BREAKING NEWS: Food & Drink, Diet & Nutrition http://feed.informer.com/digests/MZDOXXVVCT/feeder BREAKING NEWS: Food & Drink, Diet & Nutrition Respective post owners and feed distributors Fri, 21 Feb 2014 21:52:03 +0000 Feed Informer http://feed.informer.com/ Weekly Meal Plan #1 https://therecipecritic.com/weekly-menu-plan-1/ The Recipe Critic urn:uuid:0e048e45-d585-142b-04ed-834931957998 Fri, 19 Apr 2024 22:00:00 +0000 <img width="1200" height="960" src="https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" fetchpriority="high" srcset="https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1-500x400.jpg 500w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1-400x320.jpg 400w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1-150x120.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" />It&#8217;s week one of meal planning! Here you will find a free weekly menu plan with a printable shopping list.&#8230; <img width="1200" height="960" src="https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1-500x400.jpg 500w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1-400x320.jpg 400w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-No-Numbers-1-1-150x120.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /> <div class="wp-block-buttons is-horizontal is-content-justification-left is-layout-flex wp-container-core-buttons-layout-1 wp-block-buttons-is-layout-flex"> <div class="wp-block-button is-style-outline"><a class="wp-block-button__link has-background-color has-secondary-background-color has-text-color has-background has-link-color wp-element-button" href="https://therecipecritic.com/wp-content/uploads/2024/04/Meal-Plan-Week-1.pdf" target="_self" rel="noreferrer noopener" data-wpel-link="internal">print the SHOPPING LIST</a></div> </div> <p id="It's-week-one-of-meal-planning!-Here-you-will-find-a-free-weekly-menu-plan-with-a-printable-shopping-list.-">It&#8217;s week one of meal planning! Here you will find a free weekly menu plan with a printable shopping list. I wanted to take all of the stress and hassle out of what to make for dinner by providing you with delicious, easy, and family friendly dinners to make all week long.</p> <p>This week&#8217;s Menu Plan includes some reader favorites like this delicious and easy <a href="https://therecipecritic.com/crockpot-bourbon-chicken/" data-wpel-link="internal" target="_self">Crockpot Bourbon Chicken</a>! </p> <figure class="wp-block-image aligncenter size-full"><img decoding="async" width="1200" height="960" src="https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-.jpg" alt="" class="wp-image-256285" title="It's week one of meal planning! Here you will find a free weekly menu plan with a printable shopping list" srcset="https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1-.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1--500x400.jpg 500w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1--400x320.jpg 400w, https://therecipecritic.com/wp-content/uploads/2020/03/Meal-Plan-Collage-1--150x120.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h2 class="wp-block-heading" id="h-what-s-on-the-menu">What&#8217;s on the Menu? </h2> <p>This free Weekly Menu Plan is just what you need to get your week started. It provides 5 meals that will feed 4-6 (depending on if you are feeding adults or kids) AND it includes a shopping list! With fresh <a href="https://therecipecritic.com/blog/" data-wpel-link="internal" target="_self">new ideas</a> and easy to make recipes this weekly menu plan will be a life-saver. </p> <ul> <li><strong>Monday: </strong><a href="https://therecipecritic.com/air-fryer-salmon-bites/" data-wpel-link="internal" target="_self">Honey Glazed Salmon Bites </a></li> <li><strong>Tuesday:</strong><a href="https://therecipecritic.com/million-dollar-spaghetti/" data-wpel-link="internal" target="_self"><strong> </strong>Million Dollar Spaghetti</a></li> <li><strong>Wednesday: </strong><a href="https://therecipecritic.com/crockpot-bourbon-chicken/" data-wpel-link="internal" target="_self">Crockpot Bourbon Chicken </a></li> <li><strong>Thursday:</strong> <a href="https://therecipecritic.com/shredded-chicken-tacos/" data-wpel-link="internal" target="_self">Shredded Chicken Tacos </a></li> <li><strong>Friday</strong>:<a href="https://therecipecritic.com/french-bread-pizza/" data-wpel-link="internal" target="_self"> French Bread Pizzas </a></li> </ul> <div class="wp-block-buttons is-horizontal is-content-justification-center is-layout-flex wp-container-core-buttons-layout-2 wp-block-buttons-is-layout-flex"> <div class="wp-block-button is-style-default"><a class="wp-block-button__link has-background-color has-secondary-background-color has-text-color has-background has-link-color wp-element-button" href="https://therecipecritic.com/wp-content/uploads/2024/04/Meal-Plan-Week-1.pdf" target="_self" rel="noreferrer noopener" data-wpel-link="internal">print meal plan and SHOPPING LIST</a></div> </div> <div class="block-tip cwp-inner cwp-large"> <h2 class="wp-block-heading block-tip__title" id="h-weekly-menus">Weekly Menus</h2> <p>Don&#8217;t like something on the menu? Don&#8217;t worry! I have a weekly meal plan coming out each week and you can switch out and replace any meals that you want! If you want to make sure that you receive all of the meal plans every week, sign up for my newsletter <a href="https://therecipecritic.com/join-our-newsletter/" data-wpel-link="internal" target="_self">here</a>! </p> </div> <div class="wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-246964 wprm-recipe-template-cwp-roundup" data-servings="4"><div class="wprm-recipe-image wprm-block-image-normal nopin"><img decoding="async" style="border-width: 4px;border-style: solid;border-color: #ffffff;" width="250" height="250" src="https://therecipecritic.com/wp-content/uploads/2024/01/air_fryer_salmon_bites-250x250.jpg" class="attachment-250x250 size-250x250" alt="" srcset="https://therecipecritic.com/wp-content/uploads/2024/01/air_fryer_salmon_bites-250x250.jpg 250w, https://therecipecritic.com/wp-content/uploads/2024/01/air_fryer_salmon_bites-500x500.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/01/air_fryer_salmon_bites-300x300.jpg 300w, https://therecipecritic.com/wp-content/uploads/2024/01/air_fryer_salmon_bites-1200x1200.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/01/air_fryer_salmon_bites-96x96.jpg 96w" sizes="(max-width: 250px) 100vw, 250px" /></div> <div class="cwp-roundup-content"> <h2 class="wprm-recipe-name wprm-block-text-none">Glazed Honey Garlic Air Fryer Salmon Bites</h2> <div></div> <div class="wprm-recipe-summary wprm-block-text-normal"><span style="display: block;">Cooked in less than 10 minutes, these perfectly glazed honey garlic air fryer salmon bites are so delicious. This is such a quick dinner, you will never want to cook salmon any other way!</span></div> <a href="https://therecipecritic.com/air-fryer-salmon-bites/" style="color: var(--wp--preset--color--primary);background-color: transparent;border-color: var(--wp--preset--color--primary);border-radius: 0px;padding: 13px 19px;" class="wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent" aria-label="Glazed Honey Garlic Air Fryer Salmon Bites" data-wpel-link="internal" target="_self">View Recipe</a> </div></div> <div class="wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-209294 wprm-recipe-template-cwp-roundup" data-servings="12"><div class="wprm-recipe-image wprm-block-image-normal nopin"><img decoding="async" style="border-width: 4px;border-style: solid;border-color: #ffffff;" width="250" height="250" src="https://therecipecritic.com/wp-content/uploads/2023/04/million_dollar_spaghetti-250x250.jpg" class="attachment-250x250 size-250x250" alt="" srcset="https://therecipecritic.com/wp-content/uploads/2023/04/million_dollar_spaghetti-250x250.jpg 250w, https://therecipecritic.com/wp-content/uploads/2023/04/million_dollar_spaghetti-300x300.jpg 300w, https://therecipecritic.com/wp-content/uploads/2023/04/million_dollar_spaghetti-500x500.jpg 500w, https://therecipecritic.com/wp-content/uploads/2023/04/million_dollar_spaghetti-600x600.jpg 600w, https://therecipecritic.com/wp-content/uploads/2023/04/million_dollar_spaghetti-96x96.jpg 96w" sizes="(max-width: 250px) 100vw, 250px" /></div> <div class="cwp-roundup-content"> <h2 class="wprm-recipe-name wprm-block-text-none">Million Dollar Spaghetti</h2> <div><style>#wprm-recipe-rating-1 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--preset--color--primary); 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It&#039;s the perfect combination of lasagna and spaghetti, how can it get better than that?</span></div> <a href="https://therecipecritic.com/million-dollar-spaghetti/" style="color: var(--wp--preset--color--primary);background-color: transparent;border-color: var(--wp--preset--color--primary);border-radius: 0px;padding: 13px 19px;" class="wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent" aria-label="Million Dollar Spaghetti" data-wpel-link="internal" target="_self">View Recipe</a> </div></div> <div class="wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-232115 wprm-recipe-template-cwp-roundup" data-servings="6"><div class="wprm-recipe-image wprm-block-image-normal nopin"><img decoding="async" style="border-width: 4px;border-style: solid;border-color: #ffffff;" width="250" height="250" src="https://therecipecritic.com/wp-content/uploads/2023/10/crockpot_bourbon_chicken-250x250.jpg" class="attachment-250x250 size-250x250" alt="" srcset="https://therecipecritic.com/wp-content/uploads/2023/10/crockpot_bourbon_chicken-250x250.jpg 250w, https://therecipecritic.com/wp-content/uploads/2023/10/crockpot_bourbon_chicken-500x500.jpg 500w, https://therecipecritic.com/wp-content/uploads/2023/10/crockpot_bourbon_chicken-300x300.jpg 300w, https://therecipecritic.com/wp-content/uploads/2023/10/crockpot_bourbon_chicken-96x96.jpg 96w" sizes="(max-width: 250px) 100vw, 250px" /></div> <div class="cwp-roundup-content"> <h2 class="wprm-recipe-name wprm-block-text-none">Crockpot Bourbon Chicken</h2> <div><style>#wprm-recipe-rating-2 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--preset--color--primary); 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Your family will love this melt-in-your-mouth crockpot bourbon chicken. A classic New Orleans recipe made easy in the crockpot!</span></div> <a href="https://therecipecritic.com/crockpot-bourbon-chicken/" style="color: var(--wp--preset--color--primary);background-color: transparent;border-color: var(--wp--preset--color--primary);border-radius: 0px;padding: 13px 19px;" class="wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent" aria-label="Crockpot Bourbon Chicken" data-wpel-link="internal" target="_self">View Recipe</a> </div></div> <div class="wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-191491 wprm-recipe-template-cwp-roundup" data-servings="6"><div class="wprm-recipe-image wprm-block-image-normal nopin"><img decoding="async" style="border-width: 4px;border-style: solid;border-color: #ffffff;" width="250" height="250" src="https://therecipecritic.com/wp-content/uploads/2022/11/shredded-chicken-tacos-2-250x250.jpg" class="attachment-250x250 size-250x250" alt="" srcset="https://therecipecritic.com/wp-content/uploads/2022/11/shredded-chicken-tacos-2-250x250.jpg 250w, https://therecipecritic.com/wp-content/uploads/2022/11/shredded-chicken-tacos-2-300x300.jpg 300w, https://therecipecritic.com/wp-content/uploads/2022/11/shredded-chicken-tacos-2-500x500.jpg 500w, https://therecipecritic.com/wp-content/uploads/2022/11/shredded-chicken-tacos-2-600x600.jpg 600w, https://therecipecritic.com/wp-content/uploads/2022/11/shredded-chicken-tacos-2-96x96.jpg 96w" sizes="(max-width: 250px) 100vw, 250px" /></div> <div class="cwp-roundup-content"> <h2 class="wprm-recipe-name wprm-block-text-none">Shredded Chicken Tacos- 4 Ways</h2> <div><style>#wprm-recipe-rating-3 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--preset--color--primary); }#wprm-recipe-rating-3 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-rating-3-33); }#wprm-recipe-rating-3 .wprm-rating-star.wp Aslan Brewing & Patagonia Provisions Partner on World’s First Regenerative Organic Certified IPA https://brewpublic.com/beer-releases/aslan-brewing-patagonia-provisions-partner-on-worlds-first-regenerative-organic-certified-ipa/ BREWPUBLIC - Yeast, Malt, and the Pursuit of Hoppiness urn:uuid:330be821-6c6a-141d-3e47-d5079f93e1e1 Fri, 19 Apr 2024 21:48:41 +0000 Patagonia Provisions continues its expansion of its Kernza beers made with breweries here in the United States. On its latest endeavor, Patagonia Provisions has partnered with Aslan Brewing Company on launching World’s First Regenerative Organic Certified® IPA. This new organic IPA will be available on draft at the brewery’s Bellingham and Seattle locations for a [&#8230;] Disney World Earns Its First Michelin Star https://www.forbes.com/sites/melissakravitz/2024/04/19/disney-world-earns-its-first-michelin-star/ Forbes - Food & Drink urn:uuid:c7e85128-31b6-5c06-a585-056994477d6e Fri, 19 Apr 2024 19:32:48 +0000 Michelin and Mickey Mouse now coexist in one spot. Michelin and Mickey Mouse now coexist in one spot. Oregon Brewers & Hop Growers Partner on Wild & Scenic Earth Day Collaboration Series https://brewpublic.com/beer-releases/oregon-brewers-hop-growers-partner-on-wild-scenic-earth-day-collaboration-series/ BREWPUBLIC - Yeast, Malt, and the Pursuit of Hoppiness urn:uuid:9e727653-eec1-0e26-dcfd-49dddb853df9 Fri, 19 Apr 2024 18:38:09 +0000 With Earth Day just one day away, the Oregon brewing industry has come together on a new Wild &#38; Scenic Earth Day Collaboration Series. The Oregon Brewshed Alliance has brought together six Oregon breweries along with Coleman Agriculture and Yakima Chief Hops on these six new beers that have been released this week. Coleman Agriculture [&#8230;] Free 7 Day Healthy Meal Plan (April 22-28) https://www.skinnytaste.com/free-7-day-healthy-meal-plan-april-22-28/?adt_ei=*|EMAIL|* Skinnytaste urn:uuid:7a0e3dde-06dd-13ed-1521-db6e4af19130 Fri, 19 Apr 2024 18:20:03 +0000 A free 7-day, flexible&#160;weight loss meal plan&#160;including&#160;breakfast,&#160;lunch&#160;and&#160;dinner ideas&#160;and a shopping list.&#160;All recipes&#160;include macros and Weight Watchers points. Free 7 Day Healthy Meal Plan (April 22-28) By request I have added a new category! Passover starts this Monday and I wish all my friends who celebrate, a Happy Passover holiday. Looking for meal ideas? Try this [&#8230;] Lisa Riley lost an impressive 12st without following a 'fad diet' by cutting out two foods https://www.express.co.uk/life-style/diets/1889845/Lisa-Riley-weight-loss Daily Express :: Diets Feed urn:uuid:9b2cd863-a5a1-e47f-d5f8-d647d8df6d2a Fri, 19 Apr 2024 18:00:00 +0000 <a href="https://www.express.co.uk/life-style/diets/1889845/Lisa-Riley-weight-loss"><img src="https://cdn.images.express.co.uk/img/dynamic/126/590x/1889845_1.jpg"/></a><br><br>Lisa Riley is known for her role as Mandy Dingle on the ITV series Emmerdale. Over the years, the actress has been incredibly candid about her weight loss transformation. 10 Must-Try Orange Wines https://www.forbes.com/sites/lelalondon/2024/04/19/top-10-orange-wines/ Forbes - Food & Drink urn:uuid:601a44ec-62f0-ef0a-75b7-6641cb8b683b Fri, 19 Apr 2024 17:00:52 +0000 Explore the top 10 orange wines for a flavorful tasting adventure. Discover unique flavors and new favorites in this curated selection. Explore the top 10 orange wines for a flavorful tasting adventure. Discover unique flavors and new favorites in this curated selection. A Michelin Star Chef Explains The Business Of Fine Dining https://www.forbes.com/video/c5d5477e-c2e2-4a16-b3fa-8aa64265e709/ Forbes - Food & Drink urn:uuid:182de337-c024-1e06-dd5a-231e3a811e2f Fri, 19 Apr 2024 16:33:59 +0000 Charlie Mitchell, executive chef and coowner or Clover Hill, spoke with Forbes about what it takes to run a fine dining restaurant in New York City. Charlie Mitchell, executive chef and coowner or Clover Hill, spoke with Forbes about what it takes to run a fine dining restaurant in New York City. From the 2024 SCA Expo: Commercial Brewing, Espresso and Grinding Equipment https://dailycoffeenews.com/2024/04/19/from-the-2024-sca-expo-commercial-brewing-espresso-and-grinding-equipment/ Daily Coffee News urn:uuid:0e23b0bb-7545-569d-e116-82dfa815eeda Fri, 19 Apr 2024 16:26:55 +0000 <div><img width="620" height="400" src="https://dailycoffeenews.com/wp-content/uploads/2024/04/SCA-2024-Expo-commercial-coffee-equipment-620x400.jpeg" class="attachment-large size-large wp-post-image" alt="SCA 2024 Expo commercial coffee equipment" style="margin-bottom: 15px;" decoding="async" fetchpriority="high" srcset="https://dailycoffeenews.com/wp-content/uploads/2024/04/SCA-2024-Expo-commercial-coffee-equipment-620x400.jpeg 620w, https://dailycoffeenews.com/wp-content/uploads/2024/04/SCA-2024-Expo-commercial-coffee-equipment-300x194.jpeg 300w, https://dailycoffeenews.com/wp-content/uploads/2024/04/SCA-2024-Expo-commercial-coffee-equipment-150x97.jpeg 150w, https://dailycoffeenews.com/wp-content/uploads/2024/04/SCA-2024-Expo-commercial-coffee-equipment-768x495.jpeg 768w, https://dailycoffeenews.com/wp-content/uploads/2024/04/SCA-2024-Expo-commercial-coffee-equipment.jpeg 1240w" sizes="(max-width: 620px) 100vw, 620px" /></div>Single boilers and single streams: These sum up two respective mechanical trends in commercial espresso and drip coffee that appeared at last week&#8217;s Specialty Coffee Expo in Chicago. [See DCN’s&#160;complete... Stromboli Recipe (VIDEO) https://natashaskitchen.com/stromboli-recipe-video/?adt_ei={{ subscriber.email_address }} NatashasKitchen.com urn:uuid:b349b39f-486d-4061-1d1f-06085fd31ac5 Fri, 19 Apr 2024 15:30:00 +0000 <a href="https://natashaskitchen.com/stromboli-recipe-video/?adt_ei={{ subscriber.email_address }}" title="Stromboli Recipe (VIDEO)" rel="nofollow"><img width="728" height="1092" src="https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13-768x1152.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="Stromboli sliced into pinwheels on a plate with marinara dipping sauce in a ramekin" style="display: block; margin-bottom: 5px; clear:both;max-width: 100%;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13-768x1152.jpg 768w, https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13-267x400.jpg 267w, https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13-728x1092.jpg 728w, https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13-1024x1536.jpg 1024w, https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13-150x225.jpg 150w, https://natashaskitchen.com/wp-content/uploads/2024/04/Stromboli-Recipe-13.jpg 1200w" sizes="(max-width: 728px) 100vw, 728px" /></a>This homemade Stromboli recipe is packed with layers of Italian meats, gooey cheese, and aromatic herbs. It&#8217;s similar to a Pizza or Calzone but is... <a href="https://natashaskitchen.com/stromboli-recipe-video/?adt_ei={{ subscriber.email_address }}">Read&#160;More</a> Braised Brisket with Potatoes and Carrots https://www.skinnytaste.com/braised-brisket-with-potatoes-and/?adt_ei=*|EMAIL|* Skinnytaste urn:uuid:f901bf4b-046c-dfcd-9ae9-3e9c3332dbce Fri, 19 Apr 2024 15:11:31 +0000 This is the BEST Braised Brisket recipe slow cooked in the oven with potatoes, carrots, and onions. It comes out incredibly tender and flavorful for a Passover or Hanukkah meal, or any occasion. Braised Brisket with Potatoes and Carrots This is the only braised beef brisket recipe you will ever need! The brisket slowly cooks [&#8230;] Marry Me Chickpeas and Orzo https://www.gimmesomeoven.com/marry-me-chickpeas-and-orzo/ Gimme Some Oven urn:uuid:63d23793-83dd-1fc0-d3cd-fbb24ffb4fd5 Fri, 19 Apr 2024 13:45:48 +0000 &#8220;Marry me chicken&#8221; recipes have been flooding the internet over the past few years, and with good reason &#8212; a pan full of creamy, sun-dried tomato and basil chicken can&#8217;t help but be a winner! Here in our house, though, I wanted to make a version that my vegetarian husband and pasta-loving toddler could enjoy [&#8230;] <p><img decoding="async" class="alignnone size-full wp-image-84103" src="https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10.jpg" alt="" width="1392" height="2088" srcset="https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10.jpg 1392w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-1100x1650.jpg 1100w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-768x1152.jpg 768w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-1024x1536.jpg 1024w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-1365x2048.jpg 1365w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-320x480.jpg 320w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-640x960.jpg 640w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-10-550x825.jpg 550w" sizes="(max-width: 1392px) 100vw, 1392px" /></p> <p>&#8220;Marry me chicken&#8221; recipes have been flooding the internet over the past few years, and with good reason &#8212; a pan full of creamy, sun-dried tomato and basil chicken can&#8217;t help but be a winner! Here in our house, though, I wanted to make a version that my vegetarian husband and pasta-loving toddler could enjoy too. Thus, this orzo and chickpeas version was born. ♡</p> <p>It&#8217;s basically just a &#8220;marry me&#8221; take on our family&#8217;s favorite <a href="https://www.gimmesomeoven.com/lemony-spiced-orzo-and-chickpeas/">lemony spiced orzo and chickpeas</a> recipe. But this time, of course, made with tangy sun-dried tomatoes, a garlicky creamy broth, loads of fresh basil and a generous shower of Parmesan, all simmered together with perfectly chewy al dente pasta and protein-packed chickpeas. It&#8217;s a one-pot, 30-minute dinner that the whole family adores. And I&#8217;m pretty sure even all of the omnivores out there won&#8217;t miss the chicken.</p> <p>That said, meals like this one are inherently customizable. So if you feel like adding in an additional protein (such as Italian sausage, shrimp, salmon or chicken), it would be quite easy to do. Or there are all sorts of other veggies and add-ins that could be delicious mixed in too. However you approach this one, the basic formula is famously so good that it will want to make everyone want to marry the cook. ;) So let&#8217;s get to it!</p> <p><img decoding="async" class="alignnone size-full wp-image-84107" src="https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1.jpg" alt="" width="1392" height="2088" srcset="https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1.jpg 1392w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-1100x1650.jpg 1100w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-768x1152.jpg 768w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-1024x1536.jpg 1024w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-1365x2048.jpg 1365w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-320x480.jpg 320w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-640x960.jpg 640w, https://www.gimmesomeoven.com/wp-content/uploads/2024/04/Marry-Me-Orzo-and-Chickpeas-1-550x825.jpg 550w" sizes="(max-width: 1392px) 100vw, 1392px" /> <a href="https://www.gimmesomeoven.com/marry-me-chickpeas-and-orzo/#more-84102" class="more-link"><span aria-label="Continue reading Marry Me Chickpeas and Orzo">(more&hellip;)</span></a></p> Weekly Coffee News: EUDR Race + The First V-Auction https://dailycoffeenews.com/2024/04/19/weekly-coffee-news-eudr-race-the-first-v-auction/ Daily Coffee News urn:uuid:c73eab14-7c55-fcc9-087f-6dcc085ae43e Fri, 19 Apr 2024 12:56:37 +0000 <div><img width="620" height="414" src="https://dailycoffeenews.com/wp-content/uploads/2024/04/coffee-farm-forest-620x414.jpg" class="attachment-large size-large wp-post-image" alt="coffee farm forest" style="margin-bottom: 15px;" decoding="async" fetchpriority="high" srcset="https://dailycoffeenews.com/wp-content/uploads/2024/04/coffee-farm-forest-620x414.jpg 620w, https://dailycoffeenews.com/wp-content/uploads/2024/04/coffee-farm-forest-300x200.jpg 300w, https://dailycoffeenews.com/wp-content/uploads/2024/04/coffee-farm-forest-150x100.jpg 150w, https://dailycoffeenews.com/wp-content/uploads/2024/04/coffee-farm-forest-768x513.jpg 768w, https://dailycoffeenews.com/wp-content/uploads/2024/04/coffee-farm-forest.jpg 1240w" sizes="(max-width: 620px) 100vw, 620px" /></div>Welcome to DCN’s Weekly Coffee News. Keep up with all the latest coffee industry stories and&#160;career opportunities&#160;by&#160;subscribing to DCN’s newsletter. Tell our editors about&#160;your news&#160; here. Report: JDE Peet&#8217;s Sustainability... Mum and daughter lose 15 stone between them after undergoing weight loss journey https://www.express.co.uk/life-style/diets/1890159/weight-loss-real-life-stories Daily Express :: Diets Feed urn:uuid:5e71191b-6320-8f68-bcc3-eb98258c4645 Fri, 19 Apr 2024 12:36:00 +0000 <a href="https://www.express.co.uk/life-style/diets/1890159/weight-loss-real-life-stories"><img src="https://cdn.images.express.co.uk/img/dynamic/126/590x/1890159_1.jpg"/></a><br><br>Angie Harrop, 47, from Cheshire, embarked on a life-changing weight loss journey that not only transformed her own life but also inspired her 19-year-old daughter, Sophie, to do the same. Sour brews added to Orbit’s White Label Series https://beertoday.co.uk/2024/04/19/orbit-beers-sour-0424/ Beer Today urn:uuid:f0c6c1f8-a5f1-9c34-93c9-0e45d31d9229 Fri, 19 Apr 2024 12:33:18 +0000 <p>Orbit Beers has created another duo of sour beers as part of its limited-edition White Label Series that explores the more experimental side of brewing. The coming together of traditional and modern European-style beers has led to the creation of a classic Leipziger gose and a more experimental Cola Sour, which has been brewed with [&#8230;]</p> <p>The post <a href="https://beertoday.co.uk/2024/04/19/orbit-beers-sour-0424/">Sour brews added to Orbit’s White Label Series</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <p>The post <a href="https://beertoday.co.uk/2024/04/19/orbit-beers-sour-0424/">Sour brews added to Orbit&#8217;s White Label Series</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <h3 class="wp-block-heading">Orbit Beers has created another duo of sour beers as part of its limited-edition White Label Series that explores the more experimental side of brewing.</h3> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <figure class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex"> <figure class="wp-block-image aligncenter size-full"><a href="https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Gose.jpeg"><img fetchpriority="high" decoding="async" width="1500" height="1000" data-id="86343" src="https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Gose.jpeg" alt="Orbit Gose" class="wp-image-86343" srcset="https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Gose.jpeg 1500w, https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Gose-1280x853.jpeg 1280w, https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Gose-980x653.jpeg 980w, https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Gose-480x320.jpeg 480w" sizes="(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1500px, 100vw" /></a></figure> <figure class="wp-block-image aligncenter size-full"><a href="https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Sour.jpeg"><img decoding="async" width="1500" height="1000" data-id="86342" src="https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Sour.jpeg" alt="Orbit Sour" class="wp-image-86342" srcset="https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Sour.jpeg 1500w, https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Sour-1280x853.jpeg 1280w, https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Sour-980x653.jpeg 980w, https://beertoday.co.uk/wp-content/uploads/2024/04/Orbit-Sour-480x320.jpeg 480w" sizes="(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1500px, 100vw" /></a></figure> </figure> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p>The coming together of traditional and modern European-style beers has led to the creation of a classic Leipziger gose and a more experimental Cola Sour, which has been brewed with Manchester-based <a href="https://steepsoda.co/">Steep Soda Co</a>.</p> <p>Both beers began with the same base, containing wheat malt, lager malt, Tettnang hops, and Lallemand WildBrew Helveticus dried bacteria, before taking two very different directions. </p> <p>One offers the clean, crisp, flavours of a Leipziger-style gose with sea salt and coriander seeds. The other infuses<br />natural sweet cola flavours with gentle citrus sour notes to create something a little more playful.</p> <p>Leipziger Gose (4.4% ABV) has a refreshing tartness balanced with a hint of smooth sweetness from the malt and wheat, with clean, bright lime citrus flavours on the palate. Coriander and sea salt add a depth of herbal spice<br />alongside subtle and balanced salinity, without overpowering the citrus notes.