/01/2024
(AN 174934219); ISSN: 09523871
CINAHL Complete

Editor's Note.

Thu, 01 Feb 2024 05:00:00 +0000

Nutrition in Clinical Practice; 02/01/2024
(AN 174781320); ISSN: 08845336
CINAHL Complete

Perioperative nutrition in the setting of pediatric inflammatory bowel disease.

Thu, 01 Feb 2024 05:00:00 +0000

Nutrition in Clinical Practice; 02/01/2024
(AN 174781299); ISSN: 08845336
CINAHL Complete

A scoping review on nutritional intake and nutritional status in people with a major dysvascular lower limb amputation.

Mon, 15 Jan 2024 05:00:00 +0000

Disability & Rehabilitation; 01/15/2024
(AN 174710075); ISSN: 09638288
CINAHL Complete

Nutrition Management for Acute Stroke with Right-Sided Hemiparesis: A Case Study.

Tue, 02 Jan 2024 05:00:00 +0000

Journal of Nutrition & Food / Jurnal Gizi dan Pangan; 01/02/2024
(AN 176109902); ISSN: 19781059
CINAHL Complete

Impact of Nutritional Intervention for Patient with Cerebrovascular Accident and Atrial Fibrillation Secondary to Hypertensive Emergency.

Tue, 02 Jan 2024 05:00:00 +0000

Journal of Nutrition & Food / Jurnal Gizi dan Pangan; 01/02/2024
(AN 176109903); ISSN: 19781059
CINAHL Complete

Impact of Nutritional Status on Total Brain Tissue Volumes in Preterm Infants.

Mon, 01 Jan 2024 05:00:00 +0000

Children; 01/01/2024
(AN 175052422); ISSN: 22279067
CINAHL Complete

The impact of multidisciplinary team collaboration model on nutritional indicators and prognosis of patients with acute severe stroke.

Mon, 01 Jan 2024 05:00:00 +0000

Chinese Evidence-based Nursing; 01/01/2024
(AN 175122269); ISSN: 20958668
CINAHL Complete

序贯肠内营养支持对脑卒中病人营养状况及康复效果影响的Meta分析.

Fri, 15 Dec 2023 05:00:00 +0000

Chinese Evidence-based Nursing; 12/15/2023
(AN 174726717); ISSN: 20958668
CINAHL Complete

Effect of the Home to Hospital to Home nutrition management program on postoperative liver cancer patients: A single-center randomized controlled study

Fri, 08 Dec 2023 00:00:00 +0000

Medicine (Baltimore). 2023 Dec 8;102(49):e36648. doi: 10.1097/MD.0000000000036648.

ABSTRACT

BACKGROUND: Malnutrition is the most common complication in postoperative liver cancer patients. This study aimed to investigate the effects of the Home to Hospital to Home nutrition management program on postoperative liver cancer patients.

METHODS: A total of 184 liver cancer patients were randomly assigned to either an intervention group (treated under the Home to Hospital to Home nutrition management program) or a control group (treated with the general nutritional method). Nutrition-related indicators, such as prealbumin (PA) and albumin, were assessed before and after treatment in both groups. The incidence of complications (e.g., nausea or vomiting, bloating, difficulty defecating, ascites), length of hospital stay, first time to anal exhaust and out-of-bed activity, and patient satisfaction were recorded.

RESULTS: A total of 184 liver cancer patients were randomly assigned to either an intervention group (treated under the Home to Hospital to Home nutrition management program) or a control group (treated with the general nutritional method). Nutrition-related indicators, such as prealbumin (PA) and albumin, were assessed before and after treatment in both groups. The incidence of complications (e.g., nausea or vomiting, bloating, difficulty defecating, ascites), length of hospital stay, first time to anal exhaust and out-of-bed activity, and patient satisfaction were recorded.

CONCLUSION: The Home to Hospital to Home nutrition management program improves the nutritional status of postoperative liver cancer patients, lowers the incidence of complications, shortens hospital stays, increases patient satisfaction, and promotes the early recovery of patients.

PMID:38065853 | PMC:PMC10713131 | DOI:10.1097/MD.0000000000036648

Impact of an enteral nutrition holding guideline on daily nutrition goals in patients taking phenytoin.

Fri, 01 Dec 2023 05:00:00 +0000

Nutrition in Clinical Practice; 12/01/2023
(AN 173455668); ISSN: 08845336
CINAHL Complete

Effects of PEG in patients with esophageal squamous cell carcinoma during concurrent chemoradiotherapy: a prospective study.

Fri, 01 Dec 2023 05:00:00 +0000

Gastrointestinal Endoscopy; 12/01/2023
(AN 173699171); ISSN: 00165107
CINAHL Complete

Nutrition Considerations for Burn Patients: Optimizing Recovery and Healing.