</p> <p>Cola Sour (4.1% ABV) has a harmonious blend of tartness and sharp citrus, intertwined with hints of vanilla, cinnamon,<br />nutmeg, citrus, and coriander.</p> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p><strong>:: Enjoying Beer Today?</strong> <a href="https://www.patreon.com/beertoday/" target="_blank" rel="noreferrer noopener">Become a Patreon supporter from £1.50 a month</a></p><p>The post <a href="https://beertoday.co.uk/2024/04/19/orbit-beers-sour-0424/">Sour brews added to Orbit’s White Label Series</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p><p>The post <a href="https://beertoday.co.uk/2024/04/19/orbit-beers-sour-0424/">Sour brews added to Orbit&#8217;s White Label Series</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> Beyond The Pina Colada: Champagne And Caviar At Condado Vanderbilt https://www.forbes.com/sites/irenelevine/2024/04/19/beyond-the-pina-colada-champagne-and-caviar-at-condado-vanderbilt/ Forbes - Food & Drink urn:uuid:9b0cd380-7b01-c8a7-a929-6716e9404530 Fri, 19 Apr 2024 12:30:00 +0000 Puerto Rico is the birthplace of the Pina Colada. But Champagne and Caviar are the stars at Marabar, the stylish oceanfront lounge at Condado Vanderbilt. Puerto Rico is the birthplace of the Pina Colada. But Champagne and Caviar are the stars at Marabar, the stylish oceanfront lounge at Condado Vanderbilt. Lemon Crinkle Cookies https://therecipecritic.com/lemon-crinkle-cookies/ The Recipe Critic urn:uuid:75d7a01b-e60b-6640-8b09-58102bd868cf Fri, 19 Apr 2024 12:00:00 +0000 <img width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" fetchpriority="high" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" />Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture.&#8230; <img width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /> <p>Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!</p> <p>Lemon-flavored desserts are delightful anytime of year, but I always crave them the most in the springtime! For some more delicious lemon treats, try making this&nbsp;<a href="https://therecipecritic.com/lemon-bread/" data-wpel-link="internal" target="_self">Glazed Lemon Bread</a>, this&nbsp;<a href="https://therecipecritic.com/lemon-tiramisu/" data-wpel-link="internal" target="_self">Lemon Tiramisu</a>,&nbsp;or these&nbsp;<a href="https://therecipecritic.com/lemon-cheesecake-bars/" data-wpel-link="internal" target="_self">Lemon Cheesecake Bars</a>!</p> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1200x1799.jpg" alt="4 cookies stacked on top of each other. One is broken in half." class="wp-image-254679" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h2 class="wp-block-heading" id="h-lemon-crinkle-cookies-recipe">Lemon Crinkle Cookies Recipe</h2> <p>All you lemon lovers, get ready to be obsessed with these lemon crinkle cookies! They have a delightful brightness from the fresh lemon zest and juice, and the most wonderful texture. With soft, chewy, extra thick centers and slightly crisp edges, these will melt in your mouth in the most dreamy way!</p> <p>Like my <a href="https://therecipecritic.com/chocolate-crinkle-cookies/" data-wpel-link="internal" target="_self">chocolate crinkle cookies</a>, these are rolled in granulated sugar and confectioners’ sugar&nbsp;before&nbsp;baking. Then, while the cookies bake and get nice and puffy, the sugar coating cracks and leaves a gorgeous crinkled top. Even though these are great all year round, I especially love to bring them to celebrations in the spring and summer, like bridal showers, baby showers and Easter and Mother&#8217;s Day gatherings! They&#8217;re a hit with everyone who tries them! </p> <h2 class="wp-block-heading" id="h-ingredients-needed">Ingredients Needed</h2> <p>This lemon crinkle cookie recipe calls for most of the same ingredients you will find in other cookie recipes with the addition of our star ingredient, fresh lemon! All individual measurements can be found in the recipe card below.</p> <ul> <li><strong>Sugar:</strong> 1&nbsp;cup&nbsp;granulated sugar will perfectly balance the tangy lemon taste.</li> <li><strong>Lemon:</strong> Just the right amount of fresh lemon zest and fresh lemon juice give these a citrus flavor without being overly tart or sour.</li> <li><strong>Butter:</strong> Make sure your&nbsp;unsalted butter is at&nbsp;room temperature, so it will smoothly combine with the sugar.</li> <li><strong>Egg:</strong> One large egg to help bind the ingredients.</li> <li><strong>Egg Yolk:</strong> Using an extra egg yolk will create a chewier texture. </li> <li><strong><a href="https://www.target.com/p/pure-vanilla-extract-2oz-good-38-gather-8482/-/A-82247489#lnk=sametab" data-wpel-link="external" target="_blank">Vanilla extract</a>:</strong> For extra flavor and sweetness.</li> <li><strong>Flour:</strong> Use all-purpose flour for that perfect tender texture.</li> <li><strong>Cornstarch:</strong> Just 1 tsp will yield a thicker, softer cookie.&nbsp;</li> <li><strong>Baking essentials:</strong> Be sure to use fresh baking soda and baking powder for proper baking. If your baking soda has been opened for longer than 3 months old, you probably need to buy a new container. Baking powder typically lasts about 6 months.</li> <li><strong>Salt:</strong> To bring out and balance all of the amazing flavors in this recipe.</li> <li><strong>For rolling:</strong> A simple combination of granulated sugar and powdered sugar will create a sweet sugar coating&nbsp;making these absolutely irresistible!</li> </ul> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" src="https://therecipecritic.com/wp-content/uploads/2024/04/Ingredients-with-Labels-for-Lemon-Crinkle-Cookies-1200x800.png" alt="All of the ingredients for the lemon crinkle cookies separated into glass bowls." class="wp-image-254744" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/Ingredients-with-Labels-for-Lemon-Crinkle-Cookies.png 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/Ingredients-with-Labels-for-Lemon-Crinkle-Cookies-500x334.png 500w, https://therecipecritic.com/wp-content/uploads/2024/04/Ingredients-with-Labels-for-Lemon-Crinkle-Cookies-400x267.png 400w, https://therecipecritic.com/wp-content/uploads/2024/04/Ingredients-with-Labels-for-Lemon-Crinkle-Cookies-150x100.png 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h2 class="wp-block-heading" id="h-how-to-make-lemon-crinkle-cookies">How to Make Lemon Crinkle Cookies</h2> <p>This lemon crinkle cookie recipe is really easy to make! Just plan ahead for the necessary chilling of the dough. It&#8217;s an essential step that can&#8217;t be skipped!</p> <ol> <li><strong>Mix Zest, Sugar and Butter:</strong> Add the sugar and lemon zest to a large bowl and use a fork to combine them until the sugar is moist and fragrant. Add the butter and use a hand mixer or a stand mixer fitted with the paddle attachment to beat the sugar and butter together on medium-high speed for 3-4 minutes, until light and fluffy.</li> <li><strong>Add Egg and Vanilla:</strong> Scrape down the sides and bottom of the bowl before adding the egg, egg yolk, and vanilla extract and mix until just combined.</li> <li><strong>Combine Dry Ingredients:</strong> Add the flour, cornstarch, baking soda, and baking powder to a medium bowl and whisk to combine. Add to the butter and sugar mixture and beat until just combined. Cover the bowl and chill for at least 2 hours.</li> </ol> <h3 class="wp-block-heading" id="h-shape-coat-and-bake">Shape, Coat and Bake</h3> <ol> <li><strong>Make the Topping:</strong> After the dough is done chilling, preheat the oven to 350 degrees Fahrenheit and line 2-3 baking sheets with parchment paper. Combine 2 tablespoons of granulated sugar with powdered sugar in a shallow dish, like a pie dish or a wide bowl.</li> <li><strong>Scoop and Roll Cookies:</strong> Use a medium cookie scoop to scoop about 1 ½ tablespoon of dough for each cookie, rolling each in your hands to form a uniform ball. Roll the dough in the powdered sugar until fully coated.</li> <li><strong>Bake:</strong> Place the balls on the prepared cookie sheets leaving 2 inches between each of them. Bake for 11-13 minutes, until the edges of the cookies have set and the centers just begin to lose their shine.</li> <li><strong>Cool:</strong> Let the lemon crinkle cookies cool on the baking sheet for at least 2 minutes before transferring to a cooling rack to finish cooling.</li> </ol> <figure class="wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex"> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254745" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1-1200x800.jpg" alt="The sugar, butter, and lemon zest being combined." class="wp-image-254745" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Combine the sugar and zest until fragrant then beat in the butter.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254748" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-2-1200x800.jpg" alt="Adding the wet ingredients" class="wp-image-254748" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-2.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-2-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-2-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-2-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Blend in the egg, egg yolk, and vanilla.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254746" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1-1200x800.jpg" alt="Combining with the dry ingredients " class="wp-image-254746" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-2-1-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Mix together the dry ingredients.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="815" data-id="254749" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1-1200x815.jpg" alt="Mixing the batter together for the lemon crinkle cookies" class="wp-image-254749" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1-500x340.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1-400x272.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1-150x102.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Combine the wet and dry ingredients.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254750" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-5-1200x800.jpg" alt="The finished dough, ready to be covered" class="wp-image-254750" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-5.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-5-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-5-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-5-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Cover the dough and chill in the refrigerator.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254747" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-4-1200x800.jpg" alt="Rolling the unbaked lemon crinkle cookies in powdered sugar." class="wp-image-254747" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-4.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-4-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-4-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-4-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Scoop and roll the balls in powdered<br> sugar before baking.</figcaption></figure> </figure> <div class="block-quick-tips cwp-large"><div class="block-quick-tips__icon"><svg width="50" height="50" aria-hidden="true" role="img" focusable="false"><use href="#color-bulb-pink"></use></svg></div><!-- .block-quick-tips__icon --><div class="block-quick-tips__inner"><div class="block-quick-tips__content cwp-inner"> <h3 class="wp-block-heading" id="h-helpful-tips">Helpful Tips </h3> <p>Here are some helpful tips for baking the best lemon cookies with a beautiful crinkly surface!</p> <ul> <li><strong>How Many Lemons:</strong> You will need one to 2 lemon(s) for this recipe. One regular-sized lemon typically contains 2 tbsps of zest and 2 tbsps of juice.</li> <li><strong>Measuring Flour:&nbsp;</strong>Using too much flour is a common baking mistake and will leave your baked goods dry and crumbly. Whisk the flour, then spoon it into a dry measuring cup and level off the top (without shaking the measuring cup).</li> <li><strong>Chilling the Dough:</strong> It&#8217;s important to chill the lemon crinkle cookie dough for at least 2 hours. This will not only maximize the delicious flavors, but it also prevents spreading, and makes the dough easier to scoop and roll.</li> <li><strong>Plenty of Powdered Sugar:</strong>&nbsp;Roll the cookies into the powdered sugar, generously. This will ensure a pretty white layer among the cracks and crinkles. </li> <li><strong>Other Citrus Flavors:</strong> Try this base crinkle cookie recipe with grapefruit, orange or lime.</li> </ul> </div></div><!-- .block-quick-tips__inner --></div> <!-- .block-quick-tips --> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1200x1799.jpg" alt="Top-down view of the lemon crinkle cookies, garnished with lemon slices" class="wp-image-254680" style="object-fit:cover" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <div class="block-leftovers-callout cwp-large"><div class="block-leftovers-callout__icon"><svg width="50" height="50" aria-hidden="true" role="img" focusable="false"><use href="#color-leftovers-gray"></use></svg></div><!-- .block-leftovers-callout__icon --><div class="block-leftovers-callout__inner"><div class="block-leftovers-callout__content cwp-inner"> <h3 class="wp-block-heading" id="h-storing-leftover-lemon-crinkle-cookies">Storing Leftover Lemon Crinkle Cookies</h3> <p>Lemon crinkle cookies store really well in the fridge and the freezer. You might even want to double the batch, so you can have them on-hand anytime you have a craving! &nbsp;</p> <ul> <li><strong>In the Refrigerator:</strong> Once the lemon crinkle cookies have cooled, store them covered at room temperature for up to 1 week.</li> <li><strong>In the Freezer:</strong>&nbsp;Place baked cookies in an airtight container or ziplock bag and label it with the date. They will keep fresh for up to 3 months in the freezer.</li> </ul> </div></div><!-- .block-leftovers-callout__inner --></div> <!-- .block-leftovers-callout --> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1200x1799.jpg" alt="The crinkle cookies on a wire rack. Some have a bite taken out of them or are broken in half." class="wp-image-254681" title="Lemon crinkle cookies are thick, soft pillows of lemon deliciousness! They have a refreshing flavor with an irresistible chewy texture. The perfect balance of sweet and tart make these a welcome treat for any occasion!" srcset="https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/04/lemon-crinkle-cookies-3-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <section class="block-post-listing cwp-large layout-4up-grid"><header><div class="block-post-listing__title"> <h2 class="wp-block-heading" id="h-more-delicious-lemon-desserts">More Delicious Lemon Desserts</h2> <p>Lemon desserts are so delightful and refreshing! It&#8217;s one of my favorite flavors and I have plenty of tried and true lemon recipes to share. They&#8217;re all so incredible! Which one will you make first?</p> </div></header><div class="block-post-listing__inner"><article class="post-summary"><div class="post-summary__image"><a href="https://therecipecritic.com/lemon-lush/" tabindex="-1" aria-hidden="true" data-wpel-link="internal" target="_self"><img decoding="async" width="1200" height="1599" src="https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1.jpg" class="attachment-cwp_archive_lgXX size-cwp_archive_lgXX" alt="" data-pin-nopin="1" sizes="(max-width: 600px) 50vw, 276px" srcset="https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-378x504.jpg 378w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-276x368.jpg 276w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-600x800.jpg 600w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-400x533.jpg 400w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-375x500.jpg 375w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-1153x1536.jpg 1153w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-640x853.jpg 640w, https://therecipecritic.com/wp-content/uploads/2023/06/lemon_lush-1-150x200.jpg 150w, https://therecipecritic.com/wp-content/uploads/2023/06/lemo 'Tinder date bullied me over my weight - now I've had the last laugh' https://www.express.co.uk/life-style/diets/1890171/tinder-revenge-lose-weight-diet-news Daily Express :: Diets Feed urn:uuid:6fd2ce54-0bc8-f2a8-d28b-63366bf90631 Fri, 19 Apr 2024 11:33:00 +0000 <a href="https://www.express.co.uk/life-style/diets/1890171/tinder-revenge-lose-weight-diet-news"><img src="https://cdn.images.express.co.uk/img/dynamic/126/590x/1890171_1.jpg"/></a><br><br>Brody Balinski, 29, tipped the scales at 271lbs at his heaviest and was struggling to squeeze into a size 42 waist. Domaine Belargus: Les Treilles, exceptional single-vineyard Chenin https://www.decanter.com/premium/domaine-belargus-les-treilles-exceptional-single-vineyard-chenin-527431/ Wine News | Decanter urn:uuid:ecab185b-71ba-e385-3120-4a3a271169a8 Fri, 19 Apr 2024 08:11:54 +0000 <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-300x198.jpg" class="attachment-medium size-medium" alt="Belargus Les Treilles" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="527440" /><figcaption>The steep, south-facing slope of the Les Treilles vineyard.</figcaption></figure> <p>Tasting Chenin's astonishing potential...</p> <p>The post <a rel="nofollow" href="https://www.decanter.com/premium/domaine-belargus-les-treilles-exceptional-single-vineyard-chenin-527431/">Domaine Belargus: Les Treilles, exceptional single-vineyard Chenin</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-300x198.jpg" class="attachment-medium size-medium" alt="Belargus Les Treilles" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/0017565.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="527440" /><figcaption>The steep, south-facing slope of the Les Treilles vineyard.</figcaption></figure><p>Domaine Belargus was created by Ivan Massonnat in 2018. Born in <strong><a href="https://www.decanter.com/premium/experts-choice-savoie-492402/" target="_blank" rel="noopener noreferrer">Savoie</a></strong>, Massonnat spent his childhood in his grandfather’s vineyards developing a passion for wine.</p> <p>‘Initially I concentrated on <strong><a href="https://www.decanter.com/wine/wine-regions/burgundy-wine/" target="_blank" rel="noopener noreferrer">Burgundy</a></strong>, which was then still affordable,’ he says, ‘chasing the dream of one day becoming a wine producer making cool-climate wines from a single varietal. My aim was to be an active winemaker – this was not to be a retirement project.’</p> <hr /> <h2 style="text-align: center;">Scroll down to see tasting notes and scores for nine vintages of Les Treilles plus nine more Belargus wines</h2> <hr /> <p>Massonnat’s focus switched to the <strong><a href="https://www.decanter.com/wine/wine-regions/loire/" target="_blank" rel="noopener noreferrer">Loire</a></strong> when he and his wife bought a holiday home near Chinon and he became fascinated by the region’s wines, especially unfashionable <strong><a href="https://www.decanter.com/premium/anjou-chenin-blanc-a-long-awaited-renaissance-and-20-wines-rated-523826/" target="_blank" rel="noopener noreferrer">Anjou</a></strong> and <strong><a href="https://www.decanter.com/wine/grape-varieties/chenin-blanc/" target="_blank" rel="noopener noreferrer">Chenin Blanc</a></strong>.</p> <div id="attachment_527447" style="width: 640px" class="wp-caption aligncenter"><img aria-describedby="caption-attachment-527447" class="size-large wp-image-527447" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-630x417.jpg" alt="" width="630" height="417" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Vallée-du-Layon-crédit-photo-Estelle-Offroy.jpg 1300w" sizes="(max-width: 630px) 100vw, 630px" /><p id="caption-attachment-527447" class="wp-caption-text">Overlooking the River Layon. Credit: Domaine Belargus / Estelle Offroy‘I started looking for a vineyard in 2016,’ says Massonnat, ‘As sweet wines were out of fashion, I had the luxury of choice and was offered lots of opportunities.’</p></div> <div class="js-react-on-rails-component" style="display:none" data-component-name="SubscriberContent" data-props="{&quot;content&quot;:&quot;<p>‘On 6 February 2018 I met Jo Pithon, who was retiring and wanting to sell his Les Treilles vineyard,’ he says. This is now the estate&#8217;s top-tier vineyard, and the domaine is named after the blue Belargus butterfly found within it.</p>
<p>Les Treilles overlooks the River Layon and is remarkably steep and south facing.</p>
<div id="attachment_527441" style="width: 640px" class="wp-caption aligncenter"><img aria-describedby="caption-attachment-527441" class="size-large wp-image-527441" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-630x417.jpg" alt="Belargus Les Treilles" width="630" height="417" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Belargus-Schistes-crédit-photo-Jean-Yves-Bardin.jpg 1300w" sizes="(max-width: 630px) 100vw, 630px" /><p id="caption-attachment-527441" class="wp-caption-text">The Belargus butterfly on schist soils. Credit: Domaine Belargus / Jean Yves Bardin.</p></div>
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<h3>The early days of Les Treilles</h3>
<p>Although always passionate about making great wines, Pithon has unfortunately had a rollercoaster career.</p>
<p>From his plot of vines in the renowned Les Bonnes Blanches vineyard on the south side of the Layon in the commune of Saint-Lambert-du-Lattay, Pithon saw the potential of the very steep slopes of the Coteau des Treilles on the other side. After seeing a postcard from the 1920s showing vineyards along the steep south-facing hillsides of the Layon Valley, which had long been abandoned, Pithon and his wife Isabelle decided to undertake the massive task of clearing the scrub on this seven-hectare plot and resurrecting a vineyard, whose slopes range from 30 to 70 degrees, dedicated to Chenin Blanc.</p>
<div id="attachment_527442" style="width: 640px" class="wp-caption aligncenter"><img aria-describedby="caption-attachment-527442" class="size-large wp-image-527442" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-630x417.jpg" alt="Belargus Les Treilles" width="630" height="417" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Ivan-Jo.jpg 1300w" sizes="(max-width: 630px) 100vw, 630px" /><p id="caption-attachment-527442" class="wp-caption-text">Ivan Massonnat (left) and Jo Pithon (right). Credit: Jim Budd.</p></div>
<p>Starting in the mid-1990s, it took 10 years to transform the steep scrubland into a vineyard. The first three years were spent buying 70 plots from 25 different owners. Two American admirers of Pithon’s wines financed the project and formed a company. This was fortunate as Pithon’s then partnership with Philippe Fournier, a local telecommunications tycoon and owner of <strong><a href="https://www.decanter.com/premium/savennieres-masterclass-with-domaine-fl-462788/" target="_blank" rel="noopener noreferrer">Domaine FL</a></strong>, fell apart in early 2008, resulting in the loss of some of his vineyards, but thankfully not Les Treilles.</p>
<p>It took five years just to clear the hillside, and only 2.7ha could then be planted as the remainder is sheer cliff face. Planting started in 2000 and was completed in 2002 using massal-selected vines closely spaced and planted at a high density (7000 vines per hectare).</p>
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<h3>Les Treilles at a glance</h3>
<p><div id="attachment_527444" style="width: 640px" class="wp-caption aligncenter"><img aria-describedby="caption-attachment-527444" class="size-large wp-image-527444" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-630x417.jpg" alt="Belargus Les Treilles" width="630" height="417" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/Coteau-des-Treilles.jpg 1300w" sizes="(max-width: 630px) 100vw, 630px" /></p>
<p id="caption-attachment-527444" class="wp-caption-text">Les Treilles. Credit: Domaine Belargus.</p>
</div>
<p>The soils are a complex geological mix of schist, volcanic spilites, puddingstones and Devonian limestone. As this site had long been abandoned, no chemicals have ever been used here. It is already organic and now in conversion to <strong><a href="https://www.decanter.com/learn/sustainability-in-wine-explained-478803/" target="_blank" rel="noopener noreferrer">biodynamics</a></strong>.</p>
<p>Very well protected from the cool of the north, Les Treilles has a unique Mediterranean-style microclimate due to the Foehn effect, whereby cool air travelling up one side of a hillside creates a warmer climate on the other side.</p>
<p>Annual temperatures in Les Treilles are on average 2˚C higher due to its steep south-facing slopes, boosted further by the many rocks. Since the 18th century botanists have identified plants here that are normally only found 400km further south.</p>
<p>2005 was the first vintage, of which there are few bottles left, but ones tasted in April 2019 and February 2020 were still good.</p>
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<h3>Les Treilles under Ivan Massonnat</h3>
<p>Massonnat was immediately captivated by Les Treilles and the deal was completed on 5 September 2018. The harvest started just five days later.</p>
<p>At the same time he bought a large 10-hectare plot in <strong><a href="https://www.decanter.com/wine-news/quarts-de-chaume-will-be-grand-cru-34454/" target="_blank" rel="noopener noreferrer">Quarts de Chaume Grand Cru</a></strong>, as well as vines in <strong><a href="https://www.decanter.com/premium/regional-profile-savennieres-412880/" target="_blank" rel="noopener noreferrer">Savennières</a></strong> (in particular the Clos des Ruchères vineyard that adjoins the lower part of the Roche-aux-Moines).</p>
<p>At the beginning of 2023 Massonnat gave up his Parisian life in finance to become a full-time vigneron, and the domaine now has 22ha of Chenin planted, with a further 7ha of land providing biodiversity in the form of trees, medicinal plants, animals and birds.</p>
<p>It is very rare in Anjou to concentrate on one sole grape variety, with most producers making a bewildering number of wines from a range of varieties.</p>
<p>Adrien Moreau, a young winemaker, joined the Belargus project at the start, and Augustin Fromageot, who was appointed in July 2022, is responsible for managing the estate’s biodiversity initiatives.</p>
<p>In October 2021 Massonnat bought Domaine de Beauséjour in Panzoult – potentially one of the top properties in the Chinon appellation. However, Beauséjour remains separate from Belargus, with its own team.</p>
<p>Although Massonnat is not interested in expanding Belargus, he has recently taken on two small parcels: Grand Beaupréau (0.33ha in Savennières) and the Pierre Couverte vineyard in Beaulieu-sur-Layon (Anjou – 0.8ha).</p>
<p>The latter is a parcel of land which features a dolmen – a neolithic stone monument – at its centre. Here Massonat has planted Chenin vines <em>en échalas</em>, an old way of growing Chenin in Anjou whereby a bush vine is grown against a wooden stake upon which the shoots are tied during the summer.</p>
<p>The ground is littered with stones, and ‘we discovered a subsoil of spilites – basaltic lavas which are very common in Beaulieu,’ says Massonnat. ‘They promise tense, chiselled and powerful wines.’</p>
<div id="attachment_527445" style="width: 640px" class="wp-caption aligncenter"><img aria-describedby="caption-attachment-527445" class="size-large wp-image-527445" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-630x417.jpg" alt="" width="630" height="417" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/BELARGUS-11JANVIER2024-LECHICBOUTEILLES-HD-13.jpg 1300w" sizes="(max-width: 630px) 100vw, 630px" /><p id="caption-attachment-527445" class="wp-caption-text">The dolem in the middle of the Pierre Couverte vineyard. Credit: Domaine Belargus.</p></div>
<p>Massonnat’s work with this particular site reflects the Belargus philosophy overall:</p>
<p>‘We wanted to highlight the attractive wooded area around the parcel, which leads to a stream at the bottom, so we cleared some of the vegetation and were surprised to discover a dry-stone surrounding wall, right up to the edge of the stream. While preserving the trees and hedges that adorned this place, we planted three small plots of Chenin, leaving enough areas of brush for the many surrounding birds.’</p>
<p>
&quot;}" data-dom-id="react_subscriber_content_9c2e50d2aacc" >{&quot;content&quot;:&quot;PHA+4oCYT24gNiBGZWJydWFyeSAyMDE4IEkgbWV0IEpvIFBpdGhvbiwgd2hvIHdhcyByZXRpcmluZyBhbmQgd2FudGluZyB0byBzZWxsIGhpcyBMZXMgVHJlaWxsZXMgdmluZXlhcmQs4oCZIGhlIHNheXMuIFRoaXMgaXMgbm93IHRoZSBlc3RhdGUmIzgyMTc7cyB0b3AtdGllciB2aW5leWFyZCwgYW5kIHRoZSBkb21haW5lIGlzIG5hbWVkIGFmdGVyIHRoZSBibHVlIEJlbGFyZ3VzIGJ1dHRlcmZseSBmb3VuZCB3aXRoaW4gaXQuPC9wPgo8cD5MZXMgVHJlaWxsZXMg After more than 20 years Japan’s most legendary whisky distillery is back ~ Karuizawa Distillery News https://www.whiskyintelligence.com/2024/04/after-more-than-20-years-japans-most-legendary-whisky-distillery-is-back-karuizawa-distillery-news/ WhiskyIntelligence.com urn:uuid:83e2f86a-f7dc-787d-d2c4-b967d7da01cd Fri, 19 Apr 2024 07:05:16 +0000 After more than 20 years Japan’s most legendary whisky distillery is back. The world-renowned Karuizawa distillery closed its doors in 2000 but thanks to a recent investment, and exclusive global partnership with dekantã, the legend lives on. The Karuizawa distillery was established in 1955 at the foothills of an active volcano, Mount Asama. The location [&#8230;] <p><img decoding="async" loading="lazy" class=" wp-image-85278 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2018/06/Dekanta1.jpg" alt="" width="398" height="203" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2018/06/Dekanta1.jpg 600w, https://www.whiskyintelligence.com/wp-content/uploads/2018/06/Dekanta1-300x153.jpg 300w" sizes="(max-width: 398px) 100vw, 398px" /></p> <p style="text-align: center;"><strong>After more than 20 years Japan’s most legendary whisky distillery is back.</strong></p> <p style="text-align: center;"><strong><em>The world-renowned Karuizawa distillery closed its doors in 2000 but thanks to a recent investment, and exclusive global partnership with dekantã, the legend lives on.</em></strong></p> <p><img decoding="async" loading="lazy" class="alignnone wp-image-136638 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-1.png" alt="" width="601" height="401" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-1.png 640w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-1-300x200.png 300w" sizes="(max-width: 601px) 100vw, 601px" /></p> <p style="text-align: justify;">The Karuizawa distillery was established in 1955 at the foothills of an active volcano, Mount Asama. The location was notable for being the highest distillery in Japan at 850m above sea level. Despite being the country’s smallest whisky producer, Karuizawa had a global reputation for producing first-class malt whiskies.</p> <p style="text-align: justify;">Karuizawa stopped producing whisky in 2000 and has since been known as a ‘silent’ distillery. As global interest in Japanese whisky has grown in recent years, demand for stock from the closed Karuizawa distillery has increased dramatically, with bottles selling for record prices at auction houses around the world.</p> <p style="text-align: justify;">In 2020 a bottle of Karuizawa 52-year-old became the most valuable bottle of Japanese whisky ever sold, achieving £363,000 / $435,273 through Sotheby’s in London.</p> <p style="text-align: justify;">Now, some 24 years after the initial closure, Karuizawa Whisky is back, along with members of the original distilling team.</p> <p style="text-align: justify;">The new Karuizawa Whisky was built by Shigeru Totsuka, who hired the former Karuizawa Master Distiller, Osami Uchibori, as an advisor, who has sadly since passed away, and his apprentice, distiller Yoshiyuki Nakazato, as Master Distiller.</p> <p style="text-align: justify;">Unlike the old Karuizawa distillery, which was situated in the neighbouring town of Miyota, the new distillery is situated in the town of Karuizawa itself, known for its stunning year-round vistas that range from vibrant green and yellow forests in the summer months to gleaming snow covered peaks that attract skiers from around the globe in the winter.</p> <p><img decoding="async" loading="lazy" class="alignnone wp-image-136639 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-2.png" alt="" width="599" height="398" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-2.png 640w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-2-300x199.png 300w" sizes="(max-width: 599px) 100vw, 599px" /></p> <p style="text-align: justify;"><strong>“I strive to produce a liquid that both respects and surpasses the old Karuizawa whisky”</strong> Yoshiyuki Nakazato, Master Distiller, Karuizawa Whisky</p> <p style="text-align: justify;">The new distillery, built in 2022, located at the base of Mount Asama, sees water flow through volcanic lava rock that surrounds the distillery giving it a unique quality.</p> <p style="text-align: justify;">Totsuka and his team are more than aware of the rich legacy that comes with the distillery’s name, and they are keen to protect this with everything they have. It is for this reason that they have chosen to use only top-quality sherry casks and each of these has a minimum ageing requirement of 10 years, ensuring that when bottles of Karuizawa single malt finally hit the market, they will be of the highest standard. In keeping with the tradition of the old distillery, the smallest in Japan, Karuizawa Whisky are only filling a very limited number of casks, with a clear emphasis on quality over quantity.</p> <p style="text-align: justify;">dekantã, the world’s leading online retailer of fine and rare Japanese whisky, has fostered a close working relationship with the new Karuizawa Whisky to bring both the joys of their liquid and their epic story to Japanese whisky lovers across the world.</p> <p><img decoding="async" loading="lazy" class="aligncenter wp-image-136641" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-4.png" alt="" width="600" height="398" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-4.png 640w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-4-300x199.png 300w" sizes="(max-width: 600px) 100vw, 600px" /></p> <p style="text-align: justify;">Through a global partnership dekantã have the exclusive rights to sell a limited number of single malt sherry casks from Karuizawa Whisky which are available for their loyal customers to buy, allowing them to live the dream of owning a full cask of whisky from a legendary Japanese distillery. Cask purchases come with opportunities to sample the liquid, visit the distillery, and create one’s very own independent bottling of Karuizawa single malt whisky, once the 10-year minimum ageing requirement has been met.</p> <p style="text-align: justify;">“It is nothing short of an honour to be entrusted with Karuizawa’s legacy and liquid.” Makiyo Masa, Founder, dekantã</p> <p style="text-align: justify;">What’s more, when the time finally comes, limited edition official bottle releases will be available via dekantã, while working on their very own independent bottlings of this exceptional whisky. Until then, dekantã will be keeping their customers and cask owners up to date with regular news, content, offers and updates from Karuizawa Whisky.</p> <p style="text-align: justify;">“Nakazato is the fundamental route for a successful Karuizawa whisky style. When I look at what they are doing here, I think they will make some very very good liquid for the new, reborn, Karuizawa.” Daniel Lam, Global Head of Wine &amp; Whisky, Spink &amp; Son</p> <p style="text-align: justify;">Karuizawa Whisky casks are available exclusively through <a href="http://www.dekanta.com" target="_blank" rel="noopener">www.dekanta.com</a></p> <p><img decoding="async" loading="lazy" class="aligncenter wp-image-136640" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-3.png" alt="" width="600" height="398" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-3.png 640w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/dekanta-3-300x199.png 300w" sizes="(max-width: 600px) 100vw, 600px" /></p> <p style="text-align: justify;"><strong>About dekantã</strong></p> <p style="text-align: justify;">dekantã is a specialist retailer of fine and rare Japanese whisky, proud to have the world’s largest such online inventory.</p> <p style="text-align: justify;">dekantā’s range covers premium, rare bottles for collectors, small batch and local whiskies from Japan’s young distilleries, and entry-level releases from the most popular Japanese whisky brands.</p> <p style="text-align: justify;">In 2022 dekantã was named ‘Japanese Independent Bottler of the Year’ thanks to their creative and impressive whisky bottlings that showcase top quality whisky, alongside intriguing aspects of Japanese culture, allowing customers to experience the upper echelon of Japanese whisky while gaining a better understanding of the centuries of hard work that made it possible.</p> <p style="text-align: justify;">In recent times, dekantā has been at the forefront of the birth of the Japanese whisky cask market and has made strong relationships with several distilleries, allowing them to become leading players in the market. Japanese whisky casks were previously hard to come by, but through tireless work, dekantā is now the leading online retailer of Japanese whisky casks.</p> <p style="text-align: justify;"><strong>Content</strong></p> <p style="text-align: justify;">Images courtesy of acclaimed Scotch whisky photographer Konrad Borkowski, his first assignment to Japan. 3-minute hero film telling the story of Karuizawa’s re-birth available to view and download <a href="https://vimeo.com/916258758?share=copy" target="_blank" rel="noopener">here</a></p> Keeneland and Maker’s Mark® Announce New Series: “Greats of the Gate” Bottle Series Will Honor the Greatest Thoroughbreds of All Time Beginning with Man o’ War https://www.whiskyintelligence.com/2024/04/keeneland-and-makers-mark-announce-new-series-greats-of-the-gate-bottle-series-will-honor-the-greatest-thoroughbreds-of-all-time-beginning-with-man-o-war/ WhiskyIntelligence.com urn:uuid:4f043841-8e75-7d3c-ca8a-db6fde92a511 Fri, 19 Apr 2024 07:04:39 +0000 Keeneland and Maker’s Mark® Announce New Series: “Greats of the Gate” Bottle Series Will Honor the Greatest Thoroughbreds of All Time Beginning with Man o’ War The 10-Year Commemorative Bottle Series will Support Kentucky Nonprofits; Kentucky Harvest, Art Center of the Bluegrass &#38; Blue Grass Farms Charities Named First   LEXINGTON, KY – Thursday, April [&#8230;] <h4><img decoding="async" loading="lazy" class="alignnone size-full wp-image-136496 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/MMKL_Website_0.png" alt="" width="600" height="562" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/MMKL_Website_0.png 600w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/MMKL_Website_0-300x281.png 300w" sizes="(max-width: 600px) 100vw, 600px" /></h4> <h4 style="text-align: center;">Keeneland and Maker’s Mark® Announce New Series: “Greats of the Gate” Bottle Series Will Honor the Greatest Thoroughbreds of All Time Beginning with Man o’ War</h4> <div class="row"> <div class="columns large-10 small-12"> <p style="text-align: center;"><em>The 10-Year Commemorative Bottle Series will Support Kentucky Nonprofits; Kentucky Harvest, Art Center of the Bluegrass &amp; Blue Grass Farms Charities Named First  </em></p> <p style="text-align: justify;"><strong>LEXINGTON, KY – Thursday, April 11th 2024</strong> – Keeneland Race Course and Maker’s Mark® Kentucky Bourbon today announced a new chapter in their longstanding partnership with the launch of “Greats of the Gate,” a 10-year commemorative bottle series celebrating Thoroughbred racing’s most iconic horses – featuring a different horse each year.</p> <p style="text-align: justify;">Arriving this year in October exclusively at select Kentucky retailers, the inaugural bottle will honor the legendary Lexington-foaled Man o&#8217; War, who competed from 1919 to 1920, winning 20 of 21 races, including the Preakness and Belmont Stakes, while establishing seven track records for speed over various distances.</p> <p style="text-align: justify;">“Keeneland and Maker’s Mark have a rich history of working hand-in-hand to support organizations making an impact in Kentucky,” said Rob Samuels, Managing Director of Maker’s Mark and eighth-generation whisky maker. “We’re honored to partner each year in such a meaningful way, dating back to when Keeneland was our first customer serving Maker’s Mark in the 1950s and setting the stage for decades of collaboration to follow.”</p> <p style="text-align: justify;">The limited-editon bottle features an illustration by Kentucky artist Tyler Robertson with artwork wrapping around the bottle in yellow and black &#8211; the racing colors for Man o’ War. The horse is shown on both sides of the bottle in streaks of yellow to connote him coming around the final turn and heading down the stretch to the finish. The bottle’s crown will be dipped in bright yellow wax and topped with a black silk ribbon. This bottle will be available in October exclusively at select Kentucky retailers that sell Maker’s Mark.</p> <p style="text-align: justify;">Proceeds from each year’s “Greats of the Gate” bottle will benefit nonprofits that support Kentucky culture, including the horseracing industry, hospitality and the arts. Over the course of the 10 years, Keeneland and Maker’s Mark are committed to raising $4 million for various Kentucky nonprofit organizations through this bottle series.</p> <p>“Keeneland is proud to continue our longstanding partnership with Maker’s Mark to benefit both the Thoroughbred industry and our local communities,” Keeneland President and CEO Shannon Arvin said. “Keeneland and Maker’s Mark share a mission of service and philanthropy, and the commemorative bottles have been a fun way to engage our fans and support deserving organizations through the years.”</p> <p style="text-align: justify;">For the first three years of the 10-year series, the “Greats of the Gate” bottle will support Kentucky Harvest, Art Center of the Bluegrass and Blue Grass Farms Charities.  The Art Center of the Bluegrass connects people to art, culture, and creativity through exhibits, hands on art making, arts appreciation, and cultural experiences, while the mission of Kentucky Harvest is to end local hunger by connecting with food donors and engaging volunteers to rescue excess food and move it from those who have it to those in need.</p> <p style="text-align: justify;">Blue Grass Farms Charities (BGFC), which celebrates its 20th anniversary this year, provides health and human services to those who work in the Central Kentucky Thoroughbred Industry, including a much-needed food assistance program. Proceeds from the Man o’ War bottle will support construction of a new food pantry located at The Thoroughbred Center (TTC) on Paris Pike, Keeneland’s year-round training facility, making it accessible to the greatest number of industry workers. BGFC continues to serve Fayette, Bourbon, Woodford, Scott and Jessamine area farms and facilities.</p> <p style="text-align: justify;"><strong>About Keeneland Race Course </strong><br /> Since its first race meet more than 85 years ago, the Keeneland Association has devoted itself to the health and vibrancy of the Thoroughbred industry. The world’s largest Thoroughbred auction house, Keeneland conducts five sales a year, in January, April, September and November. Graduates of Keeneland sales dominate racing across the globe at every level. In April and October, Keeneland offers some of the highest-caliber and richest Thoroughbred racing in the world. Keeneland hosted the Breeders’ Cup World Championships in 2015, 2020 and 2022. Uniquely structured, Keeneland is a privately held company with a not-for-profit mission that returns its earnings to the industry and the community in the form of higher purses and millions of dollars donated in support of horse industry initiatives and charitable contributions for education, research, and health and human services throughout Central Kentucky. Keeneland also maintains the Keeneland Library, a world-renowned public research institution with the mission of preserving information about the Thoroughbred industry. To learn more, visit Keeneland.com.</p> <p><strong>About Maker’s Mark® Kentucky Bourbon</strong><br /> In 1953, in Loretto, Ky., Bill Samuels, Sr., fulfilled his dream to create a handmade and delicious bourbon. He decided to make his whisky in small batches, using soft red winter wheat to enhance the softness and sweetness. He then rotated each barrel by hand for consistency and, finally, aged each barrel to taste. Bill Samuels, Sr., transformed bourbon from a &#8220;commodity&#8221; into a premium handmade spirit, and today Maker&#8217;s Mark continues to make its bourbon the same way. In recent years, Maker&#8217;s Mark has introduced thoughtful, super-premium innovations to its portfolio, including Maker&#8217;s Mark 46, Maker&#8217;s Mark Cask Strength, Maker’s Mark Cellar-Aged, and Maker&#8217;s Mark Private Selection, the brand&#8217;s custom barrel program. For more information, visit www.makersmark.com.</p> </div> </div> Whiskystats Reveals Significant Price Gap Between Retail and Auction Markets – Whisky Stats News https://www.whiskyintelligence.com/2024/04/whiskystats-reveals-significant-price-gap-between-retail-and-auction-markets-whisky-stats-news/ WhiskyIntelligence.com urn:uuid:840548bc-dacf-ec00-4a3c-2c5d1b6944fd Fri, 19 Apr 2024 07:03:29 +0000 Whiskystats Reveals Significant Price Gap Between Retail and Auction Markets Whiskystats, a leading authority in whisky data analysis, released today a comprehensive report documenting a growing disparity between retail and auction market prices for whisky. The report reveals that in 2023 prices at retail were 50-75% higher than at auction, making it far more economical [&#8230;] <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-136423 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Whiskystats-Whisybase-002.jpg" alt="" width="410" height="204" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Whiskystats-Whisybase-002.jpg 410w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Whiskystats-Whisybase-002-300x149.jpg 300w" sizes="(max-width: 410px) 100vw, 410px" /></p> <p style="text-align: center;"><strong>Whiskystats Reveals Significant Price Gap Between Retail and Auction Markets</strong></p> <p style="text-align: justify;">Whiskystats, a leading authority in whisky data analysis, released today a comprehensive report documenting a growing disparity between retail and auction market prices for whisky.</p> <p style="text-align: justify;">The report reveals that in 2023 prices at retail were 50-75% higher than at auction, making it far more economical to purchase whisky at auction than at a whisky shop.</p> <p style="text-align: justify;">The report, ‘<strong>Has Whisky Become a Buyer’s Market?</strong>’, provides an in-depth analysis of whisky brand performances and trends. Notable takeaways:</p> <ul style="text-align: justify;"> <li>The number of whisky bottles traded at auction houses (-5%) and their cumulative hammer prices (-19%) decreased in 2023.</li> <li>More than 10,000 bottles failed to meet reserve prices—36% more than in 2022.</li> <li>The auction market’s three most value-losing brands were all Japanese: <strong>Chichibu</strong> (-43%), <strong>Karuizawa</strong> (-36%), and <strong>Yamazaki</strong> (-33%).</li> <li>Ratings winners for 2023 were <strong>Glendronach</strong> and <strong>Port Charlotte</strong>. The 2023 releases for the two Scotch brands scored highest in Whiskybase data analysed by Whiskystats.</li> <li>In contrast, <strong>Ardmore</strong> and <strong>Jura</strong> saw the biggest decline in quality perception, based on public ratings.</li> <li><strong>Craigellachie</strong> was 2023’s most-improved brand, according to change in public perception.</li> </ul> <p style="text-align: justify;">Whiskystats also launched a first-of-its-kind ‘<strong>collector-drinker gauge</strong>’ to compare secondary market turnover to public ratings and reviews. The gauge reveals that <strong>Macallan</strong>, <strong>Hibiki</strong>, and <strong>Yamazaki</strong> are the most collector-oriented brands, while <strong>Ledaig</strong>, <strong>Kavalan</strong>, and <strong>Glen Scotia</strong> are the most drinker-focused.<strong> </strong></p> <p style="text-align: justify;"><strong>Johannes Moosbrugger, Founder and Head of Data at Whiskystats said</strong>:</p> <p style="text-align: justify;">‘Data shows that the whisky market is shifting. Buyers’ willingness to purchase whisky at listed retail prices has dropped significantly. And even for whiskies that eventually sell, bottles tend to remain on shelves far longer than in the recent past.</p> <p style="text-align: justify;">‘What we’re seeing in the auction market data is clear: prices are no longer reaching the peak prices of the COVID era, and there are some great bottles for sale at the lowest prices in years.’</p> <p style="text-align: justify;"><strong>A full copy of the report is available for free download at:</strong> <a href="http://whiskystats.com/reports" target="_blank" rel="noopener">whiskystats.com/reports</a>.</p> <p style="text-align: justify;"><strong>Note:</strong></p> <p style="text-align: justify;">Whiskystats is a Whiskybase company. Whiskystats and Whiskybase are independent: the report was not funded by any distillery group, bottler, whisky-adjacent agency, or related concern.</p> <p style="text-align: justify;">Each month, Whiskystats collects tens of thousands of auction price observations and tracks over 1.6 million whisky retail prices. Whiskystats incorporates ratings from Whiskybase, the world’s largest whisky database of more than 239,000 unique whiskies. Thanks to this unsurpassed dataset, Whiskystats is the standard bearer for whisky market analysis for collectors, producers, and investors.</p> <p style="text-align: justify;">On Whiskystats, users have access to reliable bottle-level details that allow them to accurately track auction lots, view historical and current auction prices, create and track the current market value of their whisky collection(s), set whisky watchlists, schedule notifications, and view millions of whisky ratings.</p> <p style="text-align: justify;"><strong>For more information, or to schedule an interview contact:</strong></p> <p style="text-align: justify;">Nate McCray</p> <p style="text-align: justify;">Whiskystats | Whiskybase</p> <p style="text-align: justify;"><a href="mailto:nate@whiskystats.com" target="_blank" rel="noopener">nate@whiskystats.com</a></p> Douglas Laing Glen Grant 1985 35 Year Old XOP, Xtra Old Particular Cask #14969 – Tyndrum Whisky News https://www.whiskyintelligence.com/2024/04/douglas-laing-glen-grant-1985-35-year-old-xop-xtra-old-particular-cask-14969-tyndrum-whisky-news/ WhiskyIntelligence.com urn:uuid:59c19f34-2c4a-dca3-1fcc-52a33bc58f5a Fri, 19 Apr 2024 07:02:21 +0000 Glen Grant 1985 35 Year Old XOP, Xtra Old Particular Cask #14969 One of only 183 hand-filled bottles available. From the &#8216;XOP Old Particular&#8217; range of whisky by Douglas Laing.  From Glen Grant Distillery. Distilled July 1985, bottled June 2021, from one Refill Hogshead &#8211; DL14969. Natural Cask Strength, Natural Colour &#8211; No Chill Filtration. [&#8230;] <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-116761 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2022/04/old_particular_logo-300x197-1.png" alt="" width="300" height="197" /></p> <p><img decoding="async" loading="lazy" class="alignnone wp-image-136567 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/glengrant35yoxop-1024x819.webp" alt="" width="603" height="482" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/glengrant35yoxop-1024x819.webp 1024w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/glengrant35yoxop-300x240.webp 300w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/glengrant35yoxop-768x614.webp 768w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/glengrant35yoxop.webp 1250w" sizes="(max-width: 603px) 100vw, 603px" /></p> <div class="page-title-wrapper product"> <h4 class="page-title" style="text-align: center;"><span class="base" data-ui-id="page-title-wrapper">Glen Grant 1985 35 Year Old XOP, Xtra Old Particular Cask #14969</span></h4> <p style="text-align: justify;">One of only 183 hand-filled bottles available. From the &#8216;XOP Old Particular&#8217; range of whisky by Douglas Laing.  From Glen Grant Distillery. Distilled July 1985, bottled June 2021, from one Refill Hogshead &#8211; DL14969. Natural Cask Strength, Natural Colour &#8211; No Chill Filtration.</p> <p><em>Official notes from Douglas Laing:</em></p> <p style="text-align: justify;">A spicy, damp oak style gives way to mocha and raspberries with a dark toffee sweetness on the nose. The palate is thick and moreish&#8230; treacle, chocolate coated raisins and ginger balanced by a buttery barley character. From allspice to espresso, juicy plums and orange zest, the finish lingers wonderfully.</p> <p style="text-align: justify;">Cask Strength &#8211; Set in a gorgeous wooden presentation box. From Glen Grant Distillery. Matured and bottled by Douglas Laing.</p> </div> <div class="reviews-actions" style="text-align: center;"><strong><a href="https://www.tyndrumwhisky.com/glen-grant-1985-35yo-xop-xtra-old-particular-14969.html" target="_blank" rel="noopener">£655.00</a></strong></div> <h4 style="text-align: center;"></h4> <div class="page-title-wrapper product"></div> <div class="product-reviews-summary empty"> <div><img decoding="async" loading="lazy" class="alignnone size-full wp-image-94274 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2019/09/Tyndrum-Logo.jpg" alt="" width="538" height="164" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2019/09/Tyndrum-Logo.jpg 538w, https://www.whiskyintelligence.com/wp-content/uploads/2019/09/Tyndrum-Logo-300x91.jpg 300w" sizes="(max-width: 538px) 100vw, 538px" /></div> </div> <div style="text-align: center;"></div> <div style="text-align: center;"> <p>&nbsp;</p> </div> Gordon & MacPhail Longmorn 1966 44 Year Old Van Wees Sherry Cask – The Whisky Exchange News https://www.whiskyintelligence.com/2024/04/gordon-macphail-longmorn-1966-44-year-old-van-wees-sherry-cask-the-whisky-exchange-news/ WhiskyIntelligence.com urn:uuid:f6d65542-fabf-884d-c502-6155db947e27 Fri, 19 Apr 2024 07:01:19 +0000 Longmorn 196644 Year Old Van Wees Sherry Cask G&#38;M Speyside Single Malt Scotch Whisky Gordon &#38; MacPhail 70cl / 44.3% £3,000 <h4><img decoding="async" loading="lazy" class="alignnone size-full wp-image-97080 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2020/01/GM-Lovely.png" alt="" width="300" height="237" /></h4> <h4 class="product-main__name" style="text-align: center;">Longmorn 1966<span class="product-main__sub-name">44 Year Old Van Wees Sherry Cask G&amp;M</span></h4> <p><img decoding="async" loading="lazy" class="alignnone wp-image-136602 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/lgmgm1966v2-768x1024.webp" alt="" width="500" height="667" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/lgmgm1966v2-768x1024.webp 768w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/lgmgm1966v2-225x300.webp 225w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/lgmgm1966v2.webp 900w" sizes="(max-width: 500px) 100vw, 500px" /></p> <h4 style="text-align: center;">Speyside Single Malt Scotch Whisky</h4> <h4 style="text-align: center;">Gordon &amp; MacPhail</h4> <h4 class="product-main__data" style="text-align: center;">70cl / 44.3%</h4> <p style="text-align: center;"><a href="https://www.thewhiskyexchange.com/p/50377/longmorn-1966-44-year-old-van-wees-sherry-cask-gm?om_campaign=omme_88cd9b53-acf_152109_522114&amp;om_profile=2cb6-7ac3ee-025b43ac&amp;om_send=1e048498809d40129f9db53fde41a5fd&amp;utm_campaign=14_04_24_old_rare_indies&amp;utm_content=multi_product_banners&amp;utm_medium=newsletter&amp;utm_source=ometria" target="_blank" rel="noopener"><strong>£3,000</strong></a></p> <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-133420 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2023/12/TWE-Logo-Proper-2.jpg" alt="" width="299" height="104" /></p> The Good Dram Show – Episode 551 ‘Brave New Spirits’ – Scotch Whisky News https://www.whiskyintelligence.com/2024/04/the-good-dram-show-episode-551-brave-new-spirits-scotch-whisky-news/ WhiskyIntelligence.com urn:uuid:e3472a76-2cea-d1ca-e468-64755e57ab11 Fri, 19 Apr 2024 07:00:13 +0000 The Good Dram Show &#8211; Episode 551 &#8216;Brave New Spirits&#8217; Welcome to this week&#8217;s episode of the show in which I&#8217;ll be taking a look at a the new whisky range from Independent bottler Brave New Spirits called Whisky Heroes. And even thought Agent Ivy does her best to knobble me I still manage to [&#8230;] <h4><img decoding="async" loading="lazy" class="alignnone size-full wp-image-134586 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/01/GDS-logo.jpg" alt="" width="225" height="225" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/01/GDS-logo.jpg 225w, https://www.whiskyintelligence.com/wp-content/uploads/2024/01/GDS-logo-150x150.jpg 150w" sizes="(max-width: 225px) 100vw, 225px" /></h4> <p><img decoding="async" loading="lazy" class="alignnone wp-image-129252 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2023/07/BNS-logo.png" alt="" width="234" height="110" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2023/07/BNS-logo.png 328w, https://www.whiskyintelligence.com/wp-content/uploads/2023/07/BNS-logo-300x141.png 300w" sizes="(max-width: 234px) 100vw, 234px" /></p> <h4 class="style-scope ytd-watch-metadata" style="text-align: center;">The Good Dram Show &#8211; Episode 551 &#8216;Brave New Spirits&#8217;</h4> <p style="text-align: justify;">Welcome to this week&#8217;s episode of the show in which I&#8217;ll be taking a look at a the new whisky range from Independent bottler Brave New Spirits called Whisky Heroes. And even thought Agent Ivy does her best to knobble me I still manage to finish the show!