Fri, 01 Dec 2023 05:00:00 +0000

European Burn Journal (EBJ); 12/01/2023
(AN 174403006); ISSN: 26731991
CINAHL Complete

Clinical practice guidelines for nutritional assessment and monitoring of adult ICU patients in China

Tue, 21 Nov 2023 00:00:00 +0000

Zhonghua Wei Zhong Bing Ji Jiu Yi Xue. 2023 Nov;35(11):1121-1146. doi: 10.3760/cma.j.cn121430-20230829-00710.

ABSTRACT

The Chinese Society of Critical Care Medicine (CSCCM) has developed the clinical practice guidelines of nutrition assessment and monitoring for patients in adult intensive care unit (ICU) of China. This guideline focuses on nutrition assessment and metabolic monitoring to achieve the optimal and individualized nutrition therapy for critical ill patients. This guideline was made by experts in critical care medicine and evidence-based medicine methodology and was developed after a thorough system review and summary of relevant trials or studies published from 2000 to July 2023. A total of 18 recommendations were formed and consensus was reached through discussions and review by expert groups in critical care medicine, parenteral and enteral nutrition, and surgery. The recommendations are based on the currently available evidence and cover several key fields, including nutrition risk screening and assessment, evaluation and assessment of enteral feeding intolerance, metabolic and nutritional measurement and monitoring during nutrition therapy, and organ function evaluation related to nutrition supply. Each question was analyzed according to the PICO principle. In addition, interpretations were provided for four questions that did not reach a consensus but may have potential clinical and research value. The plan is to update this nutrition assessment and monitoring guideline using the international guideline update method within 3 to 5 years.

PMID:37987122 | DOI:10.3760/cma.j.cn121430-20230829-00710

Bone Status and Early Nutrition in Preterm Newborns with and without Intrauterine Growth Restriction.

Wed, 15 Nov 2023 05:00:00 +0000

Nutrients; 11/15/2023
(AN 173866860); ISSN: 20726643
CINAHL Complete

Choline and Betaine Levels in Plasma Mirror Choline Intake in Very Preterm Infants.

Wed, 15 Nov 2023 05:00:00 +0000

Nutrients; 11/15/2023
(AN 173866865); ISSN: 20726643
CINAHL Complete

Influence of Enteral Nutrition on Quality of Life in Head and Neck Cancer and Upper Gastrointestinal Tract Cancer Patients within a Pair-Matched Sample.

Wed, 01 Nov 2023 04:00:00 +0000

Nutrients; 11/01/2023
(AN 173567535); ISSN: 20726643
CINAHL Complete

Prognostic value of different cut-off points of the NRS-2002 tool to identify nutritional risk in critically ill patients: a longitudinal study.

Sat, 28 Oct 2023 04:00:00 +0000

British Journal of Nutrition; 10/28/2023
(AN 172021140); ISSN: 00071145
CINAHL Complete

Nutrition screening, assessment, and intervention practices for children with cancer in Aotearoa, New Zealand

Sat, 07 Oct 2023 00:00:00 +0000

Nutrition. 2023 Dec;116:112218. doi: 10.1016/j.nut.2023.112218. Epub 2023 Sep 9.

ABSTRACT

OBJECTIVE: The purpose of this study was to investigate dietetic resources and current nutrition screening, assessment, and intervention practices in pediatric oncology centers in Aotearoa, New Zealand.

METHODS: A national survey of the two specialist treatment centers and 14 shared care centers that provide care to childhood cancer patients in Aotearoa, New Zealand, was conducted.

RESULTS: The two specialist treatment centers in Aotearoa, New Zealand, were the only centers with a dedicated dietetic oncology full-time equivalent resource; this full-time equivalent resource was devoted to inpatient care. Only 5 shared care centers (44%) had access to general pediatric dietetic support. Dietetic cover for outpatients or day-stay patients and use of standardized nutrition screening and assessment tools were limited. Weight and height were commonly measured, but there was inconsistency in the frequency and recording of measurements. Nutrition interventions, including nutrition education, oral nutrition support, enteral nutrition, and intravenous nutrition, were available within all centers but criteria for initiating support varied. Common barriers to providing nutrition interventions included staff resourcing and ad hoc referral pathways. Awareness of the relevance and clinical benefit of nutrition in pediatric oncology was low. Suggestions to improve nutrition screening, assessment, and intervention within Aotearoa, New Zealand, included the creation of standardized screening and referral criteria.

CONCLUSIONS: Resource limitations and lack of nutritional screening and assessment prevent adequate nutritional intervention for children with cancer in Aotearoa, New Zealand. Akin to other high-income countries, there is a need to harmonize the management of nutritional challenges in children with cancer. This study provides a first step in establishing an evidence base to help support efforts to address this need in Aotearoa, New Zealand.

PMID:37804554 | DOI:10.1016/j.nut.2023.112218

Nutrition for critically ill children with congenital heart disease.

Mon, 02 Oct 2023 04:00:00 +0000

Nutrition in Clinical Practice; 10/02/2023
(AN 171999735); ISSN: 08845336
CINAHL Complete

Evaluation of an electronic medical record−based Paediatric Nutrition Screening Tool.