</p> <p style="text-align: center;"><em>The Good Dram Show with Chris Goodrum</em></p> <p style="text-align: center;"><strong><a href="https://www.youtube.com/watch?v=SLD_Pvrne7o" target="_blank" rel="noopener">Episode 551 – We Could Be Heroes Just For One Day..!</a></strong></p> <p>Filmed in The Study Nottingham</p> <p style="text-align: justify;">Featuring</p> <p style="text-align: justify;">Brave New Spirits ‘Whisky Heroes &#8211; Adventures in the Meadow’ Secret Speyside 2007 (16 year old) 54.7%<br /> Brave New Spirits ‘Whisky Heroes – The Awakening’ Linkwood 2010 (13 year old) 53.3%<br /> Brave New Spirits ‘Whisky Heroes – Agent Ivy Trapped’ Blair Athol 2011 (12 year old) 55.1%<br /> Brave New Spirits ‘Whisky Heroes – An Eerie Silence’ Miltonduff 2010 (13 year old) 53%<br /> Brave New Spirits ‘Whisky Heroes – A Call to Submission’ Cameronbridge 2010 (14 year old) 53.3%<br /> Brave New Spirits ‘Whisky Heroes – The Haunting Songs’ Caol Ila 2012 (12 year old) 51.6%</p> <p style="text-align: justify;"><a href="http://www.bravenewspirits.com" target="_blank" rel="noopener">www.bravenewspirits.com</a></p> Sierra Nevada Brewing Returns with Summerfest Refreshing Summer Lager https://brewpublic.com/beer-releases/sierra-nevada-brewing-returns-with-summerfest-refreshing-summer-lager/ BREWPUBLIC - Yeast, Malt, and the Pursuit of Hoppiness urn:uuid:c03da8ef-bb1e-1c0a-b889-944c83fcf703 Fri, 19 Apr 2024 06:33:41 +0000 Summer will soon be here and there’s no better way to celebrate than with an ole’ summer standby, Summerfest from Sierra Nevada Brewing. Summerfest is golden bright, balancing delicate yet complex malt alongside spicy, floral hops. There are hints of lemon zest that lead into a dry finish. Plus, being sessionable at just 5% ABV, [&#8230;] Let’s Beer announces a series of tasting sessions https://beertoday.co.uk/2024/04/19/lets-beer-tastings-0424/ Beer Today urn:uuid:9601297c-35b6-fa92-b740-6a090b52ee61 Fri, 19 Apr 2024 05:53:28 +0000 <p>Nottingham-based beer event team, Let’s Beer, are launching their spring and summer programme of innovative beer tastings. Beer lovers of all experience levels are invited to join Let’s Beer to build their beer confidence at these fun and engaging events. They’ll enjoy a selection of carefully curated beers, usually paired with tasty small plates or [&#8230;]</p> <p>The post <a href="https://beertoday.co.uk/2024/04/19/lets-beer-tastings-0424/">Let’s Beer announces a series of tasting sessions</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <p>The post <a href="https://beertoday.co.uk/2024/04/19/lets-beer-tastings-0424/">Let&#8217;s Beer announces a series of tasting sessions</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <h3 class="wp-block-heading">Nottingham-based beer event team, Let’s Beer, are launching their spring and summer programme of innovative beer tastings.</h3> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <figure class="wp-block-image aligncenter size-full"><a href="https://beertoday.co.uk/wp-content/uploads/2024/04/Lets-Beer-German-tasting.jpg"><img fetchpriority="high" decoding="async" width="1500" height="1000" src="https://beertoday.co.uk/wp-content/uploads/2024/04/Lets-Beer-German-tasting.jpg" alt="Let's Beer German tasting" class="wp-image-86329" srcset="https://beertoday.co.uk/wp-content/uploads/2024/04/Lets-Beer-German-tasting.jpg 1500w, https://beertoday.co.uk/wp-content/uploads/2024/04/Lets-Beer-German-tasting-1280x853.jpg 1280w, https://beertoday.co.uk/wp-content/uploads/2024/04/Lets-Beer-German-tasting-980x653.jpg 980w, https://beertoday.co.uk/wp-content/uploads/2024/04/Lets-Beer-German-tasting-480x320.jpg 480w" sizes="(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1500px, 100vw" /></a></figure> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p>Beer lovers of all experience levels are invited to join Let’s Beer to build their beer confidence at these fun and engaging events. They’ll enjoy a selection of carefully curated beers, usually paired with tasty small plates or snacks, and come away knowing a lot more about particular beer styles or the beer culture of a different country. </p> <p>“Our mission is to build everyone’s beer confidence by sharing our knowledge and enthusiasm in fun and engaging<br />ways,&#8221; said company co-founder and certified cicerone Lucy Simons.</p> <p>“In our spring andsummer events, we’ll be taking a deep dive into the world of German lager styles and also exploring the Japanese and US craft beer scenes, which may not be as well known. </p> <p>&#8220;With this kind of Let’s Beer event, people can learn about the myriad different beer styles and beer cultures and delve into beer history, irrespective of their level of prior knowledge. There’s something for everyone.”</p> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <h2 class="wp-block-heading"><strong>The programme</strong></h2> <p><strong>25th April</strong><br />Beer and cheese tasting at South Notts Real Ale festival. <a href="https://thelittleboxoffice.com/southnottsrealale" target="_blank" rel="noreferrer noopener">More information and tickets</a>.</p> <p><strong>18th May</strong><br />German lager spotlight at The Abdication, Daybrook, Nottingham. Email <a href="mailto:cheers@theabdication.co.uk" target="_blank" rel="noreferrer noopener">cheers@theabdication.co.uk</a> or call into The Abdication to book.</p> <p><strong>22nd May</strong><br />Japanese beers and small plates at Cock &amp; Hoop, Lace Market, Nottingham. <a href="https://www.eventbrite.co.uk/e/japanese-beer-tasting-tickets-880177272917" target="_blank" rel="noreferrer noopener">More information and tickets</a>.</p> <p><strong>4th July</strong><br />Independence Day US beer and food at Cock &amp; Hoop, Lace Market, Nottingham. <a href="https://www.eventbrite.co.uk/e/independence-day-beer-tasting-tickets-881842403367">More information and tickets</a>.</p> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p><strong>:: Enjoying Beer Today?</strong> <a href="https://www.patreon.com/beertoday/" target="_blank" rel="noreferrer noopener">Become a Patreon supporter from £1.50 a month</a></p><p>The post <a href="https://beertoday.co.uk/2024/04/19/lets-beer-tastings-0424/">Let’s Beer announces a series of tasting sessions</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p><p>The post <a href="https://beertoday.co.uk/2024/04/19/lets-beer-tastings-0424/">Let&#8217;s Beer announces a series of tasting sessions</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> ‘Electronic tongue’ finds white wine faults before human panel https://www.decanter.com/wine-news/electronic-tongue-finds-white-wine-faults-before-human-panel-527423/ Wine News | Decanter urn:uuid:24eb6dcf-c2a9-fd55-9a41-57d93b6f5383 Fri, 19 Apr 2024 05:00:55 +0000 <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-300x198.jpg" class="attachment-medium size-medium" alt="electronic tongue used to assess wines at WSU" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="527495" /><figcaption>The electronic tongue or "e-tongue" housed at the Washington State University Sensory Science Center.</figcaption></figure> <p>Study suggests the technology could help detect wine faults earlier...</p> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine-news/electronic-tongue-finds-white-wine-faults-before-human-panel-527423/">‘Electronic tongue’ finds white wine faults before human panel</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-300x198.jpg" class="attachment-medium size-medium" alt="electronic tongue used to assess wines at WSU" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/WSU-hi-res-etongue_200572.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="527495" /><figcaption>The electronic tongue or "e-tongue" housed at the Washington State University Sensory Science Center.</figcaption></figure><p class="p2">An ‘electronic tongue’ has outperformed human senses in a test on how soon signs of faults or spoilage can be detected in white wine, said researchers in a new study.<span class="Apple-converted-space"> </span></p> <p class="p2">An experiment at Washington State University (WSU) found the e-tongue picked up signs of certain microorganisms within a week of contamination – four weeks before a human sensory panel reported changes to some wines&#8217; aromas.<span class="Apple-converted-space"> </span></p> <p class="p2">The findings, published in the <strong><a href="https://ift.onlinelibrary.wiley.com/doi/10.1111/1750-3841.17036" target="_blank" rel="nofollow noopener noreferrer"><i>Journal of Food Science</i></a></strong>, are part of ongoing research and add to evidence that e-tongue technology could help with the early detection of wine faults.</p> <p class="p2">Sensory probes on the so-called electronic tongue are immersed in liquid and can then identify the presence of certain compounds.<span class="Apple-converted-space"> </span></p> <p class="p2">In their latest experiment, researchers deliberately added microbes associated with spoilage and unpleasant aromas to Riesling wines, leaving some bottles alone so as to have ‘control’ samples.<span class="Apple-converted-space"> </span></p> <p class="p2">Wines were assessed at seven-day intervals over a 42-day storage period, pitting the e-tongue against a volunteer sensory panel.</p> <p class="p2">Panellists underwent training in advance on how to spot different wine aromas considered desirable and undesirable, from notes of apple, honey and baking spices to those described as mousy, vegetal and like nail polish remover.<span class="Apple-converted-space"> </span></p> <p class="p2">There was an understanding that some aromas associated with spoilage can, at low levels, add to a wine’s complexity, the study’s authors said.</p> <p class="p2">Wines were served at ambient temperatures – around 22°C – and the panel used a ‘rate-all-that-apply’ method, they added.</p> <p class="p3"><span class="s1">‘</span><span class="s2">If you ran a sample using the electronic tongue, we could learn after one week if there’s contamination or a wine fault problem, versus waiting up to four weeks running just sensory testing,’ said Carolyn Ross, WSU food science professor and one of the study’s authors.</span></p> <p class="p4"><span class="s3">Researchers added that the e-tongue was also able to ‘taste’ signs of faults before microbes could be grown from the wine in a petri-dish.<span class="Apple-converted-space">   </span></span></p> <p class="p4"><span class="s3">Ross and colleagues previously conducted a similar study with red wines, which also suggested the e-tongue could assist with early detection of faults.</span></p> <p class="p3"><span class="s2">It’s thought the technology could have several applications, and it has been programmed to ‘fingerprint’ certain wines, too, <strong><a href="https://news.wsu.edu/press-release/2024/04/17/e-tongue-can-detect-white-wine-spoilage-before-humans-can/" target="_blank" rel="nofollow noopener noreferrer">according to WSU</a></strong>. </span></p> <p class="p3"><span class="s4">But, the team said the e-tongue is best used to complement human analysis, rather than replace it.</span><span class="s2"><span class="Apple-converted-space">   </span></span></p> <p class="p4"><span class="s3">The latest study was supported by the Washington Wine and Grape Research fund and the US Department of Agriculture.</span></p> <hr /> <h3 style="text-align: center">Related articles</h3> <h3 class="title-primary" style="text-align: center"><a href="https://www.decanter.com/wine/ai-and-wine-a-taste-of-the-future-523210/" target="_blank" rel="noopener noreferrer">AI and wine: A taste of the future?</a></h3> <h3 class="title-primary" style="text-align: center"><a href="https://www.decanter.com/wine-news/ai-can-pinpoint-which-estate-bordeaux-wines-come-from-with-100-accuracy-518702/" target="_blank" rel="noopener noreferrer">AI can pinpoint which estate Bordeaux wines come from</a></h3> <h3 class="title-primary" style="text-align: center"><a href="https://www.decanter.com/wine-news/fresh-clue-to-red-wine-headaches-revealed-by-new-study-517551/" target="_blank" rel="noopener noreferrer">Fresh clue to red wine headaches revealed by new study</a></h3> <div class="piano-container-recommendations"></div> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine-news/electronic-tongue-finds-white-wine-faults-before-human-panel-527423/">‘Electronic tongue’ finds white wine faults before human panel</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> Sustainable cocktails: The future? https://www.decanter.com/wine/sustainable-cocktails-the-future-525580/ Wine News | Decanter urn:uuid:5a1207b3-817a-e2bd-16cf-169b7c268ced Fri, 19 Apr 2024 05:00:45 +0000 <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-300x198.jpg" class="attachment-medium size-medium" alt="Silo bar in London" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="525599" /><figcaption>Silo in London E9 describes itself as ‘a restaurant without a bin’. </figcaption></figure> <p>How bars around the world are shaking green(er) drinks...</p> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine/sustainable-cocktails-the-future-525580/">Sustainable cocktails: The future?</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-300x198.jpg" class="attachment-medium size-medium" alt="Silo bar in London" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.img_9605_credit_sam_a_harris.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="525599" /><figcaption>Silo in London E9 describes itself as ‘a restaurant without a bin’. </figcaption></figure><p>Ditching the plastic straws. Taking out the recycling. Beyond the basics, though, what are today’s top bars doing to minimise their eco-footprints? We spoke to four representatives from forward-thinking bars to see what sustainable cocktail-making looks like in their trailblazing venues.</p> <p>There’s no one-size-fits-all approach when it comes to making green(er) drinks, but there are some common practices and themes that are being embraced. Could the below provide a blueprint for the sustainable mixology of the future?</p> <h2>Thoughtful sourcing</h2> <div id="attachment_525600" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-525600" class="size-full wp-image-525600" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti.jpg" alt="Giacomo Giannotti of Paradiso, Barcelona, pouring a cocktail" width="1300" height="860" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.giacomo_giannotti-1220x807.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-525600" class="wp-caption-text">Giacomo Giannotti of Paradiso, Barcelona</p></div> <p>Let’s start with the obvious: to make sustainable cocktails you need to use sustainable ingredients. But determining a product’s sustainability credentials can be tricky, particularly when you start to factor in packaging, shipment and production methods.</p> <p>A good rule of thumb is to stick to in-season, local ingredients wherever possible. ‘Cocktails have finally caught up with the same localism and hyper-seasonality that kitchens have been practising for years,’ says James Pritchard of Silo, a zero-waste restaurant and bar in east London. ‘It used to be that you could order a cocktail with fresh strawberries in it during the high points of winter. That seems to have changed now.’</p> <p>Giacomo Giannotti of 2022 World’s Best Bar-winner Paradiso in <strong><a href="https://www.decanter.com/wine/barcelona-for-wine-lovers-482465/" target="_blank" rel="noopener noreferrer">Barcelona</a></strong> agrees. ‘We are going back to the roots, using the main fruit and vegetable ingredients from that time of year.’</p> <p>Sourcing produce directly from small and/or responsible growers is also becoming increasingly popular. Every bar we spoke to operated in this way, while some went as far as using waste from partner restaurants, breweries or distilleries to create unique flavour profiles. For example at <strong><a href="https://www.decanter.com/spirits/distilled-a-new-cocktail-book-by-adam-handling-502033/" target="_blank" rel="noopener noreferrer">Adam Handling</a></strong>’s bars – Eve in London and Ugly Butterfly in Cornwall – the team uses leftovers from the adjoining restaurants, such as apple cores and skins, oyster shells, coffee grinds and bone marrow, to infuse everything from spirits to syrups, as group director George Hersey says.</p> <div id="attachment_525612" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-525612" class="size-full wp-image-525612" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple.jpg" alt="The Adam's Apple cocktail from Adam Handling" width="1300" height="1044" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-300x241.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-630x506.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-135x108.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-320x257.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-620x498.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-920x739.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.adams_apple-1220x980.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-525612" class="wp-caption-text">The Adam’s Apple cocktail reflects chef Adam Handling’s zero-waste ethos – it was originally devised as a way to use up leftover apple peelings and cores from the tarte tatin on his restaurant’s menu, by making an apple cordial and an infusion with Hendrick’s gin</p></div> <p>Of course, sustainable sourcing is as much about what’s not being used as what is. Many eco-minded bars in cooler climates have reduced or even entirely eliminated imported fresh citrus – which certainly isn’t easy given its essential role in cocktail classics such as Daiquiris and Margaritas. But then again, it forces bar teams to be more inventive when it comes to making balanced drinks.</p> <p>‘Instead of citrus, we use malic or other acids,’ says Paul Aguilar, head of flavour R&amp;D at Oslo’s Himkok, named the world’s most sustainable bar by the World’s 50 Best Bars in 2018. ‘And because many of our local Norwegian fruits, such as gooseberries, cloudberries and raspberries – even whey, too – have acidity, we can use these as the starting point. Then malic acid can perfect the balance.’ Himkok has also stopped using egg whites behind the bar to save on discarded yolks, instead favouring powdered aquafaba (the viscous liquid in which legume seeds, typically chickpeas, have been stored or cooked) to create froth in sour cocktails. ‘At first, we used fresh aquafaba from chickpea tins, but there was still so much waste – there are only so many falafels our team can eat!’ Aguilar adds.</p> <p>Base spirits are another consideration. Our experts agree that if you’re going to remain competitive in a crowded bar market you can’t ban far-flung-produced spirits entirely. Himkok uses local aquavit and <strong><a href="https://www.decanter.com/spirits/best-premium-vodkas-eight-to-try-495925/" target="_blank" rel="noopener noreferrer">vodka</a></strong> (even its Paloma contains aquavit rather than the classic <strong><a href="https://www.decanter.com/spirits/trophy-tequilas-six-to-seek-out-498319/" target="_blank" rel="noopener noreferrer">tequila</a></strong>) and has even developed its own line of spirits, produced in its own in-house distillery, but still makes some concessions.</p> <p>The important thing is to choose brands that are trying to create positive change. Giannotti rates Ketel One vodka – which is moving towards carbon neutrality – as well as Fair Trade Certified Flor de Caña rum and ‘planet positive’ Avallen calvados. Hersey recommends Discarded Spirits, which are made from banana peels, grape skins and cascara (the outer layer of coffee berries), and Cornwall-based Pentire’s botanicals as a non-alcoholic option.</p> <h2>Preparation methods</h2> <div id="attachment_525606" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-525606" class="size-full wp-image-525606" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195.jpg" alt="Repurposed ingredients for cocktails at Ugly Butterfly in Carbis Bay, Cornwall" width="1300" height="821" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-300x189.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-630x398.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-135x85.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-320x202.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-620x392.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-920x581.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.ugly_butterfly_195-1220x770.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-525606" class="wp-caption-text">Repurposed ingredients for cocktails at Ugly Butterfly in Carbis Bay, Cornwall</p></div> <p>The right ingredients only take you so far – our experts agree that how they’re used within the bar space can have a far-reaching impact. And one of the greatest enemies of sustainability is, of course, excess waste. Menu planning plays a critical role. Paring back is an increasingly common theme, whether that’s by having fewer drink options and therefore less that could spoil (as at Silo), or using simpler recipes with fewer ingredients (Himkok). The latter also takes an interesting approach, working for several months to produce a yearly new menu of 13 cocktails, some of which are then added to its ongoing signature cocktails list. ‘We know we have enough resources for that and we can do the maths for the whole picture,’ says Aguilar. ‘Changing too often can generate so much waste, unless you’re a really small, 10-seater bar.’</p> <p>Whichever ingredients they use, bartenders need to work harder than ever to extend the lives of those products through infusing, preserving, fermenting and other methods. ‘It’s not just about using the leaves from herbs such as mint or thyme, for example,’ says Hersey. ‘It’s finding another use for the stems – perhaps by creating a pressed juice or infusing them into a rum.’ Gaining a variety of expressions from every ingredient is that much easier for bars that have invested in equipment such as centrifuges and rotary evaporators, but it doesn’t have to be fancy to be effective.</p> <p>Finally, despite what has been said about seasonal produce, don’t think that everything has to be fresh. ‘People are obsessed with fresh produce, but we actually buy a lot of frozen stuff from local producers,’ says Aguilar. ‘It can be far more sustainable because you create less waste, throw less out. And frozen berries, for example, are picked in their prime – so they can taste better than fresh ones.’</p> <hr /> <h2 style="text-align: center;">Sustainable sips to make at home</h2> <div id="attachment_525610" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-525610" class="wp-image-525610 size-full" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images.jpg" alt="Negroni cocktail" width="1300" height="1038" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-300x240.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-630x503.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-135x108.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-320x256.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-620x495.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-920x735.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.gettyimages_1461692575_credit_anna_janecka_getty_images-1220x974.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-525610" class="wp-caption-text">Forest Negroni. Credit: Anna Janecka / Getty Images</p></div> <div class="breakout palette-a panel panel-default"><div class="panel-body"><div class='breakout-content'></p> <h3 style="text-align: center;">Himkok&#8217;s Rhubarb</h3> <p style="text-align: center;"><strong>Glass </strong>Stemless wine glass</p> <p style="text-align: center;"><strong>Garnish</strong> Thin slice of rhubarb dipped in sugar</p> <p style="text-align: center;"><strong>Ingredients</strong> 20ml Linie aquavit, 90ml light sour beer, 30ml rhubarb syrup, 15ml lemon juice or malic solution</p> <p style="text-align: center;"><strong>Method</strong> For the rhubarb syrup, combine rhubarb juice and sugar in a one-to-one ratio in a pan over a low heat and cook until the sugar has dissolved. To make the cocktail, add all of the ingredients over ice to a glass and stir.</p> <h3 style="text-align: center;">Silo&#8217;s Forest Negroni</h3> <p style="text-align: center;"><strong>Glass</strong> Tumbler</p> <p style="text-align: center;"><strong>Garnish</strong> None</p> <p style="text-align: center;"><strong>Ingredients</strong> 30ml Vault gin, 30ml Vault Forest vermouth, 30ml Vault bitter</p> <p style="text-align: center;"><strong>Method</strong> Pour ingredients into a glass over a single large ice cube. Stir to mix, then serve.</p> <p> </div><div class='breakout-buttons'><div class='row'></div></div></div></div> <hr /> <h2>The bigger picture</h2> <div id="attachment_525603" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-525603" class="size-full wp-image-525603" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery.jpg" alt="The in-house distillery at Himkok in Oslo, Norway" width="1300" height="867" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-300x200.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-630x420.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-135x90.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-320x213.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-620x413.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-920x614.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.sustainable_cocktails.himkok_distillery-1220x814.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-525603" class="wp-caption-text">The in-house distillery at Himkok in Oslo, Norway</p></div> <p>Any bar manager will tell you that it’s impossible to separate the logistics of running a bar from the sustainability picture. ‘In cocktail-making it represents a commitment to minimising the environmental impact of the entire process,’ says Giannotti. While these days recycling is perhaps a given, he believes that composting must also be championed to reduce the amount of waste going to landfill. ‘What isn’t being used can go towards enriching soils in a closed-loop system,’ he says.</p> <p>Many bars that take sustainability seriously work closely with suppliers to have their deliveries sent in bulk, avoiding unnecessary trips and reducing packaging. ‘Because we work at high volumes, we can order 1,000 litres of whisky and get an IBC (intermediate bulk container) – that can be harder for smaller places,’ says Aguilar. Similarly, Pritchard says: ‘All our spirits come from suppliers who provide larger quantity refills, and we reuse glass bottles many times over.’</p> <p>It’s also important that the sustainability ethos runs throughout the business, which means getting everyone who works in the bar on board. ‘It helps when staff understand the costs of ingredients; they can be more incentivised to reduce waste,’ says Hersey.</p> <p>Ultimately, to drive the sustainability agenda forward in a meaningful way, what’s needed is wider discussion among industry members, idea-sharing and establishing new norms. Giannotti now runs the Paradiso Sustainability Summit each year, inviting international bars to demonstrate, discuss and share knowledge of greener practices with their peers.</p> <p>Industry members and consumers must also do more to push the sustainability agenda with large, influential supplier brands that have the resource to drive real change. ‘Sustainability is not just a bar problem but a society problem,’ says Aguilar. ‘We all need to stop greenwashing, to be more careful about talking about sustainability. We need to be honest: we can’t change the world with a single bar, but there are good things we can do.’</p> <p>It’s true that your next Martini isn’t going to save the planet, but make it the right way, and you could be one sip closer to the answer.</p> <hr /> <h3 style="text-align: center;">Related articles</h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/spirits/how-to-make-brilliant-non-alcoholic-cocktails-at-home-520521/" target="_blank" rel="noopener noreferrer">How to make brilliant non-alcoholic cocktails at home</a></h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/spirits/coffee-cocktails-beyond-the-espresso-martini-516986/" target="_blank" rel="noopener noreferrer">Coffee cocktails: Beyond the Espresso Martini</a></h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/magazine/defining-classic-cocktails-504141/" target="_blank" rel="noopener noreferrer">Defining c Perfect Pairing: Chicken with grapes, olives & sage https://www.decanter.com/wine/perfect-pairing-chicken-with-grapes-olives-sage-525508/ Wine News | Decanter urn:uuid:fdde7e9c-164b-6ada-9fcf-9cf768a6f353 Fri, 19 Apr 2024 05:00:19 +0000 <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-300x198.jpg" class="attachment-medium size-medium" alt="Chicken with grapes, olives &amp; sage" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="525523" /></figure> <p>A recipe combining the primary fruit crops of Tuscany from the late Russell Norman...</p> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine/perfect-pairing-chicken-with-grapes-olives-sage-525508/">Perfect Pairing: Chicken with grapes, olives &amp; sage</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-300x198.jpg" class="attachment-medium size-medium" alt="Chicken with grapes, olives &amp; sage" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/DEC297.perfect_pairing.chicken_and_grapes_credit_jenny_zarins.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="525523" /></figure><p>For those of us who were fans of Russell Norman’s restaurants, his book Brutto has a particular poignancy. Sadly, he died shortly after its publication, but it remains the perfect tribute to both the man and his simple but always stylish cooking.</p> <p>Norman was a passionate Italophile with an eye for design, which enabled him to recreate not only the food of a city or region (he’d written a similar book on Venice) but the authentic feel of its restaurants. Brutto, which is also the name of his most recent outpost in London’s Smithfield, is dedicated to the food of <strong><a href="https://www.decanter.com/wine/city-guide-to-florence-514544/" target="_blank" rel="noopener noreferrer">Florence</a></strong>, which is often as unlovely to look at as it is delicious to eat – hence the name, which means ‘ugly’. But the book – with its glorious photography throughout and open-stitch binding, which makes it possible to lay it out flat as you cook from it – is as beautiful as it’s practical.</p> <p><strong>Brutto: </strong>35-37 Greenhill Rents, London EC1M 6BN</p> <hr /> <h2>Chicken with grapes, olives &amp; sage</h2> <p><strong><em>Recipe by Russell Norman</em></strong></p> <p>There is something quite satisfying about combining the two primary fruit crops of a region – grapes and olives in the case of <strong><a href="https://www.decanter.com/wine/wine-regions/tuscany-wines/" target="_blank" rel="noopener noreferrer">Tuscany</a></strong> – and using them in the same dish. There’s a winning contrast between the sweetness of one and the brackish tang of the other. I think it looks more impressive to leave the grapes attached to the fine stems of the small bunches, but not if they’re too twiggy – if they are, pick the grapes off and discard the stems. Ask your butcher to cut the whole bird into eight roughly even pieces.</p> <p><strong>Serves</strong> 4</p> <p><strong>Preparation time</strong> 20 minutes</p> <p><strong>Cooking time</strong> 75 minutes</p> <p><strong>Ingredients</strong></p> <ul> <li>extra virgin olive oil</li> <li>1 small onion, finely sliced</li> <li>1 small carrot, peeled and finely sliced</li> <li>1 celery stalk, finely sliced</li> <li>1 large free-range chicken, around 1.5kg, cut into 8 pieces</li> <li>flaky sea salt &amp; black pepper</li> <li>a large bunch of small, sweet, seedless grapes</li> <li>a large handful of Taggiasca olives, pitted</li> <li>2 cloves of garlic, peeled and cut in half lengthways</li> <li>a large handful of sage leaves</li> <li>200ml white wine</li> </ul> <p><strong>Method</strong></p> <p>1. Preheat the oven to 180°C/350°F/gas 4. Heat several good glugs of olive oil in a very large, cast-iron, ovenproof casserole dish. Soften the onion, carrot and celery for about 10 minutes. Season the chicken pieces with salt and pepper and add to the pan. Cook for another 12-15 minutes until the chicken is nicely golden brown.<br /> 2. Reduce the heat and add the grapes, olives, garlic and sage leaves. Stir for a few minutes. Pour in two-thirds of the white wine and place the casserole dish uncovered in the oven for 30 minutes.<br /> 3. At the 30-minute point, check the contents and if still too wet, turn the oven up to 200°C/400°F/gas 6 for a further 10 minutes. Transfer the chicken, olives and grapes to a large serving dish with the garlic and sticky sage leaves and cover. Place the casserole dish on a high heat and deglaze the cooking juices with the rest of the white wine for a few minutes until reduced to a sticky sauce. Pour it over the chicken and serve.</p> <hr /> <p><em>Brutto: A (Simple) Florentine Cookbook</em>, by Russell Norman (£32 Ebury Press), was published in November 2023</p> <p><img class="alignnone size-full wp-image-525512" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover.jpg" alt="Cover of book: Brutto: A (Simple) Florentine Cookbook, by Russell Norman" width="1300" height="400" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-300x92.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-630x194.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-135x42.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-320x98.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-620x191.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-920x283.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/03/Brutto-cover-1220x375.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /></p> <hr /> <h2>The wines to drink with chicken with grapes, olives &amp; sage</h2> <p><em>By Fiona Beckett</em></p> <p>A recipe that combines sweet (in the form of grapes) and bitter (olives and sage) isn’t perhaps the easiest to match. Normally I’d say go with the wine that’s used in the recipe which, being Florentine, could be a Vernaccia di San Gimignano, and that would certainly work – but I’m instinctively rooting for a red, as Russell is too, by the looks of the glasses in the shot. Given the grapes, a Chianti might be a little austere and a Brunello too serious for a light, almost summery dish, but I think a fruitier modern Tuscan red from the Maremma would work, as would Brunello’s baby brother, a Rosso di Montalcino. If you’re not too anxious about authenticity you could head further north in Italy for your wine pairing (a not-too-sweet Valpolicella ripasso would hit the spot) or further south: a fruity Sicilian red would be delicious, too. Or for a slightly more left-field option try an orange wine, which should play well with the bitter notes of the sage and olives.</p> <p>Wines selected by our <em>Decanter </em>experts</p> <div id="accordion" class="collection-wrapper list-large"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Notification" data-dom-id="react_notification" > {} </div> <div id="react_notification"></div> <article id="wine-collection-76628" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;76628&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_76628" >{&quot;wineId&quot;:&quot;76628&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_76628"></div> </div> </article> <article id="wine-collection-77231" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;77231&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_77231" >{&quot;wineId&quot;:&quot;77231&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_77231"></div> </div> </article> <div class="js-react-on-rails-component" style="display:none" data-component-name="Loading" data-dom-id="react_wine_loading" > {} </div> <div id="react_wine_loading"></div> </div><!-- /#accordion --> <hr /> <h3 style="text-align: center;">Related articles</h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/wine/perfect-pairing-fromage-fort-523182/" target="_blank" rel="noopener noreferrer">Perfect Pairing: Fromage fort</a></h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/wine/perfect-pairing-cinnamon-cardamom-white-pepper-rice-pudding-521332/" target="_blank" rel="noopener noreferrer">Perfect Pairing: Cinnamon, cardamom &amp; white pepper rice pudding</a></h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/wine/perfect-pairing-40-cloves-of-garlic-chicken-519271/" target="_blank" rel="noopener noreferrer">Perfect Pairing: 40-cloves-of-garlic chicken</a></h3> <div class="piano-container-recommendations"></div> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine/perfect-pairing-chicken-with-grapes-olives-sage-525508/">Perfect Pairing: Chicken with grapes, olives &amp; sage</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> Kate Hudson lost 1.5 stone thanks to popular diet and eating plan but still 'indulges' https://www.express.co.uk/life-style/diets/1889900/Kate-Hudson-weight-loss Daily Express :: Diets Feed urn:uuid:a57c651d-e93f-8de7-83e2-7ba4dc457608 Fri, 19 Apr 2024 03:00:00 +0000 <a href="https://www.express.co.uk/life-style/diets/1889900/Kate-Hudson-weight-loss"><img src="https://cdn.images.express.co.uk/img/dynamic/126/590x/1889900_1.jpg"/></a><br><br>Hollywood actress and singer Kate Hudson is celebrating her 45th birthday today. 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Squeeze Play is juicy and refreshing, ideal for an [&#8230;] Freely Given: Water as a Hospitality Tool in Craft Beer Spaces https://www.craftbeer.com/full-pour/freely-given-water-as-a-hospitality-tool-in-craft-beer-spaces CraftBeer.com urn:uuid:eb34ff66-2721-e1c4-2101-da9578599155 Thu, 18 Apr 2024 20:11:40 +0000 <p>In craft brewery taprooms, water can play a role in creating the sense of belonging and safety intrinsic to building hospitable community spaces.</p> <p>The post <a href="https://www.craftbeer.com/full-pour/freely-given-water-as-a-hospitality-tool-in-craft-beer-spaces">Freely Given: Water as a Hospitality Tool in Craft Beer Spaces</a> appeared first on <a href="https://www.craftbeer.com">CraftBeer.com</a>.</p> <p>&#8220;Always offer <em>at least</em> a glass of water to your guests.&#8221; As a child of immigrants, I understood this simple maxim to be a baseline for good hosting. I learned secondhand that India was a place where unexpected visitors and open-door policies are the norm. I couldn’t have anticipated how these ways of moving through the world would translate within my professional life in the craft beer industry.</p> <p>I cut my teeth bartending in Seattle’s <a href="https://www.visitballard.com/ballardbrewerydis/">Ballard Brewery District</a>, where converted warehouses and a lingering spirit of maritime culture color the neighborhood with an approachable brand of grittiness. A spectrum of people, from college students to tourists, brewery hop (<a href="https://www.instagram.com/cyclesaloonseattle/?hl=en">or cycle</a>) in an attempt to complete their Ballard Brewed Passport. Offering a glass of water at the sight of happy, flushed faces felt instinctual.</p> <p>Access to water is both a <a href="https://www.unwater.org/water-facts/human-rights-water-and-sanitation#:~:text=Access%20to%20water%20and%20sanitation,safely%20managed%20water%20and%20sanitation.">basic human right</a> and a universally understood sign of hospitality. As I dove into the origins of my learned behavior, I began to wonder whether water service at restaurants and bars in America could be traced to cross-cultural water customs. Water (<a href="https://www.esquire.com/food-drink/restaurants/a40784329/still-sparkling-tap-water-restaurant-question-debate/">usually</a>) costs nothing to customers, but the unspoken condition for existing in <a href="https://www.theatlantic.com/family/archive/2022/04/third-places-meet-new-people-pandemic/629468/">third places</a> is that you need to buy something. What happens when the third place no longer fits a guest’s lifestyle? In the context of craft brewery taprooms, water can play a role in creating the sense of belonging and safety intrinsic to building hospitable community spaces.</p> <h2 class="wp-block-heading" id="h-common-resource-not-commodity">Common Resource, Not Commodity</h2> <p>In a 2005 paper for the <a href="https://papers.ssrn.com/sol3/papers.cfm?abstract_id=869970#:~:text=41%20This%20so%2Dcalled%20%E2%80%9CRight,water%20from%20strangers%20for%20survival">Yale Journal of Law &amp; Humanities</a>, environmental policy expert James Salzman describes ancient and indigenous water-sharing practices across four different continents. Despite different management approaches, &#8220;water is regarded first and foremost as a common property resource, not as a commodity.&#8221;</p> <p>So-called &#8220;Right of Thirst&#8221; is observed in traditional Jewish and Islamic water law: Free access to drinking water for community members <em>and</em> outsiders was recognized and prioritized over agricultural and domestic water use. It was considered sacrilegious to squander a divine gift from God.</p> <figure class="wp-block-image size-full"><img fetchpriority="high" decoding="async" width="1000" height="600" src="https://cdn.craftbeer.com/wp-content/uploads/20240418122916/taproom-wall-with-shelves-of-mug-clubs.jpg" alt="taproom wall with shelves of mug clubs" class="wp-image-113864" srcset="https://cdn.craftbeer.com/wp-content/uploads/20240418122916/taproom-wall-with-shelves-of-mug-clubs.jpg 1000w, https://cdn.craftbeer.com/wp-content/uploads/20240418122916/taproom-wall-with-shelves-of-mug-clubs-768x461.jpg 768w" sizes="(max-width: 1000px) 100vw, 1000px" /></figure> <p>&#8220;Sharing norms&#8221; in Zimbabwe are cautionary: Owners of private water sources defend against literal—and spiritual—poisoning by being open for communal drinking. In Bihar, India, only upper caste members could make use of sacred water sources; lower castes drew from separate sources to avoid “cross-pollution.” In both cultures there is obvious regard for sharing in times of water scarcity, although this behavior seems to be rooted in fear. Australia is the world’s driest inhabited continent, and &#8220;always ask&#8221; rules within Aboriginal communities respect knowledge of water sources as intellectual property. Almost nobody is turned away.</p> <p>In <em>Drinking Water: A History</em>, Salzman explains the very human origins of the inclination to share: &#8220;Any traveler in an arid region could foresee a situation where he or she might need water from strangers for survival. A rule that gave water to those in need might very well one day benefit them or their tribal members.&#8221;</p> <h2 class="wp-block-heading" id="h-belonging-without-beer">Belonging, Without Beer</h2> <p>We’re all just looking for a place to land. Whether they are part of our community or visiting us from afar, our guests come to us thirsty—and the craft beer industry is changing. <a href="https://www.nytimes.com/2023/01/16/style/dry-january-nyc-sober-bars-alcohol-free.html">Sober-curious bars</a> are popping up all over NYC, and <a href="https://www.forbes.com/sites/claraludmir/2023/06/27/why-genz-is-drinking-less-and-what-this-means-for-the-alcohol-industry/?sh=2253167a48d1#:~:text=Gen%2DZ%20drink%20on%20average,health%2Dconsciousness%20as%20a%20lifestyle.">Gen Z is reevaluating its relationship</a> with alcohol. Tacoma, Washington’s E9 Brewing recognized this shift and installed a kegerator of free sparkling water in June 2020. The production crew and bartenders were early imbibers, but their customers didn’t catch on right away. Around that time, head brewer Shane Johns had cut back his beer intake, too: &#8220;What we found was that people preferred a flavor. That’s more of a <a href="https://www.wired.com/2016/12/heres-lacroix-addictive/">La Croix phenomenon</a>.&#8221;</p> <p>Beer is an acquired taste. As a taproom manager, I am familiar with how exclusive craft beer spaces can be. I’ve lost count of how many times I’ve greeted someone at the bar who halfheartedly begins with, &#8220;I’m not usually a beer drinker.&#8221; This kind of taproom guest is usually looking for a way to feel included alongside the beer lover they have accompanied. Whether customers have a gluten allergy, don’t like the flavor, or simply aren’t familiar with the landscape of beer styles, building inclusive taprooms isn’t as straightforward as removing the alcohol. Flavored water is a made-in-house option for guests who may not typically “belong” in the taproom: pregnant people, children, and Muslim friends, to name a few.&nbsp;</p> <p>In January 2023, E9 launched Tahoma Hop Water in two flavors, lemon and lime. A year later, it now produces three additional flavors: passionfruit, grapefruit, and pineapple. Sharing a name with the indigenous Puyallup Tribe’s title for iconic Mount Rainier, &#8220;Mother of Waters&#8221; is made with Mosaic hops from the Yakima Valley and soft, chuggable water that flows from the mountain through the rest of the <a href="https://kingcounty.gov/en/legacy/services/environment/watersheds/green-river">Green River Watershed</a>. It’s an incredibly accessible beverage.</p> <p>&#8220;My five-year-old daughter drinks it,&#8221; says Johns.</p> <p>Johns noted that hop water is not flying off their shelves, but it is easy to make. It also seems to create a welcoming atmosphere for everyone, from the guys who are &#8220;old in the beer game&#8221; and those guests who just want to hang out with their friends. Some stick solely to hop water. It doesn’t need to be a bestseller to meet customers where they are.</p> <p>&#8220;I think people feel awkward if they don’t have something in front of them when they’re at a brewery… Maybe now they’re going to have a hop water in between two IPAs.&#8221;</p> <h2 class="wp-block-heading" id="h-water-and-tenacity">Water and Tenacity</h2> <p>It is telling that in a book about drinking water, Salzman calls out alcohol as a historically trusted alternative in the absence of safe water sources: &#8220;In many cultures, the most effective strategy to avoid unsafe drinking water has been to <em>avoid water</em> altogether.&#8221;</p> <div class="wp-block-image"> <figure class="alignright size-full"><img decoding="async" width="600" height="600" src="https://cdn.craftbeer.com/wp-content/uploads/20240418123034/tenacity-brewing.jpg" alt="tenacity brewing hazy IPA" class="wp-image-113865" srcset="https://cdn.craftbeer.com/wp-content/uploads/20240418123034/tenacity-brewing.jpg 600w, https://cdn.craftbeer.com/wp-content/uploads/20240418123034/tenacity-brewing-120x120.jpg 120w" sizes="(max-width: 600px) 100vw, 600px" /></figure> </div> <p>I wondered: Did <a href="https://www.historic-uk.com/CultureUK/The-Great-British-Pub/">pub culture</a> emerge in individualistic (versus collectivistic) cultures, in places where hospitality norms were not so clearly defined and travelers still needed safe places to retire? Craft breweries are everywhere now. When I am traveling to a new place, I make it a point to visit at least one because it helps me feel immersed in a local culture. In October 2020, circumstances in my personal life brought me to &#8220;Vehicle City&#8221;— Flint, Michigan—and Tenacity Brewing.</p> <p>Here is a city with true grit: A public health emergency unfolded just a few months after Tenacity opened in 2014. The majority-Black city’s drinking water became lead-contaminated when <a href="https://www.npr.org/2021/01/13/956592508/new-charges-in-flint-water-crisis-including-former-michigan-gov-rick-snyder">government officials</a> switched its water source to the Flint River. Tenacity co-owner Robb Klaty and his team observed wild swings in pH early on: &#8220;We began trucking in water from a neighboring community for months while it got sorted.&#8221;</p> <p>Flint’s only brewery was ready to meet the community’s water needs. Most modern brewers <a href="https://brulosophy.com/2022/08/22/exbeeriment-reverse-osmosis-ro-vs-tap-water-in-an-american-pale-ale/#:~:text=While%20it%27s%20true%20that%20decent,blank%20slate%20of%20RO%20water.">use reverse osmosis</a> to adjust a water’s mineral profile and start with a blank canvas for flavor. This process also removes lead contaminants. Regular independent lab tests, government tests, and in-house tests were not enough to assuage the public fear that emerged at the time.</p> <p>&#8220;We did offer our tested and verified water free to the community at the time and looked at multiple ideas to help, but the incredible amount of bottled water coming in from outside of Flint along with the skepticism about anything associated with Flint—even if it was tested—left us in the position as a recipient of generosity from the outside that we were grateful for,&#8221; Klaty says.</p> <p>I am sure that I am part of a majority of taproom managers who think of their businesses as community spaces. I wonder what I would do if my community was so shaken in the face of a crisis that my support couldn’t reach them. Where would we go from there? I recall a quiet, tentative mood on the day I visited Tenacity. Public spaces were just reopening after COVID-19 stay-at-home measures.</p> <p>&nbsp;&#8220;People who have been here for some time have seen plenty of ups and downs,&#8221; Klaty says. &#8220;There is a feeling that there is always some challenge now or around the corner … that’s life.&#8221;</p> <h2 class="wp-block-heading" id="h-a-glass-of-water-doesn-t-cost-anything">&#8216;A Glass of Water Doesn’t Cost Anything&#8217;</h2> <p>Thirst is a tangible need. Humans can only survive without water for about three days. <a href="https://www.vox.com/even-better/23744304/how-much-social-interaction-do-you-need-loneliness-burnout">How long can you go without seeing another person?</a> Perhaps by seeing each other, we are better able to see ourselves. Water’s emergence as a hospitality tool feels like some form of self-preservation: Meeting these small needs for others can help us to begin to make meaning of our own humanity.&nbsp;</p> <p>I began this piece by seeking my grandmother’s words. I asked her about the origins of the hospitality practice she instilled in me, hoping for answers. Upon my insistent questioning, she illustrated what was obvious to her (and imprecisely translated here):</p> <p>&#8220;We give guests honor when they come to our home … by doing so, both our honor and their honor increases. If someone comes, we invite them in and that costs us nothing. Speaking doesn’t cost anything, sitting doesn’t cost anything, giving them a glass of water doesn’t cost anything. We ask for nothing, but if they come, we invite them in with love.&#8221;</p> <p>The post <a href="https://www.craftbeer.com/full-pour/freely-given-water-as-a-hospitality-tool-in-craft-beer-spaces">Freely Given: Water as a Hospitality Tool in Craft Beer Spaces</a> appeared first on <a href="https://www.craftbeer.com">CraftBeer.com</a>.</p> Cellar Head Brewing: ‘Amazing beers and fantastic memories’ https://beertoday.co.uk/2024/04/18/cellar-head-brewing-0424/ Beer Today urn:uuid:857ea709-93c7-972f-c931-0bcfe821fd61 Thu, 18 Apr 2024 18:13:17 +0000 <p>Cellar Head Brewing, based in Flimwell in East Sussex, has announced its immediate closure, along with its taproom. The whole team over the past seven years have ploughed heart, soul, blood, sweat, and a few tears along the way, into creating amazing beers and fantastic memories,&#8221; said owner Chris and Julia Mckenzie in a message [&#8230;]</p> <p>The post <a href="https://beertoday.co.uk/2024/04/18/cellar-head-brewing-0424/">Cellar Head Brewing: ‘Amazing beers and fantastic memories’</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <p>The post <a href="https://beertoday.co.uk/2024/04/18/cellar-head-brewing-0424/">Cellar Head Brewing: &#8216;Amazing beers and fantastic memories&#8217;</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <h3 class="wp-block-heading">Cellar Head Brewing, based in Flimwell in East Sussex, has announced its immediate closure, along with its taproom.</h3> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <figure class="wp-block-image aligncenter size-full is-resized"><a href="https://beertoday.co.uk/wp-content/uploads/2024/04/Cellar-Head.jpg"><img fetchpriority="high" decoding="async" width="1200" height="800" src="https://beertoday.co.uk/wp-content/uploads/2024/04/Cellar-Head.jpg" alt="Cellar Head" class="wp-image-86324" style="width:823px;height:auto" srcset="https://beertoday.co.uk/wp-content/uploads/2024/04/Cellar-Head.jpg 1200w, https://beertoday.co.uk/wp-content/uploads/2024/04/Cellar-Head-980x653.jpg 980w, https://beertoday.co.uk/wp-content/uploads/2024/04/Cellar-Head-480x320.jpg 480w" sizes="(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1200px, 100vw" /></a></figure> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p>The whole team over the past seven years have ploughed heart, soul, blood, sweat, and a few tears along the way, into creating amazing beers and fantastic memories,&#8221; said owner Chris and Julia Mckenzie in a message to customers.</p> <p>&#8220;The past two years have been more than an uphill struggle due to the financial climate, huge increases in production costs, and a stressed market which have all led to the business being unviable.&#8221;</p> <p>The couple have tried to find a buyer, but despite interest, there was no-one willing to take the company into a new phase. <a href="https://www.evelyn.com/" target="_blank" rel="noreferrer noopener">Evelyn Partners</a> have been appointed as administrators.</p> <p>&#8220;We personally want to thank our team, supporters, and every one of you who has bought a pint of Cellar Head over the years or spent time with us at the tap room,&#8221; added Chris and Julia.</p> <p>&#8220;Your support, whether that was in our early days in Uckfield, over Covid when the community dug deep and supported local businesses with open arms, or more recently in spending time with us at the tap room, will <em>always</em> be appreciated by us. We hope we’ve added some happiness and good times to your lives as you have to ours.</p> <p>&#8220;Keep supporting small independent breweries as best you can, it’s tough out there, and raise a toast to the memories!&#8221;</p><p>The post <a href="https://beertoday.co.uk/2024/04/18/cellar-head-brewing-0424/">Cellar Head Brewing: ‘Amazing beers and fantastic memories’</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p><p>The post <a href="https://beertoday.co.uk/2024/04/18/cellar-head-brewing-0424/">Cellar Head Brewing: &#8216;Amazing beers and fantastic memories&#8217;</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> Atomo ‘Beanless Espresso’ Drinks Are Coming to Bluestone Lane https://dailycoffeenews.com/2024/04/18/atomo-beanless-espresso-drinks-are-coming-to-bluestone-lane/ Daily Coffee News urn:uuid:9a13ba17-72c3-3fb7-44a0-c184a76ec1dd Thu, 18 Apr 2024 16:38:04 +0000 <div><img width="620" height="436" src="https://dailycoffeenews.com/wp-content/uploads/2024/04/Atomo-ground-620x436.jpg" class="attachment-large size-large wp-post-image" alt="Atomo ground" style="margin-bottom: 15px;" decoding="async" fetchpriority="high" srcset="https://dailycoffeenews.com/wp-content/uploads/2024/04/Atomo-ground-620x436.jpg 620w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Atomo-ground-300x211.jpg 300w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Atomo-ground-150x105.jpg 150w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Atomo-ground-768x539.jpg 768w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Atomo-ground.jpg 1240w" sizes="(max-width: 620px) 100vw, 620px" /></div>Popular New York-based specialty coffee chain Bluestone Lane is placing a bet on the emerging coffee-free coffee movement, partnering with Seattle-based startup Atomo for &#8220;beanless espresso&#8221; drinks. Atomo&#8217;s proprietary blend... Matthew Lillard’s Find Familiar Spirits And Critical Role Are Dropping A Collab Bourbon https://www.forbes.com/sites/hudsonlindenberger/2024/04/18/matthew-lillards-find-familiar-spirits-and-critical-role-are-dropping-bourbon/ Forbes - Food & Drink urn:uuid:a466c386-361b-b687-d8d4-3396afc5f744 Thu, 18 Apr 2024 16:10:35 +0000 Actor Matthew Lillard's spirits company Find Familiar Spirits is collaborating with the popular streaming RPG series Critical Role to expand its Dungeons and Dragons series of bourbons. Actor Matthew Lillard's spirits company Find Familiar Spirits is collaborating with the popular streaming RPG series Critical Role to expand its Dungeons and Dragons series of bourbons. Baked Steelhead Trout https://www.skinnytaste.com/baked-steelhead-trout/?adt_ei=*|EMAIL|* Skinnytaste urn:uuid:a50937ce-bd6a-f64d-dce3-c68adbac29fa Thu, 18 Apr 2024 15:08:07 +0000 This easy Baked Steelhead Trout recipe is quick, flavorful, and delicious! It’s roasted with lemons, lemon zest, and capers. Baked Steelhead Trout If you find yourself at Aldi, you must pick up a package of their steelhead trout. It’s delicious, topped with lemon and capers, and baked in the oven. I served it with an [&#8230;] Harder Day Coffee is Making it Look Easy in Portland https://dailycoffeenews.com/2024/04/18/harder-day-coffee-is-making-it-look-easy-in-portland/ Daily Coffee News urn:uuid:5b22d6b7-97ba-c447-c89f-898c6705109e Thu, 18 Apr 2024 14:22:56 +0000 <div><img width="620" height="496" src="https://dailycoffeenews.com/wp-content/uploads/2024/04/Harder-Day-coffee-620x496.jpg" class="attachment-large size-large wp-post-image" alt="Harder Day coffee" style="margin-bottom: 15px;" decoding="async" fetchpriority="high" srcset="https://dailycoffeenews.com/wp-content/uploads/2024/04/Harder-Day-coffee-620x496.jpg 620w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Harder-Day-coffee-300x240.jpg 300w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Harder-Day-coffee-150x120.jpg 150w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Harder-Day-coffee-768x614.jpg 768w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Harder-Day-coffee.jpg 1240w" sizes="(max-width: 620px) 100vw, 620px" /></div>The co-founders of Portland, Oregon-based craft brewery Steeplejack Brewing have plunged headlong into coffee with the Harder Day Coffee Company. Founded by Dustin Harder and Brody Day, the new coffee... SF’s Sightglass Coffee Names New CEO as Founders Step Down https://dailycoffeenews.com/2024/04/18/sfs-sightglass-coffee-names-new-ceo-as-founders-step-down/ Daily Coffee News urn:uuid:be35e2d3-81b8-46c6-e1c0-45b8c16ca874 Thu, 18 Apr 2024 14:22:10 +0000 <div><img width="620" height="421" src="https://dailycoffeenews.com/wp-content/uploads/2024/04/Sightglass-Coffee-620x421.jpg" class="attachment-large size-large wp-post-image" alt="Sightglass Coffee" style="margin-bottom: 15px;" decoding="async" srcset="https://dailycoffeenews.com/wp-content/uploads/2024/04/Sightglass-Coffee-620x421.jpg 620w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Sightglass-Coffee-300x203.jpg 300w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Sightglass-Coffee-150x102.jpg 150w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Sightglass-Coffee-768x521.jpg 768w, https://dailycoffeenews.com/wp-content/uploads/2024/04/Sightglass-Coffee.jpg 1240w" sizes="(max-width: 620px) 100vw, 620px" /></div>San Francisco-born roaster and retailer Sightglass Coffee has named former Starbucks national sales executive Sharon Healy as CEO. Healy, who most recently held multiple sales executive positions with ready-to-eat meal... Almond Cake https://www.skinnytaste.com/5-ingredient-almond-cake-with-fresh/?adt_ei=*|EMAIL|* Skinnytaste urn:uuid:da7330cc-bb5e-05a8-f95c-95133617e08d Thu, 18 Apr 2024 13:15:27 +0000 The best flour-less almond cake recipe ever! It’s gluten-free, with a fantastic light texture, and it doesn’t even need any oil or butter. Best of all, you only need 5 ingredients to make it! Easy Gluten-Free Almond Cake Recipe When my family gets together for holidays, birthdays, or just because, everyone chips in and brings [&#8230;] Grinder Sliders https://therecipecritic.com/grinder-sliders/ The Recipe Critic urn:uuid:05ad51d6-24fd-19fe-4002-dc05bfd84ee8 Thu, 18 Apr 2024 12:00:00 +0000 <img width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" fetchpriority="high" srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" />The classic grinder sandwich made into sliders to share! You&#8217;ve got Hawaiian rolls topped with layers of pepperoni, salami, turkey,&#8230; <img width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /> <p>The classic grinder sandwich made into sliders to share! You&#8217;ve got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy <a href="https://therecipecritic.com/grinder-salad/" data-wpel-link="internal" target="_self">grinder salad</a>. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection.</p> <p>Everyone loves sliders! And they&#8217;re easy to prepare, which makes them the perfect choice for potlucks. Here are a few more of my favorite recipes: <a href="https://therecipecritic.com/buffalo-chicken-sliders/" data-wpel-link="internal" target="_self">buffalo chicken sliders</a>, <a href="https://therecipecritic.com/crack-chicken-sliders/" data-wpel-link="internal" target="_self">crack chicken sliders</a>, and <a href="https://therecipecritic.com/cuban-sliders/" data-wpel-link="internal" target="_self">Cuban sliders</a>! You&#8217;ll have to try them all!</p> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="1799" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-1200x1799.jpg" alt="Grinder sliders stacked on top of each other." class="wp-image-252909" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-333x500.jpg 333w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-1025x1536.jpg 1025w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-400x600.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-3-150x225.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h2 class="wp-block-heading" id="h-italian-grinder-sliders">Italian Grinder Sliders</h2> <p>Just in time for the warmer temperatures, here&#8217;s the best dish to share! This recipe puts a fun spin on the classic grinder sub. It combines all the delicious elements of a grinder into bite-sized sliders! The recipe uses <a href="https://therecipecritic.com/hawaiian-sweet-rolls/" data-wpel-link="internal" target="_self">Hawaiian rolls</a> for the base, which are soft and sweet, perfectly contrasting the savory fillings. Then meats like pepperoni, salami, and turkey are layered with melty provolone cheese. </p> <p>To mimic the classic <a href="https://therecipecritic.com/grinder-salad/" data-wpel-link="internal" target="_self">grinder salad</a>, a zesty dressing is made with mayonnaise, red wine vinegar, and pepperoncini peppers. (The BEST tangy flavor!) It&#8217;s then tossed with shredded lettuce, tomatoes, and onions. All of those tasty veggies get piled onto the grinder sliders for amazing flavor and texture in each bite. And let&#8217;s not forget the melted butter and parmesan glaze that gets brushed on top of the rolls&#8230; these sliders are seriously <em>the best</em> for sharing at parties or potlucks. So tasty, everyone will want the recipe!</p> <h2 class="wp-block-heading" id="h-ingredients-you-ll-need">Ingredients You&#8217;ll Need</h2> <p>I&#8217;ve broken the ingredients up into 3 parts which can be seen below. The main components of the sandwich are the meat and cheese filling, the creamy grinder salad, and buttery glaze to go on top. You can find exact measurements for every ingredient in the recipe card at the end of the post.</p> <ul> <li><strong><a href="https://therecipecritic.com/hawaiian-sweet-rolls/" data-wpel-link="internal" target="_self">Hawaiian Rolls</a>:</strong>&nbsp;These soft and sweet rolls are the foundation of your sliders.</li> <li><strong>Sliced Pepperoni:</strong>&nbsp;For delicious savory flavor.</li> <li><strong>Sliced Salami:</strong>&nbsp;Adds a salty and meaty taste to the sliders. You can choose your favorite type of salami, like Genoa or peppered.</li> <li><strong>Deli Turkey (or Ham):</strong>&nbsp;This lean meat adds protein and a savory flavor to the sliders. Pick your favorite deli meat, or use both turkey and ham for a double dose of meaty goodness!</li> <li><strong>Sliced Provolone Cheese:</strong>&nbsp;Adds a creamy, mild flavor to the sliders and melts down perfectly.</li> </ul> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" src="https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-Sliders-1-1200x800.png" alt="The slider ingredients- meat, cheese, and Hawaiian rolls." class="wp-image-254149" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-Sliders-1.png 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-Sliders-1-500x334.png 500w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-Sliders-1-400x267.png 400w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-Sliders-1-150x100.png 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h4 class="wp-block-heading" id="h-butter-glaze">Butter Glaze</h4> <ul> <li><strong>Butter</strong>: Melted so the glaze for the grinder sliders has a brushable consistency.</li> <li><strong>Garlic Salt: </strong>For a pop of savory flavor on top of each roll!</li> <li><strong>Grated Parmesan:</strong> Because everything is better with a little cheese sprinkled on top! Plus it gets all nice and melty and golden in the oven.</li> </ul> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" src="https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Slider-Glaze-1200x800.png" alt="The butter glaze ingredients- butter, parmesan cheese, and Italian seasoning." class="wp-image-254148" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Slider-Glaze.png 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Slider-Glaze-500x334.png 500w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Slider-Glaze-400x267.png 400w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Slider-Glaze-150x100.png 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h4 class="wp-block-heading" id="h-grinder-salad">Grinder Salad</h4> <ul> <li><strong>Veggies: </strong>You&#8217;ll need shredded iceberg lettuce, diced red onions, and chopped tomato and <a href="https://www.target.com/p/sliced-pepperoncinis-12-fl-oz-market-pantry-8482/-/A-53369147#lnk=sametab" data-wpel-link="external" target="_blank">pepperoncini peppers</a>.</li> <li><strong>Mayonnaise:</strong>&nbsp;Mayo is the base of the dressing, adding creaminess and helping bind all the ingredients together.</li> <li><strong>Red Wine Vinegar:</strong>&nbsp;So the dressing has a touch of acidity and brightness. It helps make things not so rich and heavy on the grinder sliders.</li> <li><strong>Minced Garlic: </strong>Adds a punch of savory flavor.</li> <li><strong>Pepperoncini Pepper Liquid:</strong>&nbsp;The liquid from the jar of pepperoncini adds a tangy and spicy kick to the dressing. It&#8217;s so good! Don&#8217;t skip it!</li> <li><strong><a href="https://therecipecritic.com/italian-seasoning/" data-wpel-link="internal" target="_self">Italian Seasoning</a>:</strong>&nbsp;My favorite blend of herbs to add extra flavor!</li> <li><strong>Salt and Pepper: </strong>Basic seasonings, add to taste!</li> <li><strong>Grated Parmesan:</strong>&nbsp;So the salad has some cheesy goodness added to it.</li> </ul> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" src="https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-sliders-salad-1200x800.png" alt="All of the ingredients for the grinder salad and dressing separated into glass bowls." class="wp-image-254146" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-sliders-salad.png 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-sliders-salad-500x334.png 500w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-sliders-salad-400x267.png 400w, https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Grinder-sliders-salad-150x100.png 150w" sizes="(max-width: 800px) 100vw, 800px" /></figure> <h2 class="wp-block-heading" id="h-how-to-make-grinder-sliders">How to Make Grinder Sliders</h2> <p>It looks like a lot, but it&#8217;s actually really easy. Follow these simple steps to make the best sharable meal!</p> <ol> <li><strong>Preheat Oven: </strong>Preheat the oven to 350 degrees Fahrenheit.</li> <li><strong>Cut Rolls: </strong>Cut Hawaiian rolls in half horizontally. Then place the bottom half of the rolls on a small sheet pan or in a casserole dish.</li> <li><strong>Add Meat and Cheese: </strong>Layer the salami, pepperoni, cheese, and turkey on top of the rolls.</li> <li><strong>Add the Top of the Rolls: </strong>Place the top of the rolls on top of the turkey layer.</li> <li><strong>Butter Glaze: </strong>Melt the butter in a small bowl. Add the garlic salt, Italian seasonings, and parmesan cheese. Stir to combine and then brush the butter glaze on top of the rolls. Cover with aluminum foil and then place the sliders in the preheated oven for 20 minutes.</li> </ol> <h4 class="wp-block-heading" id="h-for-the-grinder-salad">For the Grinder Salad:</h4> <ol> <li><strong>Prep While the Sliders Bake: </strong>While the sliders are baking prepare the grinder salad.</li> <li><strong>Veggie Mixture: </strong>In a medium bowl add the shredded lettuce, onions, and pepperoncinis, and tomato.</li> <li><strong>Whisk Dressing: </strong>Then in a small bowl whisk together the mayonnaise, red wine vinegar, garlic, pepperoncini juice, Italian seasonings, parmesan cheese, salt, and pepper.</li> <li><strong>Combine: </strong>Pour the dressing over the salad mixture and then toss to combine.</li> <li><strong>Remove Top Layer of the Rolls: </strong>Remove the sliders from the oven and carefully remove the top rolls.</li> <li><strong>Add Salad: </strong>Spoon the salad mixture over the turkey layer then replace the top of the rolls.</li> <li><strong>Serve: </strong>Slice then serve immediately and enjoy warm!</li> </ol> <figure class="wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex"> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254154" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-4-1200x800.jpg" alt="Adding the salami layer to the grinder sliders" class="wp-image-254154" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-4.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-4-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-4-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-4-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Place the salami on the bottom half of the buns.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254152" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-1-1200x800.jpg" alt="Adding the pepperoni layer" class="wp-image-254152" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-1-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-1-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-1-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Layer the pepperoni on the salami slices.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254153" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-1-1200x800.jpg" alt="Next layering the cheese onto the sliders" class="wp-image-254153" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-1.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-1-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-1-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-1-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Place the cheese on top of the pepperoni.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="254155" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-6-1200x800.jpg" alt="Layering turkey on top of the cheese" class="wp-image-254155" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-6.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-6-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-6-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-6-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Layer the turkey on the cheese. Place the top buns on the turkey and brush with the butter glaze.</figcaption></figure> </figure> <figure class="wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex"> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="252917" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-2-1200x800.jpg" alt="Whisking up the dressing for the grinder salad" class="wp-image-252917" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-2.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-2-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-2-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-2-2-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Make the salad dressing.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="252915" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-1200x800.jpg" alt="Combining the vegetables and the salad dressing" class="wp-image-252915" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-3-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Add the dressing to the salad ingredients.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="252916" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-1200x800.jpg" alt="Tossing the vegetables together with the dressing " class="wp-image-252916" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-4-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Toss to coat the dressing in the salad.</figcaption></figure> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="800" data-id="252918" src="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-1200x800.jpg" alt="Adding the salad to the sliders" class="wp-image-252918" title="The classic grinder sandwich made into sliders to share! You've got Hawaiian rolls topped with layers of pepperoni, salami, turkey, provolone, and creamy grinder salad. And to top things off- each roll is brushed with a buttery parmesan glaze and baked to golden brown perfection." srcset="https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders.jpg 1200w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-500x333.jpg 500w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-400x267.jpg 400w, https://therecipecritic.com/wp-content/uploads/2024/03/grinder-sliders-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /><figcaption class="wp-element-caption">Remove the top buns. Spoon the salad on the turkey. Replace the top buns and serve the warm sliders. </figcaption></figure> </figure> <div class="block-quick-tips cwp-large"><div class="block-quick-tips__icon"><svg width="50" height="50" aria-hidden="true" role="img" focusable="false"><use href="#color-bulb-pink"></use></svg></div><!-- .block-quick-tips__icon --><div class="block-quick-tips__inner"><div class="block-quick-tips__c ‘Challenging year’ for independent brewers in the US https://beertoday.co.uk/2024/04/18/brewers-assoc-us-production-0424/ Beer Today urn:uuid:b0bba713-8cf0-e28c-f7c3-c7c9f5ab5b4f Thu, 18 Apr 2024 11:49:24 +0000 <p>The&#160;Brewers Association (BA), the trade association representing&#160;small and independent American craft brewers, has released annual production figures for the US craft brewing industry. Photograph: Brewers Association The number of operating craft breweries continued to climb, reaching an all-time high of 9,683. This includes 2,071 microbreweries, 3,467 brewpubs, 3,900 taproom breweries, and 245 regional craft breweries. [&#8230;]</p> <p>The post <a href="https://beertoday.co.uk/2024/04/18/brewers-assoc-us-production-0424/">‘Challenging year’ for independent brewers in the US</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <p>The post <a href="https://beertoday.co.uk/2024/04/18/brewers-assoc-us-production-0424/">&#8216;Challenging year&#8217; for independent brewers in the US</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <h3 class="wp-block-heading">The&nbsp;Brewers Association (BA), the trade association representing&nbsp;small and independent American craft brewers, has released annual production figures for the US craft brewing industry.</h3> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <figure class="wp-block-image aligncenter size-full"><a href="https://beertoday.co.uk/wp-content/uploads/2022/07/bar-pour.jpg"><img fetchpriority="high" decoding="async" width="1500" height="1000" src="https://beertoday.co.uk/wp-content/uploads/2022/07/bar-pour.jpg" alt="bar pour" class="wp-image-73673" srcset="https://beertoday.co.uk/wp-content/uploads/2022/07/bar-pour.jpg 1500w, https://beertoday.co.uk/wp-content/uploads/2022/07/bar-pour-1280x853.jpg 1280w, https://beertoday.co.uk/wp-content/uploads/2022/07/bar-pour-980x653.jpg 980w, https://beertoday.co.uk/wp-content/uploads/2022/07/bar-pour-480x320.jpg 480w" sizes="(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1500px, 100vw" /></a></figure> <h5 class="wp-block-heading has-text-align-center">Photograph: Brewers Association</h5> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p>The number of operating craft breweries continued to climb, reaching an all-time high of 9,683. This includes 2,071 microbreweries, 3,467 brewpubs, 3,900 taproom breweries, and 245 regional craft breweries. </p> <p>The total US operating brewery count was 9,812, up from 9,730 in 2022. Throughout the year, there were 495 new brewery openings and 418 closures. Openings decreased for a second consecutive year, with the trend reflecting a more mature market. The closing rate increased in 2023, but continued to remain relatively low, at approximately 4%.</p> <p>Driven by the growing number of breweries and a continued shift to hospitality-focused business models, craft brewers directly employed 191,421 people in 2023, a 1.1% increase from 2022.</p> <p>“2023 was another competitive and challenging year for small and independent brewers,” said Bart Watson, vice-president of strategy and chief economist at the Brewers Association. “Nevertheless, even as growth has downshifted, small brewers have proved quite resilient, as seen in the increase in number of breweries, relatively low closing rates, and gains in onsite sales and jobs.”</p> <p>Collectively, small and independent brewers produced 23.4 million barrels of beer in 2023, a decline of 1% from 2022. But craft’s overall beer market share by volume grew to 13.3%, up from 13.1% in 2022. Craft’s declines were smaller than overall beer volume losses.</p> <p>The overall beer market shrank 5.1% by volume in 2023. Retail dollar value was estimated at $28.6bn, representing a 24.5% market share and 3% growth over a comparable value in 2022. Sales growth was stronger than volume primarily due to pricing, but also due to slightly stronger on-site sales growth versus distribution.</p> <p>“As always, the beverage alcohol market and consumer demand continue to evolve,” said Watson. ”Many brewers are accordingly updating their operations to match those changes, focusing on their business models, go-to-market strategies, and brand strategies to help their businesses match those shifts.”</p> <p>The Brewers Association has also released its annual list of the top 50 producing craft brewing companies and overall brewing companies in the US, based on beer sales volume. <a href="https://cdn.brewersassociation.org/wp-content/uploads/2024/04/16090850/Top50_2023v2.pdf" target="_blank" rel="noreferrer noopener">The list can be viewed here</a>.</p> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p><strong>:: Enjoying Beer Today?</strong> <a href="https://www.patreon.com/beertoday/" target="_blank" rel="noreferrer noopener">Become a Patreon supporter from £1.50 a month</a></p><p>The post <a href="https://beertoday.co.uk/2024/04/18/brewers-assoc-us-production-0424/">‘Challenging year’ for independent brewers in the US</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p><p>The post <a href="https://beertoday.co.uk/2024/04/18/brewers-assoc-us-production-0424/">&#8216;Challenging year&#8217; for independent brewers in the US</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> Foods that Fight Inflammation Plus 20 Recipes https://cleanfoodcrush.com/foods-fight-inflammation-20-recipes/ Clean Food Crush urn:uuid:3bc9fa3e-b87e-4332-5cd0-61ada2af5318 Thu, 18 Apr 2024 11:45:25 +0000 <p>Foods that Fight Inflammation Plus 20 Recipes There are two kinds of inflammation: acute and chronic. The former is often important, as it’s one of the body’s defense mechanisms.  Acute inflammation is the process of the immune system fighting harmful stimuli and beginning the healing process. Think about when you’ve had a cut, bruise, or<a href="https://cleanfoodcrush.com/foods-fight-inflammation-20-recipes/"> <strong> Read More! </strong> </a></p> <p>The post <a href="https://cleanfoodcrush.com/foods-fight-inflammation-20-recipes/">Foods that Fight Inflammation Plus 20 Recipes</a> first appeared on <a href="https://cleanfoodcrush.com">Clean Food Crush</a>.</p> <h1></h1> <h1>Foods that Fight Inflammation Plus 20 Recipes</h1> <h3></h3> <h3><span style="font-weight: 400;">There are two kinds of inflammation: acute and chronic. The former is often important, as it’s one of the body’s defense mechanisms. </span></h3> <h3><span style="font-weight: 400;">Acute inflammation is the process of the immune system fighting harmful stimuli and beginning the healing process. </span></h3> <h3><span style="font-weight: 400;">Think about when you’ve had a cut, bruise, or infection. While your body heals, you’ll likely experience at least some of the four signs of inflammation: redness, swelling, pain, and heat. </span></h3> <h3></h3> <h3><a href="https://www.health.harvard.edu/diseases-and-conditions/what-is-chronic-inflammation"><span style="font-weight: 400;">Chronic</span></a><span style="font-weight: 400;">, or systemic, inflammation, on the other hand, is a serious health concern that has been </span><a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7147972/"><span style="font-weight: 400;">linked</span></a><span style="font-weight: 400;"> to several diseases, such as obesity, diabetes, heart disease, arthritis, cancer, depression, and Alzheimer&#8217;s.</span></h3> <h3></h3> <h3><span style="font-weight: 400;">Like every other aspect of health, diet has a major effect on chronic inflammation. </span></h3> <h3><span style="font-weight: 400;">Foods can either cause, worsen, or fight it. </span></h3> <h3><span style="font-weight: 400;">So, if you’re struggling with inflammation, it’s important to know what foods to </span><strong><i>avoid</i></strong><span style="font-weight: 400;"> and which to eat more.</span></h3> <h3><span style="font-weight: 400;"><img fetchpriority="high" decoding="async" class="aligncenter size-full wp-image-49063" src="https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes.png" alt="" width="1080" height="1080" data-wp-pid="49063" srcset="https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes.png 1080w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-300x300.png 300w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-1024x1024.png 1024w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-150x150.png 150w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-768x768.png 768w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-70x70.png 70w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-50x50.png 50w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-250x250.png 250w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-40x40.png 40w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-800x800.png 800w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/foods-that-worsen-inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-600x600.png 600w" sizes="(max-width: 1080px) 100vw, 1080px" /></span></h3> <h3></h3> <h2></h2> <h2><b>Foods to Avoid:</b></h2> <ul> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Refined Carbohydrates (White Bread, Pastries, Pasta)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Fried Foods (French Fries, Fried Chicken)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Sugar &amp; High-Fructose Corn Syrup (Candy, Cookies)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Soda &amp; Other Sugar-Sweetened Beverages</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Red Meat (Burgers, Steaks)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Processed Meat (Hot Dogs, Sausage)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Margarine, Shortening, &amp; Lard</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Alcohol</span></h3> </li> </ul> <h3></h3> <h3><span style="font-weight: 400;">Alternatively, some foods and drinks help reduce inflammation—particularly </span><a href="https://cleanfoodcrush.com/benefits-of-frozen-fruits-and-veggies/"><span style="font-weight: 400;">fruits and veggies</span></a><span style="font-weight: 400;">, which are high in natural antioxidants, polyphenols, and other anti-inflammatory compounds.</span></h3> <h3><img decoding="async" class="aligncenter size-full wp-image-49066" src="https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes.png" alt="" width="1080" height="1080" data-wp-pid="49066" srcset="https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes.png 1080w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-300x300.png 300w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-1024x1024.png 1024w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-150x150.png 150w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-768x768.png 768w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-70x70.png 70w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-50x50.png 50w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-250x250.png 250w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-40x40.png 40w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-800x800.png 800w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/20-Foods-that-Fight-Inflammation-Foods-that-Fight-Inflammation-Plus-20-Recipes-600x600.png 600w" sizes="(max-width: 1080px) 100vw, 1080px" /></h3> <h2></h2> <h2><b>Foods to Enjoy:</b></h2> <ul> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Bone Broth</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><a href="https://cleanfoodcrush.com/7-uses-and-benefits-of-ginger/"><span style="font-weight: 400;">Ginger</span></a><span style="font-weight: 400;"> &amp; Turmeric</span></h3> </li> </ul> <h3><span style="font-weight: 400;"><img decoding="async" class="aligncenter size-full wp-image-49064" src="https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes.png" alt="" width="1080" height="1080" data-wp-pid="49064" srcset="https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes.png 1080w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-300x300.png 300w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-1024x1024.png 1024w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-150x150.png 150w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-768x768.png 768w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-70x70.png 70w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-50x50.png 50w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-250x250.png 250w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-40x40.png 40w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-800x800.png 800w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/ginger-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-600x600.png 600w" sizes="(max-width: 1080px) 100vw, 1080px" /></span></h3> <ul> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Wild Caught Fatty Seafood (Salmon, Tuna, Sardines)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Green Leafy Vegetables (Spinach, Kale, Collards)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><a href="https://cleanfoodcrush.com/avocados-benefits-recipes/"><span style="font-weight: 400;">Avocados</span></a></h3> </li> </ul> <p><img decoding="async" class="aligncenter size-full wp-image-49060" src="https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes.png" alt="" width="1080" height="1080" data-wp-pid="49060" srcset="https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes.png 1080w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-300x300.png 300w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-1024x1024.png 1024w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-150x150.png 150w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-768x768.png 768w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-70x70.png 70w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-50x50.png 50w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-250x250.png 250w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-40x40.png 40w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-800x800.png 800w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/avocado-benefits-Foods-that-Fight-Inflammation-Plus-20-Recipes-600x600.png 600w" sizes="(max-width: 1080px) 100vw, 1080px" /></p> <ul> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Cucumbers</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Tomatoes</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><a href="https://cleanfoodcrush.com/health-benefits-of-nuts/"><span style="font-weight: 400;">Nuts</span></a><span style="font-weight: 400;"> (Almonds, Walnuts)</span></h3> </li> </ul> <p><img decoding="async" class="aligncenter size-full wp-image-49065" src="https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes.png" alt="" width="1080" height="1080" data-wp-pid="49065" srcset="https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes.png 1080w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-300x300.png 300w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-1024x1024.png 1024w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-150x150.png 150w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-768x768.png 768w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-70x70.png 70w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-50x50.png 50w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-250x250.png 250w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-40x40.png 40w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-800x800.png 800w, https://cleanfoodcrush.com/wp-content/uploads/2024/04/reasons-to-eat-more-nuts-Foods-that-Fight-Inflammation-Plus-20-Recipes-600x600.png 600w" sizes="(max-width: 1080px) 100vw, 1080px" /></p> <ul> <li style="font-weight: 400;" aria-level="1"> <h3><a href="https://cleanfoodcrush.com/20-delicious-berry-recipes/"><span style="font-weight: 400;">Berries</span></a><span style="font-weight: 400;"> (Strawberries, Blueberries, Raspberries, Blackberries)</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Citrus Fruits such as Oranges</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Dark Chocolate and </span><a href="https://cleanfoodcrush.com/cacao-vs-cocoa/"><span style="font-weight: 400;">Cocoa</span></a></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Olive Oil</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Veggie Soup</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><span style="font-weight: 400;">Green Tea</span></h3> </li> <li style="font-weight: 400;" aria-level="1"> <h3><a href="https://cleanfoodcrush.com/all-about-caffeine/"><span style="font-weight: 400;">Coffee</span></a><span style="font-weight: 400;"> *according to </span><a href="https://pubmed.ncbi.nlm.nih.gov/28967799/"><span style="font-weight: 400;">some studies</span></a><span style="font-weight: 400;">*</span></h3> </li> </ul> <h3></h3> <h3><span style="font-weight: 400;">There are a ton of ways to enjoy these various anti-inflammatory foods! </span></h3> <h3><strong>Here are just 20 of our best recipes to help fight inflammation:</strong></h3> <h3></h3> <h3><strong>1. <a href="https://cleanfoodcrush.com/slow-cooker-bone-broth-lowers-inflammation/">Homemade Bone Broth</a></strong></h3> <h3><span style="font-weight: 400;">Bone broth is packed full of collagen, proline, glycine, glutamine, and many minerals, which provide </span><i><span style="font-weight: 400;">several </span></i><span style="font-weight: 400;">health benefits, including boosting the </span><a href="https://cleanfoodcrush.com/how-to-defend-agains-infection/"><span style="font-weight: 400;">immune system</span></a><span style="font-weight: 400;">, maintaining </span><a href="https://cleanfoodcrush.com/gut-health/"><span style="font-weight: 400;">gut health</span></a><span style="font-weight: 400;">, and reducing inflammation. So, make yourself some broth and enjoy the never-ending benefits! </span></h3> <h3><img decoding="async" class="aligncenter size-full wp-image-10783" src="https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth.jpg" alt="Make Slow Cooker Homemade Bone Broth" width="1080" height="1080" data-wp-pid="10783" srcset="https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth.jpg 1080w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-150x150.jpg 150w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-300x300.jpg 300w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-768x768.jpg 768w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-1024x1024.jpg 1024w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-70x70.jpg 70w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-50x50.jpg 50w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-800x800.jpg 800w, https://cleanfoodcrush.com/wp-content/uploads/2018/01/Make-Slow-Cooker-Homemade-Bone-Broth-600x600.jpg 600w" sizes="(max-width: 1080px) 100vw, 1080px" /></h3> <h3></h3> <h3><strong>2. <a href="https://cleanfoodcrush.com/clean-eating-instant-pot-veggie-broth/">Instant Pot Veggie Broth</a></strong></h3> <h3><span style="font-weight: 400;">Here’s another broth option for you, this one with veggies rather than bones! Still just as tasty with its own list of health benefits. In addition to gut health and inflammation reduction, this veggie broth is rich in vitamins and minerals, great for a detox, and helps with weight loss.  </span></h3> <h3><img decoding="async" class="aligncenter size-full wp-image-16594" src="https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth.jpg" alt="" width="1619" height="1080" data-wp-pid="16594" srcset="https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth.jpg 1619w, https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth-300x200.jpg 300w, https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth-768x512.jpg 768w, https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth-1024x683.jpg 1024w, https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth-670x446.jpg 670w, https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth-800x534.jpg 800w, https://cleanfoodcrush.com/wp-content/uploads/2019/01/Eat-Clean-Instant-Pot-Veggie-Broth-600x400.jpg 600w" sizes="(max-width: 1619px) 100vw, 1619px" /></h3> <h3></h3> <h3><strong>3. <a href="https://cleanfoodcrush.com/turmeric-roasted-cauliflower/">Turmeric Roasted Cauliflower</a></strong></h3> <h3><span style="font-weight: 400;">Turmeric gets its </span><a href="https://www.healthline.com/nutrition/top-10-evidence-based-health-benefits-of-turmeric"><span style="font-weight: 400;">health benefits</span></a><span style="font-weight: 400;"> from its main active ingredient, curcumin, which is LOADED with antioxidants and is believed to have anti-inflammatory properties. </span></h3> <h3><span style="font-weight: 400;">It adds a rich flavor to several recipes and is the key to these tasty roasted cauliflower bites!</span></h3> <p><img decoding="async" class="aligncenter size-full wp-image-33147" src="https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2.jpg" alt="" width="1200" height="1500" data-wp-pid="33147" srcset="https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2.jpg 1200w, https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2-240x300.jpg 240w, https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2-819x1024.jpg 819w, https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2-768x960.jpg 768w, https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2-800x1000.jpg 800w, https://cleanfoodcrush.com/wp-content/uploads/2021/05/turmeric-roasted-cauli-2-480x600.jpg 480w" sizes="(max-width: 1200px) 100vw, 1200px" /></p> <h3></h3> <h3><strong>4. <a href="https://cleanfoodcrush.com/turmeric-lemon-ginger-protein-balls/">Turmeric Lemon Ginger Protein Balls</a></strong></h3> <h3><span style="font-weight: 400;">In addition to its anti-nausea properties and ability to kill off the bad guys in our gut that can harm us, ginger is a powerful inflammation fighter and immune booster. </span></h3> <h3><span style="font-weight: 400;">With these delicious protein balls, you can get more of this root and turmeric in your diet! </span><span style="font-weight: 400;">They have a surprisingly sweet + savory + slightly peppery flavor that’s super tasty!</span></h3> <h3><img decoding="async" class="aligncenter size-full wp-image-23431" src="https://cleanfoodcrush.com/wp-content/uploads/2020/04/cleanfoodcrush-printable-recipe-turmeric-lemon-ginger-ball.jpg" alt="" width="1080" height="1350" data-wp-pid="23431" srcset="https://cleanfoodcrush.com/wp-content/uploads/2020/04/cleanfoodcrush-printable-recipe-turmeric-lemon-ginger-ball.jpg 1080w, https://cleanfoodcrush.com/wp-content/uploads/2020/04/cleanfoodcru Best wine shops in Atlanta https://www.decanter.com/wine/best-wine-shops-in-atlanta-526518/ Wine News | Decanter urn:uuid:ad8c0f26-1452-e05b-b2be-aac1be13ffe7 Thu, 18 Apr 2024 09:51:46 +0000 <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-300x198.jpg" class="attachment-medium size-medium" alt="view of Atlanta skyline" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="526522" /></figure> <p>Atlanta local, Henna Bakshi offers a list of the city's best wine shops...</p> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine/best-wine-shops-in-atlanta-526518/">Best wine shops in Atlanta</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-300x198.jpg" class="attachment-medium size-medium" alt="view of Atlanta skyline" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178-1220x807.jpg 1220w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/GettyImages-1648038178.jpg 1300w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="526522" /></figure><p>Wine shops in Atlanta are gathering spots for residents. Orchestrated tastings, winemaker visits and food and wine pairing events have made these shops in vogue in the city. Many carry <strong><a href="https://www.decanter.com/learn/organic-and-natural-wine-difference-433116/" target="_blank" rel="noopener noreferrer">natural</a></strong> and<strong> <a href="https://www.decanter.com/learn/biodynamic-wines-explained-472503/" target="_blank" rel="noopener noreferrer">biodynamic</a></strong> producers, while others hoard a stockpile of collectable wines.</p> <p>To understand the city&#8217;s intricacies, one must explore its distinct neighbourhoods and the wine shops among them. Inman Park claims an eclectic population with local restaurants and bookstores. Buckhead is home to the city’s finer things, with high-end hotels and boutiques, an up-and-coming West End neighbourhood, distilleries, and a buzzing nightlife. The city is lassoed by a ‘beltline’, a 35km paved trail for pedestrians, cyclists, muralists, and musicians.</p> <p>And at the wine shops, you will see a representation of almost all pockets of the city. The shop owners have certified staff to help visitors find the perfect bottle for dinner or explain what tannins mean without the pretension one often finds in wine. Whether it’s a natural wine with a side of sardines, a Burgundian rarity, or what is lovingly called a ‘porch-pounder,’ here in the South, Atlanta’s wine shops have a find for everyone.</p> <div id="attachment_526523" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-526523" class="wp-image-526523 size-full" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661.jpg" alt="" width="1300" height="860" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/PerrinesWineShop_2023622_Photocredit-Ben-Farnham_IMG_4661-1220x807.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-526523" class="wp-caption-text">Fantastic selection at Perrine&#8217;s Wine Shop. Credit: Perrine&#8217;s Wine Shop</p></div> <h3><a href="https://perrineswine.com/" target="_blank" rel="nofollow noopener noreferrer">Perrine’s Wine Shop</a></h3> <p>A fresh cheese delivery from France scents the air at Perrine’s Wine Shop in West Midtown, owned and operated by Burgundy-born Perrine Prieur Gallardo. If it’s not cheese, it’s the seasonal truffles that have made a landing.</p> <p>With three locations around the city, the flagship Westside store is home to the ‘Burgundy wall’ lined with producers like Domaine Leflaive, Château de Béru, Domaine Michel Magnien, Domaine François Mikulski and Domaine Ponsot, among other grand cru heavy-hitters. Prieur is a certified sommelier and focuses on organic and biodynamic wines from around the world, including a stellar Champagne selection. It includes the <strong><a href="https://www.decanter.com/premium/first-taste-champagne-salon-2013-511332/" target="_blank" rel="noopener noreferrer">2013 Champagne Salon</a></strong> for $1,305 and special club Champagnes such as the 2018 Famille Moussé ‘Les Fortes Terres’ for $154. The 2019 Pere Mata ‘Cupada No. 26’ Cava at $20 is a great budget-friendly option. If inclined towards adventure, a shiny sabre rests in its box atop the rows of wine, though it is unclear if it is for sale.</p> <p>All three shops, in Westside, Buckhead and Sandy Springs, offer educational tastings. Certified staff and visiting winemakers guide guests through a seated lineup, always paired with cheese and charcuterie at long tables dotted with bouquets from the local florist.</p> <div id="attachment_526525" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-526525" class="wp-image-526525 size-full" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311.jpg" alt="" width="1300" height="860" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1311-1220x807.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-526525" class="wp-caption-text">Helpful staff at 3 Parks Wine. Credit: Andy Leverett</p></div> <h3><a href="https://3parkswine.com/" target="_blank" rel="nofollow noopener noreferrer">3 Parks Wine</a></h3> <p>With locations in Glenwood Park and Old Fourth Ward, 3 Parks Wine is an Atlanta staple. Sarah Pierre runs the shops, focusing on Black-owned brands and wines made by women. Among Black producers, Pierre has a selection of sommelier André Mack’s Maison Noir wines for $21 to $27, Brown Estate wines plus McBride Sisters, among others. Sought-after fine wines such as the 2018 Domaine Jean Macle Côtes du Jura Blanc for $72, 2017 Didier Dagueneau ‘Pur Sang’ Pouilly Fumé for $130 and 2022 <strong><a href="https://www.decanter.com/premium/luczy-williams-selyem-california-pinot-noir-decanter-457214/" target="_blank" rel="noopener noreferrer">Williams Selyem</a></strong> Pinot Noir for $105 are unique finds.</p> <p>The shops embody Atlanta’s culture of casual finesse. The Inman Park location feels like an upscale coffee shop but with wine, with its floor-to-ceiling windows and communal seating. Daily wine flights are offered for $25, and customers can enjoy bottle purchases on the outdoor patio.</p> <div id="attachment_526527" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-526527" class="wp-image-526527 size-full" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362.jpg" alt="" width="1300" height="860" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/DSC_1362-1220x807.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-526527" class="wp-caption-text">Dom Beijos. Credit: Andy Leverett</p></div> <h3><a href="https://www.dombeijos.com/" target="_blank" rel="nofollow noopener noreferrer">Dom Beijos</a></h3> <p>This quintessential neighbourhood wine shop is next door to a butcher and bakery. Dom Beijos is tucked in the historic Kirkwood community and boasts an extensive selection of <strong><a href="https://www.decanter.com/decanter-world-wine-awards/portuguese-whites-wines-to-look-out-for-508021/" target="_blank" rel="noopener noreferrer">Portuguese wines</a></strong>. More than 60 regional producers line the shelves, like Folias de Baco, Vieira de Sousa, and the stellar 1994 São João Quinta do Poço do Lobo Arinto for $62. The latest additions are the Azores Wine Company volcanic soil wines, including a 2019 Arinto dos Açores. Wines from other Old as well as New World regions are also sold.</p> <p>Melissa Abreu and her husband, Justin Stewart, run the shop. Abreu grew up with family in Portugal and recalls stomping grapes in the <strong><a href="https://www.decanter.com/premium/regional-profile-dao-wines-worth-seeking-out-435787/" target="_blank" rel="noopener noreferrer">Dão region</a></strong> as a child. She pays homage to her Portuguese roots, bringing a taste of the area to the neighbourhood.</p> <p>The shop offers daily $10 flight tastings, including by-the-glass pours. It also sells speciality olive oils, like the one from Sicilian biodynamic producer COS, and tinned fish.</p> <div id="attachment_526528" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-526528" class="wp-image-526528 size-full" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1.jpg" alt="" width="1300" height="860" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/wineKSM_3-1-1220x807.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-526528" class="wp-caption-text">Hop City Beer and Wine. Credit: Hop City Beer and Wine</p></div> <h3><a href="https://hopcitybeer.com/" target="_blank" rel="nofollow noopener noreferrer">Hop City Beer and Wine</a></h3> <p>One of the Hop City Beer and Wine locations is inside the Krog Street Market food hall in the Inman Park neighbourhood. The casual spot is a key watering hole, with craft beer on tap and one of the city&#8217;s largest López de Heredia Rioja selections. The store stocks several vintages of Viña Tondonia Reserva from 2001 to 2012, including a 2011 for $55. You can also pick up a 2001 Gran Reserva for $155.</p> <p>The relaxed nature of this wine shop, which shares the food hall space with ramen shops, pizzerias and chocolatiers, is inviting to the casual drinker and collector alike. The shop also offers some first-growth Bordeaux producers, <strong><a href="https://www.decanter.com/wine-news/reimagining-yquem-us-lighthouses-showcase-chateau-dyquems-new-2020-release-500347/" target="_blank" rel="noopener noreferrer">Château d’Yquem</a></strong>, a Screaming Eagle Cabernet Sauvignon and an extensive craft beer selection.</p> <div id="attachment_526529" style="width: 1310px" class="wp-caption alignnone"><img aria-describedby="caption-attachment-526529" class="wp-image-526529 size-full" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001.jpg" alt="" width="1300" height="860" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001.jpg 1300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-300x198.jpg 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-630x417.jpg 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-135x89.jpg 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-320x212.jpg 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-620x410.jpg 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-920x609.jpg 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2024/04/vino_inmanpark_final_0001-1220x807.jpg 1220w" sizes="(max-width: 1300px) 100vw, 1300px" /><p id="caption-attachment-526529" class="wp-caption-text">Inman Park&#8217;s VinoTeca. Credit: VinoTeca</p></div> <h3><a href="https://www.shopvinoteca.com/" target="_blank" rel="noopener noreferrer">VinoTeca</a></h3> <p>A lineup of tasting events and live music makes this Inman Park neighbourhood shop a warm location for wine enthusiasts to gather. Katie Rice runs the store and brings in small-batch, family-owned wines focusing on natural, organic and biodynamic picks.</p> <p>The selection includes diverse regions showcased by the 2022 Mersel ‘Phoenix’ field blend from <strong><a href="https://www.decanter.com/premium/lebanons-new-wave-top-estates-and-10-fascinating-wines-to-try-514792/" target="_blank" rel="noopener noreferrer">Lebanon</a></strong> for $26, the 2019 Los Bermejos Brut Nature Espumoso from the Canary Islands for $43, Bodegas Luis Perez &#8216;El Triángulo&#8217; Vino de la Tierra de Cadiz for $32, and Nine Oaks Khikhvi from the country of Georgia for $33. A collection of older vintages is also available in a cellar space such as 2008 Can Ràfols dels Caus Xarel·lo Pairal. The shop specialises in Spanish wines, with a particular love for Grenache.</p> <h3>Honourable mentions</h3> <p>Other wine shops worth a visit include <strong><a href="https://sherlocks.com/" target="_blank" rel="nofollow noopener noreferrer">Sherlock’s Wine Merchant</a></strong>, which opened in 1986. With three locations in Buckhead, Marietta and Kennesaw, the shop features a collection of older vintages and fine wines, including Bordeaux selections from the 1980s.</p> <p><strong><a href="https://www.elementalspirits.co/" target="_blank" rel="nofollow noopener noreferrer">Elemental Spirits Co.</a></strong> in the Poncey-Highland neighbourhood touts a selection of natural wines and low-intervention production spirits. <strong><a href="https://www.highlandfinewine.com/" target="_blank" rel="nofollow noopener noreferrer">Highland Fine Wine</a></strong> in the Virginia Highland and Morningside neighbourhoods offers an extensive collection of family-owned wineries, fine reserves and older vintages. <strong><a href="https://www.fermentedatl.com/" target="_blank" rel="nofollow noopener noreferrer">Fermented</a></strong>wine boutique in downtown Alpharetta is ideal for a getaway from the city. A 40-minute drive lands you in a charming neighbourhood with restaurants and boutiques alongside this wine shop with small producers, natural wines and a large tasting room.</p> <hr /> <h3 style="text-align: center;">Related articles</h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/wine-news/decanter-fine-wine-encounter-nyc-2024-priority-booking-is-now-open-523353/" target="_blank" rel="noopener noreferrer">Decanter Fine Wine Encounter NYC 2024: Tickets are now on sale</a></h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/wine-news/best-wine-shops-in-new-york-city-525175/" target="_blank" rel="noopener noreferrer">Best wine shops in New York City</a></h3> <h3 style="text-align: center;"><a href="https://www.decanter.com/learn/new-jersey-wines-a-rising-tide-523469/" target="_blank" rel="noopener noreferrer">New Jersey wines: A rising tide</a></h3> <div class="piano-container-recommendations"></div> <p>The post <a rel="nofollow" href="https://www.decanter.com/wine/best-wine-shops-in-atlanta-526518/">Best wine shops in Atlanta</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> Hospitality sees a March boost with Easter falling early https://beertoday.co.uk/2024/04/18/hospitality-easter-0424/ Beer Today urn:uuid:9cdf377c-d156-ffed-c7d7-547edb1815dc Thu, 18 Apr 2024 07:30:59 +0000 <p>Britain’s top hospitality groups achieved above-inflation like-for-like sales growth of 5.2% in March, the latest CGA RSM Hospitality Business Tracker reveals. Many operators will have enjoyed the boost to trading that events such as Mother’s Day and St Patrick’s Day brought. But the high growth metrics seen in the Tracker have been aided by early [&#8230;]</p> <p>The post <a href="https://beertoday.co.uk/2024/04/18/hospitality-easter-0424/">Hospitality sees a March boost with Easter falling early</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <p>The post <a href="https://beertoday.co.uk/2024/04/18/hospitality-easter-0424/">Hospitality sees a March boost with Easter falling early</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> <h3 class="wp-block-heading">Britain’s top hospitality groups achieved above-inflation like-for-like sales growth of 5.2% in March, the latest CGA RSM Hospitality Business Tracker reveals.</h3> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <figure class="wp-block-image aligncenter size-full"><a href="https://beertoday.co.uk/wp-content/uploads/2024/04/CGA-busy-pub.jpeg"><img fetchpriority="high" decoding="async" width="1500" height="1000" src="https://beertoday.co.uk/wp-content/uploads/2024/04/CGA-busy-pub.jpeg" alt="CGA busy pub" class="wp-image-86290" srcset="https://beertoday.co.uk/wp-content/uploads/2024/04/CGA-busy-pub.jpeg 1500w, https://beertoday.co.uk/wp-content/uploads/2024/04/CGA-busy-pub-1280x853.jpeg 1280w, https://beertoday.co.uk/wp-content/uploads/2024/04/CGA-busy-pub-980x653.jpeg 980w, https://beertoday.co.uk/wp-content/uploads/2024/04/CGA-busy-pub-480x320.jpeg 480w" sizes="(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) and (max-width: 1280px) 1280px, (min-width: 1281px) 1500px, 100vw" /></a></figure> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p>Many operators will have enjoyed the boost to trading that events such as Mother’s Day and St Patrick’s Day brought. But the high growth metrics seen in the Tracker have been aided by early Easter bank holiday revenues falling into March. Last year Easter trading fell in April.</p> <p>The Tracker — produced by <a href="https://cgastrategy.com/" target="_blank" rel="noreferrer noopener">CGA by NIQ</a> in partnership with <a href="https://www.rsmuk.com/" target="_blank" rel="noreferrer noopener">RSM UK</a> — shows celebrations delivered particularly strong growth for the managed pub sector. There, like-for-like sales were up by 7.2% in March. Growth was softer for restaurants at 3.4%, and the &#8216;On The Go&#8217;on the go&#8217; segment has seen 5.2% decline.</p> <p>While bars still recorded a decline of 0.5% in March, this is an improvement from the 13.6% and 7.4% declines in January and February respectively. It shows the impact the early bank holiday weekend celebrations and holidays has had on the hospitality sector this month.</p> <p>For the first month since November, restaurant, pub, and bar groups achieved higher growth outside London than within the capital. March sales inside the M25 were 4% ahead of last year, but ahead by 5.7% beyond it.</p> <p>“These figures are encouraging for hospitality after a slow start to 2024 and show that people remain eager to celebrate holidays and special occasions in restaurants, pubs, and bars,&#8221; said Karl Chessell, director hospitality operators and food, EMEA, at CGA by NIQ.</p> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p><strong>:: Enjoying Beer Today?</strong> <a href="https://www.patreon.com/beertoday/" target="_blank" rel="noreferrer noopener">Become a Patreon supporter from £1.50 a month</a></p> <div class="wp-block-getwid-advanced-spacer" style="height:25px" aria-hidden="true"></div> <p>&#8220;While spending remains tight for many consumers, we can be cautiously optimistic that their confidence will continue to increase in 2024, in line with an easing of inflation. Operators still face severe headwinds, and it may be some time before they generate sustained real-terms growth. But March showed the sector is moving in the right direction.”</p> <p>Saxon Moseley, head of leisure and hospitality at RSM UK, said: “An early Easter break and the arrival of spring weather gave rise to inflation-beating sales growth in March, with pubs the main beneficiaries as friends and family opted to celebrate in their local establishments. </p> <p>&#8220;After two months of sluggish growth to start the year, operators will be hoping these results represent the green shoots of consumer confidence returning to the market as inflation slows and energy prices fall.</p> <p>&#8220;The sector has seen several high-profile closures in recent months, with more challenges to follow, including minimum wage and rates increases in April, and changes to tipping legislation in July. All will be hoping that this sales momentum can continue into the summer months to give businesses some much-needed breathing space and help balance the books.”</p><p>The post <a href="https://beertoday.co.uk/2024/04/18/hospitality-easter-0424/">Hospitality sees a March boost with Easter falling early</a> first appeared on <a href="https://beertoday.co.uk">Beer Today</a>.</p><p>The post <a href="https://beertoday.co.uk/2024/04/18/hospitality-easter-0424/">Hospitality sees a March boost with Easter falling early</a> appeared first on <a href="https://beertoday.co.uk">Beer Today</a>.</p> Rich, spiced single malt brings delicious new dimension to Glenmorangie’s core range – Glenmorangie Triple Cask Reserve – Scotch Whisky News https://www.whiskyintelligence.com/2024/04/rich-spiced-single-malt-brings-delicious-new-dimension-to-glenmorangies-core-range-glenmorangie-triple-cask-reserve-scotch-whisky-news/ WhiskyIntelligence.com urn:uuid:50099f9f-26a7-82bb-b538-ddb10a595a89 Thu, 18 Apr 2024 07:05:13 +0000 Rich, spiced single malt brings delicious new dimension to Glenmorangie’s core range  &#8212; Bourbon casks, new charred oak and rye whiskey casks unite for deep harmony &#8212; Glenmorangie Highland single malt Scotch whisky today unveils a rich and subtly spiced whisky which brings a delicious new dimension to its core range. Inspired by the natural [&#8230;] <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-71048 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2016/06/Glenmorangie.jpg" alt="" width="251" height="145" /></p> <p style="text-align: center;"><strong>Rich, spiced single malt brings delicious new dimension to Glenmorangie’s core range </strong></p> <p style="text-align: center;"><strong> </strong>&#8212; Bourbon casks, new charred oak and rye whiskey casks unite for deep harmony &#8212;</p> <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-136419 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Triple-Cask-Beauty-Shot-close-up-002.jpg" alt="" width="500" height="625" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Triple-Cask-Beauty-Shot-close-up-002.jpg 500w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Triple-Cask-Beauty-Shot-close-up-002-240x300.jpg 240w" sizes="(max-width: 500px) 100vw, 500px" /></p> <p style="text-align: justify;">Glenmorangie Highland single malt Scotch whisky today unveils a rich and subtly spiced whisky which brings a delicious new dimension to its core range. Inspired by the natural splendour of the Highlands to create a deep harmony of flavours, the Distillery’s whisky makers have married together three carefully chosen types of casks in <strong>Glenmorangie Triple Cask Reserve. </strong>Uniting bourbon casks and new charred oak with rye whiskey casks – rarely used in the Scotch whisky industry – this bottling abounds with notes of pear, candied orange, honeysuckle and clove.</p> <p style="text-align: justify;">For 180 years, Glenmorangie’s whisky creators have been endlessly imaginative on their search to dream up delicious whiskies. They craft their more delicate, fruity spirit in stills as tall as a giraffe to allow more space for taste and aroma. Then they age it in the world’s finest casks. Through this whisky’s judicious cask selection, they deliciously balance gentle spice with Glenmorangie’s signature elegance.</p> <p style="text-align: justify;">The Triple Cask Reserve arose from the Whisky Creation Team’s vision of a whisky inspired by Glenmorangie’s Highland surroundings. Their rugged, natural splendour evokes a sense of deep harmony, reflected in the harmonious flavours of this single malt. Fruity smoothness emerges from whisky aged in bourbon casks. Fuller, richer notes are brought by whisky finished in new charred oak casks. Those classic notes are balanced by drier, savoury hints of clove, nutmeg and cinnamon, from single malt wholly matured in rye whiskey casks. With its symphony of fruity aromas and creamy rich tastes, subtly cut through with spice, Glenmorangie Triple Cask Reserve is delicious served neat, on ice or in cocktails.</p> <p style="text-align: justify;">Glenmorangie’s Master Blender Gillian Macdonald said: “By uniting these three different cask types in Glenmorangie Triple Cask Reserve we have created a deeply harmonious whisky. Using bourbon and new charred oak, we celebrate our whisky’s classic, fruity sweetness. Laced with the savoury notes and subtle spice of rye whiskey casks – seldom used at Glenmorangie – this whisky brings a new balance of flavours to our core range. Inspired by the Highlands’ natural splendour, its luscious aromas of pear, candied orange peel and honeysuckle, and tastes of vanilla, maple syrup and clove, promise to delight everyone who tries our delicious single malt.”</p> <p style="text-align: justify;">Glenmorangie Triple Cask Reserve is initially available in the UK, Germany, France, the U.S. and South Africa. It is available now from Sainsbury’s, Tesco and Glenmorangie.com, RRP: £33.</p> <p style="text-align: justify;"><a href="https://www.glenmorangie.com/" target="_blank" rel="noopener">https://www.glenmorangie.com/</a></p> <p style="text-align: justify;"><strong>Follow Glenmorangie on:</strong></p> <p style="text-align: justify;">Instagram and Facebook: @Glenmorangie</p> <p style="text-align: justify;">For exclusive access to new releases, news and events, join Glenmorangie’s at <a href="https://www.glenmorangie.com/members" target="_blank" rel="noopener"><strong>World of Wonder</strong></a></p> <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-136420 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Glenmorangie-Triple-Cask-Reserve-bottle-and-box_-002.jpg" alt="" width="400" height="711" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Glenmorangie-Triple-Cask-Reserve-bottle-and-box_-002.jpg 400w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Glenmorangie-Triple-Cask-Reserve-bottle-and-box_-002-169x300.jpg 169w" sizes="(max-width: 400px) 100vw, 400px" /></p> <p style="text-align: justify;"><strong>TASTING NOTES</strong><strong> </strong></p> <p style="text-align: justify;">Glenmorangie Triple Cask Reserve is bottled at 40% ABV</p> <p style="text-align: justify;"><strong>Colour: </strong>Paprika</p> <p style="text-align: justify;"><strong>Aroma:  </strong>Luscious and tropical, with a combination of pears, vanilla, candied orange peel, honeysuckle, grapefruit and pear-flavour boiled sweets. Some gentle spices are present, such as cinnamon, clove and nutmeg, followed by some more luscious sweetness, reminiscent of maple syrup and crème brulee. With a splash of water, there is a big burst of creamy vanilla, white chocolate, pears, melon and finally some soft, oaky notes.</p> <p style="text-align: justify;"><strong>Taste: </strong>The mouthfeel is creamy and viscous, with a burst of creme brulée, cherry chocolate, fudge, tangy orange sherbet, clove, sweet chilli and some chewy, ripe tropical fruits. This then leads into more of the influence from the oak wood, with maple syrup, almond marzipan and the gentlest of spices.</p> <p style="text-align: justify;"><strong>Finish: </strong>Rich, sweet, spicy and almost chewy in nature.</p> <p style="text-align: justify;"><strong>About Glenmorangie: </strong></p> <p style="text-align: justify;">Glenmorangie’s whisky makers use endless imagination and five key ingredients – wood, water, barley, yeast and time – to dream up delicious single malt whiskies. They’ve been honing their craft for 180 years. They create a delicate and fruity spirit in stills as tall as a giraffe to allow for more taste and aroma. Led by Director of Whisky Creation Dr Bill Lumsden, this crackerjack crew are on a mission to bring new flavours and possibilities to the world of single malt.</p> <p style="text-align: justify;">Glenmorangie celebrates the joy of delicious single malt in every part of its universe, from its boutique hotel Glenmorangie House to its colourful brand campaign, shot by famed photographer Miles Aldridge. With its tagline “<em>It’s kind of delicious and wonderful</em>”, Glenmorangie invites whisky lovers old and new to see themselves in Glenmorangie’s world.</p> <p style="text-align: justify;"><strong>About Glenmorangie’s Whisky Creators:</strong></p> <p style="text-align: justify;">Glenmorangie’s Whisky Creation Team’s favourite phrase is “What if?”. And they are constantly challenging themselves to take whatever captures their imaginations and turn it into whisky – be that their memories of a favourite place (A Tale of Tokyo), a cup of coffee (Glenmorangie Signet) and more.</p> <p style="text-align: justify;">At the helm of the team is Dr Bill Lumsden, Director of Whisky Creation. With a PhD in biochemistry and decades of experience, Dr Bill has all the skills needed to bring these ideas to life. Already, he has earned the admiration of his peers many times over. For instance, he has taken his place in the Icons of Whisky Hall of Fame. He has won the International Whisky Competition’s award for Master Distiller of the Year more times than anyone else. And he has been named Master Blender/Distiller of the Year by the International Spirits Challenge twice.</p> <p style="text-align: justify;">Working hand-in-hand with Dr Bill is Gillian Macdonald, The Glenmorangie Company’s Master Blender. Gillian combines art and science in her role, with her main responsibilities including the daily sensory analysis of the new-make spirit, core range recipes and the co-ordination of the Company&#8217;s sensory panel. Gillian manages the New Product Development pipeline for Glenmorangie which involves nosing hundreds of casks a year for final recipe selection.</p> <p style="text-align: justify;"><strong>Responsible Drinking:</strong></p> <p style="text-align: justify;">The Glenmorangie Company advocates responsible drinking and suggests that drinkers savour Glenmorangie whiskies in moderation and in line with recommended daily guidelines for alcohol consumption.</p> Canadian Whisky News Relaunch – Canadian Whisky News https://www.whiskyintelligence.com/2024/04/canadian-whisky-news-relaunch-canadian-whisky-news/ WhiskyIntelligence.com urn:uuid:d8cde2c9-5294-4adf-2394-a14ef655ab79 Thu, 18 Apr 2024 07:04:36 +0000 Canadian Whisky News Relaunch Canadian Whisky News, a staple source of information about Canada’s vibrant and quickly evolving whisky scene is back. The free newsletter covers Canadian whisky “from soup to nuts,” with honest, thoughtful and sometimes controversial news and opinions. Refreshingly independent, it remains free of brand hype. It’s author and publisher, Davin de [&#8230;] <p style="text-align: center;"><strong>Canadian Whisky News Relaunch</strong></p> <p style="text-align: center;"><img decoding="async" loading="lazy" class="alignnone size-full wp-image-136552" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Canadian-Whisky-News-Logo-for-WhiskyIntel-002.png" alt="" width="600" height="283" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Canadian-Whisky-News-Logo-for-WhiskyIntel-002.png 600w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Canadian-Whisky-News-Logo-for-WhiskyIntel-002-300x142.png 300w" sizes="(max-width: 600px) 100vw, 600px" /></p> <p style="text-align: justify;">Canadian Whisky News, a staple source of information about Canada’s vibrant and quickly evolving whisky scene is back. The free newsletter covers Canadian whisky “from soup to nuts,” with honest, thoughtful and sometimes controversial news and opinions. Refreshingly independent, it remains free of brand hype. It’s author and publisher, Davin de Kergommeaux has been writing about whisky for more than a quarter of a century and recently became only the second Canadian ever inducted into the Whisky Hall of Fame.</p> <p style="text-align: justify;">Canadian Whisky News supports de Kergommeaux’s expanded and much revised third edition of his seminal book <em>Canadian Whisky: The Essential Portable Expert</em>. Loaded with newly uncovered history, all-new tasting notes and key Canadian whisky people &amp; events, the hardcover book was published in full colour on March 12 and is available in bookstores and from most online booksellers, globally. <a href="https://canadianwhisky.org/book" target="_blank" rel="noopener">https://canadianwhisky.org/book</a></p> <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-136551 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Canadian-Whisky-Book-for-WhiskyIntel-002.png" alt="" width="600" height="792" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Canadian-Whisky-Book-for-WhiskyIntel-002.png 600w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/Canadian-Whisky-Book-for-WhiskyIntel-002-227x300.png 227w" sizes="(max-width: 600px) 100vw, 600px" /></p> <p style="text-align: justify;">Subscribe to Canadian Whisky News <a href="https://canadianwhisky.org/newsletter" target="_blank" rel="noopener">https://canadianwhisky.org/newsletter</a> . It’s free. The first issue, available now, solves a long-standing Canadian whisky mystery, debates when “finishing” whisky turns into mixology, provides tasting notes for the latest peated single malt from Wild Life Distillery, and more.</p> Save £20 on Glenmorangie A Tale of The Forest https://www.whiskyintelligence.com/2024/04/save-20-on-glenmorangie-a-tale-of-the-forest-%f0%9f%94%a5-the-whisky-exchange-news/ WhiskyIntelligence.com urn:uuid:58e48eee-6df4-7ece-5073-ebb4fbb403ba Thu, 18 Apr 2024 07:03:23 +0000 OFFER OF THE WEEK GLENMORANGIE This week only we&#8217;re offering £20 off the herbaceous 2022-release from Glenmorangie, A Tale of A Forest. This is Glenmorangie&#8217;s first whisky crafted from barley kilned with woodland botanicals including juniper berries, heather blossom and a small amount of peat. Master distiller Dr. Bill Lumsden used this ancient method to [&#8230;] <h4><img decoding="async" loading="lazy" class="aligncenter wp-image-136671" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/TWE-1-1.png" alt="" width="600" height="413" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/TWE-1-1.png 650w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/TWE-1-1-300x206.png 300w" sizes="(max-width: 600px) 100vw, 600px" /></h4> <h4 style="text-align: center;">OFFER OF THE WEEK GLENMORANGIE</h4> <p style="text-align: justify;">This week only we&#8217;re offering £20 off the herbaceous 2022-release from Glenmorangie, A Tale of A Forest. This is Glenmorangie&#8217;s first whisky crafted from barley kilned with woodland botanicals including juniper berries, heather blossom and a small amount of peat.</p> <p style="text-align: justify;">Master distiller Dr. Bill Lumsden used this ancient method to evoke flavours of the forest before maturing it in bourbon casks. The result is an earthy and aromatic whisky with notes of eucalyptus, bitter orange, pine and a whisper of smoke. This vibrant single malt is available for just £56.50 until Sunday 21 April or while stocks last.</p> <p style="text-align: center;"><strong><a href="https://clickom.emails.thewhiskyexchange.com/f/a/G3Uup8VCP-4Vux8pqC_ZrA~~/AAAAAQA~/RgRn_-PYP0UFNTowOjCEJQFodHRwczovL3d3dy50aGV3aGlza3lleGNoYW5nZS5jb20vcC82ODU5Ny9nbGVubW9yYW5naWUtYS10YWxlLW9mLXRoZS1mb3Jlc3Q_b21fY2FtcGFpZ249b21tZV9jYmUyMGZlYy02NDdfMTUyMjA3XzUyMjQ3NCZvbV9wcm9maWxlPTJjYjYtN2FjM2VlLTAyNWI0M2FjJm9tX3NlbmQ9NjkxZDQ3OTA5ZDA1NDRkMGE1ODgxZjIzYTE5Yjg5MjQmdXRtX2NhbXBhaWduPTE1XzA0XzI0X29mZmVyX29mX3RoZV93ZWVrJnV0bV9jb250ZW50PWVuZ2FnZWQmdXRtX21lZGl1bT1uZXdzbGV0dGVyJnV0bV9zb3VyY2U9b21ldHJpYVcHb21ldHJpYUIKZhTYXh1mMOpMZ1IWbGF3cmVuY2VncmFoYW1Ac2hhdy5jYVgEAAABlQ~~" target="_blank" rel="noopener"><em> </em>SHOP NOW<em> </em></a></strong></p> <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-133420 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2023/12/TWE-Logo-Proper-2.jpg" alt="" width="299" height="104" /></p> Douglas Laing Speyside 1992 30 Year Old XOP, Xtra Old Particular Cask #17240 – Tyndrum Whisky News https://www.whiskyintelligence.com/2024/04/douglas-laing-speyside-1992-30-year-old-xop-xtra-old-particular-cask-17240-tyndrum-whisky-news/ WhiskyIntelligence.com urn:uuid:373e16b8-73b6-0d00-bb69-9dc2c8c2e782 Thu, 18 Apr 2024 07:02:32 +0000 Speyside 1992 30 Year Old XOP, Xtra Old Particular Cask #17240 One of only 538 hand-filled bottles available. From the &#8216;XOP Old Particular&#8217; range of whisky by Douglas Laing. From Speyside Distillery. Distilled May 1992, bottled March 2023, from a Sherry Matured Butt &#8211; DL17240. Natural Cask Strength, Natural Colour &#8211; No Chill Filtration. Official [&#8230;] <p><img decoding="async" loading="lazy" class="alignnone size-full wp-image-116761 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2022/04/old_particular_logo-300x197-1.png" alt="" width="300" height="197" /></p> <p><img decoding="async" loading="lazy" class="aligncenter wp-image-136582" src="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/speyside30yoxop-1024x819.webp" alt="" width="600" height="480" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2024/04/speyside30yoxop-1024x819.webp 1024w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/speyside30yoxop-300x240.webp 300w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/speyside30yoxop-768x614.webp 768w, https://www.whiskyintelligence.com/wp-content/uploads/2024/04/speyside30yoxop.webp 1250w" sizes="(max-width: 600px) 100vw, 600px" /></p> <div class="page-title-wrapper product"></div> <div class="reviews-actions" style="text-align: center;"> <div class="page-title-wrapper product"> <h4 class="page-title"><span class="base" data-ui-id="page-title-wrapper">Speyside 1992 30 Year Old XOP, Xtra Old Particular Cask #17240</span></h4> </div> <div class="product-reviews-summary empty"> <div class="reviews-actions" style="text-align: justify;">One of only 538 hand-filled bottles available. From the &#8216;XOP Old Particular&#8217; range of whisky by Douglas Laing. From Speyside Distillery. Distilled May 1992, bottled March 2023, from a Sherry Matured Butt &#8211; DL17240. Natural Cask Strength, Natural Colour &#8211; No Chill Filtration.</p> <p><em>Official notes from Douglas Laing:</em></div> <div style="text-align: justify;"></div> <div class="reviews-actions" style="text-align: justify;">The nose is rich and darkly attractive, with spiced and macerated red fruits &#8220;en croute&#8221;. The palate is subtly piquant, minted and gently oaked with a later honey and nuts style. Catch walnuts and sweet damp sugary dates amongst the molasses on the finish.</p> <p>Cask Strength &#8211; Set in a gorgeous wooden presentation box. From Speyside Distillery. Matured and bottled by Douglas Laing</p></div> <div></div> </div> <div class="product-info-price"> <div class="price-box price-final_price" data-role="priceBox" data-product-id="27394" data-price-box="product-id-27394"><a href="https://www.tyndrumwhisky.com/speyside-1992-30yo-xop-xtra-old-particular-cask-17240.html" target="_blank" rel="noopener"><strong><span class="price-container price-final_price tax"><span id="product-price-27394" class="price-wrapper " data-price-amount="445" data-price-type="finalPrice"><span class="price">£445.00</span></span></span></strong></a></div> </div> </div> <div class="page-title-wrapper product"></div> <div class="product-reviews-summary empty"> <div><img decoding="async" loading="lazy" class="alignnone size-full wp-image-94274 aligncenter" src="https://www.whiskyintelligence.com/wp-content/uploads/2019/09/Tyndrum-Logo.jpg" alt="" width="538" height="164" srcset="https://www.whiskyintelligence.com/wp-content/uploads/2019/09/Tyndrum-Logo.jpg 538w, https://www.whiskyintelligence.com/wp-content/uploads/2019/09/Tyndrum-Logo-300x91.jpg 300w" sizes="(max-width: 538px) 100vw, 538px" /></div> </div> <div style="text-align: center;"></div> <div style="text-align: center;"> <p>&nbsp;</p> </div> Must-try Sauvignon Blanc wines: 25 top scorers starting from £10 https://www.decanter.com/premium/must-try-sauvignon-blanc-8328/ Wine News | Decanter urn:uuid:f9f45fcc-c338-393a-3583-c3dfaec84222 Thu, 18 Apr 2024 07:00:00 +0000 <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-300x198.gif" class="attachment-medium size-medium" alt="Woman pouring generic Sauvignon Blanc white wine into two glasses on a table with cheese and salad" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-300x198.gif 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-630x417.gif 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-135x89.gif 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-320x212.gif 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-620x410.gif 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-920x609.gif 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-1220x807.gif 1220w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="527196" /><figcaption>Sauvignon Blanc wines, whether oaked or unoaked, are a great choice for pairing with cheese or salads.</figcaption></figure> <p>Outstanding wines, starting from just £10…</p> <p>The post <a rel="nofollow" href="https://www.decanter.com/premium/must-try-sauvignon-blanc-8328/">Must-try Sauvignon Blanc wines: 25 top scorers starting from £10</a> appeared first on <a rel="nofollow" href="https://www.decanter.com">Decanter</a>.</p> <figure><img width="300" height="198" src="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-300x198.gif" class="attachment-medium size-medium" alt="Woman pouring generic Sauvignon Blanc white wine into two glasses on a table with cheese and salad" srcset="https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-300x198.gif 300w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-630x417.gif 630w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-135x89.gif 135w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-320x212.gif 320w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-620x410.gif 620w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-920x609.gif 920w, https://keyassets.timeincuk.net/inspirewp/live/wp-content/uploads/sites/34/2019/07/Sauvignon-Blanc-GettyImages-1804541689-1220x807.gif 1220w" sizes="(max-width: 300px) 100vw, 300px" data-image-id="527196" /><figcaption>Sauvignon Blanc wines, whether oaked or unoaked, are a great choice for pairing with cheese or salads.</figcaption></figure><p>If you love white wines with racy acidity, pungent tropical and citrus fruit aromas and flavours as well as grassy green notes, then chances are you&#8217;ve had a <a href="https://www.decanter.com/wine/grape-varieties/sauvignon-blanc/" target="_blank" rel="noopener noreferrer"><strong>Sauvignon Blanc</strong></a> or two in your life.</p> <p>And over the past year, Decanter&#8217;s experts have tasted hundreds of the world&#8217;s best examples – from the grape&#8217;s homeland of the <strong><a href="https://www.decanter.com/wine/wine-regions/loire/" target="_blank" rel="noopener noreferrer">Loire</a></strong> in France, to popular styles from New Zealand, via <strong><a href="https://www.decanter.com/tag/chile/" target="_blank" rel="noopener noreferrer">Chile</a></strong>, Italy, Australia and the US – and not forgetting classic <strong><a href="https://www.decanter.com/premium/best-dry-white-bordeaux-2022-wines-tasted-en-primeur-504753/" target="_blank" rel="noopener noreferrer">Bordeaux Blanc</a></strong>.</p> <p>We have whittled our recommendations down to the 25 top-scoring current releases, starting from the pocket-friendly price of £10.30, to cellar-worthy investment wines that will set you back a cool £600 a bottle.</p> <hr /> <h2 style="text-align: center;">Scroll down to see which 25 current-release Sauvignon Blancs have scored 95 points or more with Decanter</h2> <hr /> <div class="js-react-on-rails-component" style="display:none" data-component-name="SubscriberContent" 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<div id="react_subscriber_content_e19eacdda156"></div> <hr /> <h2>Must-try Sauvignon Blanc wines: 25 top scorers</h2> <div id="accordion" class="collection-wrapper list-large"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Notification" data-dom-id="react_notification" > {} </div> <div id="react_notification"></div> <article id="wine-collection-78082" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;78082&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_78082" >{&quot;wineId&quot;:&quot;78082&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_78082"></div> </div> </article> <article id="wine-collection-70217" class="loop loop-list-large row" role="article"> <div 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>{&quot;wineId&quot;:&quot;70215&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_70215"></div> </div> </article> <article id="wine-collection-71790" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;71790&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_71790" >{&quot;wineId&quot;:&quot;71790&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_71790"></div> </div> </article> <article id="wine-collection-71791" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;71791&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_71791" >{&quot;wineId&quot;:&quot;71791&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_71791"></div> </div> </article> <article id="wine-collection-71793" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;71793&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_71793" >{&quot;wineId&quot;:&quot;71793&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_71793"></div> </div> </article> <article id="wine-collection-71794" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;71794&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_71794" >{&quot;wineId&quot;:&quot;71794&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_71794"></div> </div> </article> <article id="wine-collection-74827" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;74827&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_74827" >{&quot;wineId&quot;:&quot;74827&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_74827"></div> </div> </article> <article id="wine-collection-70216" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;70216&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_70216" >{&quot;wineId&quot;:&quot;70216&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_70216"></div> </div> </article> <article id="wine-collection-69433" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;69433&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_69433" >{&quot;wineId&quot;:&quot;69433&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_69433"></div> </div> </article> <article id="wine-collection-77958" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;77958&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_77958" >{&quot;wineId&quot;:&quot;77958&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_77958"></div> </div> </article> <article id="wine-collection-78084" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;78084&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_78084" >{&quot;wineId&quot;:&quot;78084&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_78084"></div> </div> </article> <article id="wine-collection-76776" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;76776&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_76776" >{&quot;wineId&quot;:&quot;76776&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_76776"></div> </div> </article> <article id="wine-collection-76941" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;76941&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_76941" >{&quot;wineId&quot;:&quot;76941&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_76941"></div> </div> </article> <article id="wine-collection-72978" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;72978&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_collection_72978" >{&quot;wineId&quot;:&quot;72978&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}</div> <div id="react_wine_collection_72978"></div> </div> </article> <article id="wine-collection-74690" class="loop loop-list-large row" role="article"> <div class="entry-details"> <div class="js-react-on-rails-component" style="display:none" data-component-name="Wine" data-props="{&quot;wineId&quot;:&quot;74690&quot;,&quot;displayCase&quot;:&quot;standard&quot;,&quot;paywall&quot;:true}" data-dom-id="react_wine_c